Pheasant's Tears Winery
Restaurant · Signagi ·

Pheasant's Tears Winery

Restaurant · Signagi ·

Wines from Georgian qvevri vessels, regional dishes, and fresh ingredients

wine tasting
amazing food
natural wine
great atmosphere
excellent wine
fried aubergines
family run restaurant
cozy room
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null
Pheasant's Tears Winery by null

Information

JW8C+C4H, Sighnaghi, Georgia Get directions

Restroom
Accepts reservations
Popular for lunch
Popular for dinner
Cozy

Information

Static Map

JW8C+C4H, Sighnaghi, Georgia Get directions

+995 598 72 28 48
pheasantstears.com
@pheasants_tears

Features

•Restroom
•Accepts reservations
•Popular for lunch
•Popular for dinner
•Cozy
•Romantic
•Good for groups
•Good for solo dining

Last updated

Jan 13, 2026

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@partsunknown
621 Postcards · 254 Cities

The chef, Gia Rokashvili, uses local ingredients and serves the food with local wines. Tony had boiled beets in wild plum sauce, freshly foraged mushrooms with chili pepper, mint, and tarragon; baby lamb stewed with cumin, cooked with wild rice; fresh tonis puri, bread made in a tandoor-like clay oven. He ate with Keti Bochorishvili, former Deputy Minister of Economy and Sustainable Development, and Tamuna Gvaberidze, gallery owner.

Tbilisi
Pheasant's Tears Winery
@foodandwine
6,596 Postcards · 1,703 Cities

The Oldest Newest Wine Region in the World

"A hilltop Kakheti winery founded in 2007 by an American expat and a Georgian partner that was among the first to export traditionally made Georgian wines to the U.S.; it’s closely associated with exuberant supras—massive, toasting-filled feasts—and serves a parade of regional dishes (foraged mushrooms, khachapuri, rolled eggplant with walnut sauce, lamb chakapuli, shkmeruli). Its inky, plummy Saperavi is formidable and benefits from decanting." - Ray Isle

https://www.foodandwine.com/wine-regions/georgia-wine
Pheasant's Tears Winery

Matt C.

Google
What a special experience. The lighting, ambiance, food, service, art, music and wine were superb. The mushrooms had a spicy kick to them that I loved. The eggplant and carrots were in a delicious peanut sauce. The beef roast was sublime. The salads were excellent. Highly recommend!

Rochelle D.

Google
A must visit! We did a wine tasting at Pheasant’s tears and we were completely stunned! What a lovely little place. It has beautiful decor and art work. It felt very authentic and the wine was delicious. They played some music in the background and the fireplace added a lovely ambiance to the whole place. Definitely recommend doing a wine tasting here if you are visiting this small town.

Matt C.

Google
This was my favorite restaurant in Georgia (I've been here 12 days). It was exceptional. The food, wine, art, music, and service were all terrific. Highly recommend. I loved the lighting and ambiance -- candles, indirect/soft lighting made an intimate and enjoyable vibe.

didier L.

Google
We went without booking on a Sunday night. There is an English menu. They advise what wine is suitable for you so we took a full bodied red which was amazing. We didn't finish the bottle so took the rest to our guesthouse. Food was amazing. We had an aubergine based salad and a vegetable ones. Absolutely amazing. So was the chicken stew. Not cheap, but amazing food and decor. It is worth it

Noah V.

Google
Great atmosphere! Wine was excellent, we did the tasting and bought some to take with us. The smoke eggplant dish was so good. Also the bread was some of the best we've had, paired great with the whipped butter. Roasted potatoes with the plum sauce was very good as well. Spoke with the chef who was so nice, and his wife did our wine tasting and was also very nice. Great place to visit.

Charlotte

Google
Outstanding food & wine and lovely team. They couldn’t be more accommodating and even helped book us a table for dinner in Telavi. We particularly loved the fried aubergines, chicken in tomatoes and herb and honey cake. Recommend the wine pairing, all delicious. Can’t wait to come back already.

Ian G.

Google
Three of us went to a wine tasting here. This took place in a delightful cozy room, with a real fire, and the surroundings were really characterful. We had decent measures of six wines, and felt that this represented good value, not least because our very pleasant host gave us just the right amount of information about each wine, which enabled us to choose our favourite and enjoy another bottle on the premises. I would heartily recommend this wine tasting experience.

Myroslava Y.

Google
The place is absolutely amazing: calm and with its own charm. And the food…. oh it is amazing! I could never think that eggplants 🍆 can be so good. Big thanks to the chef 🧑‍🍳! I highly recommend this family run restaurant 😌