At Pierogi Boys in DeKalb Market Hall, savor fresh-made Polish pierogies filled with classic flavors like potato and cheese, served alongside vibrant borscht and cold beer.
"At this DeKalb Market stall, the ultra-fresh pierogies are made to order, with the dough rolled out, stuffed, and boiled, one order at a time. Fillings are straightforward and classic — sauerkraut and mushroom, potato and cheese, or braised beef cheek — and each pile of steaming hot Eastern European dumplings get a dollop of sour cream and a tangle of caramelized onions." - Alexandra Ilyashov
Ally Mullen
Garima Gautam
Svitlana Niskoklon
Kevin Tresselt
Tomer Molovinsky
Brady Mabe
Anna Pagór
Julia A.
Jando S.
Ashley H.
Larissa B.
Kim X.
Marc F.
Amanda C.
Izabela B.
Emmilee M.
Alyssa C.
Lukasz O.
Agta B.
Adrian B.
Jae P.
Yuk L.
David G.
Vincent P.
Cole D.
Joanne H.
Alexis B.
Harley S.
Celestia L.
Vanessa K.
Ang M.
Ryan R.
Damian H.
Avery D.
Moriah H.
Ryan F.
Madeleine B.
Jennie A.
Maggie D.
Elizabeth J.
Monissa W.
Lauren S.
Claire L.
Chris S.
Sandra Lorena V.
Keila B.
David H.
Catherine L.
Rohin S.
Dorothy Y.
Steve I.
John H.
Alexa M.
Felicia H.
Felisa F.
Peter D.
Aakruti V.
Delphine F.