Nestled near Lake Washington, this cozy bistro charms with a rotating menu of rustic New American and French-inspired dishes, finest for their pasta and intimate ambiance.
"There's a lovely French-ish cafe just a short walk from one of the best Lake Washington views in the South End, and it's called Peyrassol. Use it for a night out involving a rack of lamb or some good old boeuf bourguignon, but we can't quit their pasta. Like pappardelle tossed in a silky pork ragú and topped with sage butter which can easily compete with Seattle’s best Italian spots. It's also a great spot to swing by on your own for a steaming hot plate of pasta and a glass of red near the lake." - Kayla Sager-Riley
"This waterfront bistro specializes in European classics, like boeuf bourguignon and osso bucco. Not to be missed are the cafe’s hand-cut fresh pastas, particularly the pappardelle with duck ragú. It’s open for both takeout and limited indoor dining." - Alana Al-Hatlani
Carol Weber
Audrey González
Betsy Papaly
Vicky Tran
Nathan Mikesell
Brianna Burroughs
Nicole Caldwell
Peggy Schofield
