Kirsten A
Google
Although I've had Pepe's wonderful vegan creations at various pop-ups, the Farmer's Market, etc. I had never set foot in his Bistro! A recent menu enticed me, the stars aligned, and I got my husband to meet me for lunch.
I already knew I wanted the Quesadilla. This is not a usual order for me but the maple espresso roasted apples it contained piqued my curiosity! It was rich and savory, a bit spicy. The guac was extra yummy. My husband went with the Pita BBQ Tacos. He loves mushrooms and BBQ, perfect choice!
Menu changes weekly. Hours are sometimes extended and he does various events so check the Pepe's Bistro page. There is also a grab-and-go cooler with soups, burritos, and desserts. Namely his famous Avocado Cheesecake!
It is a cool little place. We were both greeted by Pepe and addressed once again before he took off with a kind Thank You for stopping by.
The winter months are a struggle, as they are for many. If you are looking for a local place to support, this is a Great start!