Carol Weber
Google
A friend highly recommended this place for outstanding French-inspired food & boy was she right! We checked off a lot on our bucket list. They're open for dine-in (reservations) & takeout, dinner menu only, w/outside seating. Everything was lovely, like a true French cafe up to the duck ragu pappardelle & boeuf bourguignon. A great deal too. We spent less on a full dinner w/dessert than we did on appetizers at the nearby hotel's Water's Table.
PS. We went back to celebrate my husband's birthday a few weeks later. OMG, you HAVE to try the lamb osso bucco...so flavorful, tender, fall off the bone tender. I couldn't get enough. And, the salted honey caramel chocolates, definitely a signature dessert, as well as the divine butterscotch pot de creme.