Dallas M
Google
I've passed by this restaurant for quite some time and never made a point to try it out - I just kept forgetting about it because whenever I want to try a new Asian restaurant, the Spring Mountain area always comes to mind first. The day (and memory) had arrived and my family and I finally tried this restaurant on 14 Jul 2025. We arrived slightly after typical dinner hours so the restaurant wasn't too busy. When we walked in, I was surprised to see how big this restaurant was. I figured this would be one of those "mostly" to-go order types of restaurants with only 2-3 tables throughout for folks who decide to dine-in. Needless to say, the restaurant's décor was nice and it was also spacious and clean. The customer service was great; we were greeted nicely upon arrival and served with professionalism and respect. Our server (didn't get her name), did a remarkable job that evening; she was very attentive and moved extremely fast. Also, kudos to the older gentleman that was assisting with bringing out our food.
We ordered the Goi Cuon (Spring Roll) and Potstickers for our appetizers; and 2x Pho Chin Nam (#24) and Bun Bo Xao (#61) for our main entrées. Everything we ordered tasted good with only a couple minor complaints: (1) the meat in the Pho Chin Nam (Lean Brisket and Flank) wasn't as good of a quality as I had experienced at other Vietnamese restaurants in this city...although, it's not dissatisfying by any means; and (2) the peanut sauce that accompanied the Spring Rolls had great flavor, but the consistency was a little thinner than I am used to. Perhaps this is the actual way it's supposed to be served? Regardless, I've had this sauce with a thicker consistency in the past so I presumed that it's supposed to be prepared that way since it seemed to be a trend for me. The Bun Bo Zao had remarkable flavor and tasted very fresh; this entrée is definitely one of those post workout meals that will satisfy anyone's soul. The Pho broth had a robust flavor and paired well with the ingredients that were offered. Also, the Potstickers were shockingly outstanding because I normally have to go to a Korean and Japanese restaurant to get good potstickers (mandu/gyoza).
The price-to-quantity/quality ratio was adequate; I paid $77 without tip for the aforementioned items above. Overall, I liked my first experience here as depicted in my 4-star rating. Of noteworthy mention, my family's rating of this place was 5 stars (they loved it), but hey, this is my review; not theirs. I never experienced any major (negative) things while dining here which is always appreciative. I'm sure we'll be back in the near future considering the experience we had and close proximity to our house. I highly recommend this place to everyone.