Phanny's

"You’re at this cash-only breakfast spot on PCH for one reason - the carne asada breakfast burrito with avocado. It’s the perfect way to start a slow-moving weekend when you’re near the ocean. There will probably be a line (you’re not going to be the only one here trying to make your head hurt a little less), but service is quick and the coffee is great." - Brett Keating

"Redondo Beach can’t get enough of Phanny’s, the seaside option that’s been fueling up surfers and beachgoers for years. It’s not hard to see why given the massive quantities and big flavors of Phanny’s breakfast burrito offerings." - Rebecca Roland, Eater Staff

"One of South Bay’s best breakfast burritos is even better with a pristine view of the ocean. RAT Beach (named because it’s Right After Torrance) has some wonderful picnic benches that are great for enjoying well-stuffed burritos." - Matthew Kang

"Redondo Beach’s Phanny’s is open Tuesday through Friday from 7 a.m. to 3 p.m. and serving perfectly crafted breakfast burritos." - Cathy Chaplin

"My visit to Phanny’s in Redondo Beach this weekend felt folkloric, from pulling into the parking lot where bleachy-haired surfers and local families sit in their open car trunks, legs swinging a few feet above ground; walking through the arched, ivy-covered alleyway to reach the breakfast dive’s front takeout window; and finally hearing my name called for my pair of burritos (one ham, one turkey sausage, each with all the fixings). My turkey sausage burrito had extra heft from added peppers, onion, mushroom, and avocado; the kind of fully composed meal made for eating in a car and enough to fill me for the better half of the day. Phanny’s accompanying salsa is mild but pleasing, offering the right amount of acid to cut through the dense layers of potato and egg." - Eater Staff