PI RESTAURANT
Bistro · Daye ·

PI RESTAURANT

Bistro · Daye ·

Charcoal-grilled fusion dishes with European & Asian influences

prix-fixe menu
value
dessert
attentive service
french cuisine
taiwanese food
grilled mushrooms
spinach ravioli
PI RESTAURANT by null
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by michelin.com
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null
PI RESTAURANT by null

Information

No. 373號, Dajin St, Nantun District, Taichung City, Taiwan 408 Get directions

NT$1,400–1,800

See Menu
Reservations required
Restroom
Popular for lunch
Popular for dinner
Cozy

Information

Static Map

No. 373號, Dajin St, Nantun District, Taichung City, Taiwan 408 Get directions

+886 4 2322 5108
facebook.com
@pi_restaurant_373

NT$1,400–1,800 · Menu

Features

•Reservations required
•Restroom
•Popular for lunch
•Popular for dinner
•Cozy
•Romantic
•Trendy
•Fancy

Last updated

Jan 20, 2026

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@michelinguide
48,380 Postcards · 8,031 Cities

"The room exudes a relaxed vibe with its faux-industrial décor, semi-open kitchen and full-length windows. The owner named it Pi as a circle with no beginning or end is a good metaphor for the boundless possibilities in cooking. The head chef has worked in some prestigious kitchens in Taiwan, and his 6-course prix-fixe menu offers excellent value, featuring novel creations in European traditions, and one speciality from the charcoal grill." - Michelin Inspector

https://guide.michelin.com/en/taichung-region/taichung/restaurant/pi
michelin.com
PI RESTAURANT

JJ L.

Google
Can't really find anything I don't like about the food. It's nice fine dining with a mix of French and local delicacies. Every dish comes with small edible flower petals. I like the pork with kimchi dish in particular. The restaurant is roomy and comfortable. Will visit again.

Wei-Chun C.

Google
Amazing new restaurant that serves a very refreshing fusion of european and asian cuisines. The grilled mushrooms were packed full of umami flavors and the egg yolk and cream sauce were a great compliment. The chicken skewers were very reminiscent of japanese yakitori. The accompanying chicken fat aioli with salmon roe really was a nice twist to a very well known dish. Best dish we had was probably the spinach ravioli. Cooked al dente which you sadly dont find enough in taichung. Steak was a bit too well done for my taste but great accompanying sauce. Desert was great, caramel tart with coconut ice cream. Perfect balance and savory and sweet really made the dish stand out. They dont make many so you need to place an order fast. So happy to see a restaurant like this in Taichung.

Rachel A.

Google
Pi (pronounce like Pie) Restaurant and coffee is new to the neighborhood, chef Pi is a young, passionate and lovely guy, he opened this new project with a team of food lovers/young chefs. The menu was quite ambitious but prices are friendly. It’s a casual dining place with a nice flair, food is genuine and wine list is decent. Will have to try the coffee next time :)

Sarah S.

Google
There were moments of brilliant execution in the crisp fish skin, the smoky char of the vegetables, and the goji berry ice cream. The plating was really well done, as you can see. However the chefs are still looking for their unique voice and need more finesse or familiarity with the ingredients. The service was really great and attentive. Promising restaurant. Jia you!

AliceW I A.

Google
The most enthusiastic team I’ve ever seen. You can feel their passion in the foods they served. So good, definitely will visit again (and again and again…)

Justin W.

Google
French cuisine with Taiwanese foid spirit. Good value with delicious food especially dish of charcoal grill. Dessert is decent as well.

Arthur C.

Google
Great place for dinner with your love one. Fresh seafood, creative veggie dish, well cooked pork, and so so steak. We enjoyed it.

Wei X.

Google
Set menu at a super affordable price! Would definitely come again if I ever visit tai Chung again! Food is amazing