Pink Duck Kitchen

Such a hidden gem!!! This brunch spot is absolutely divine. The decor inside is super adorable and all the duck portraits and paintings were so unique and fun. The tables, chairs and decors are very cute , the whole place is clean and neat! It has a modern breakfast vibe!! The owners and the servers are very nice, kind and friendly. They are very attentive to their customers. We have felt very welcomed and appreciated. We have tried a few different entrees. All the dishes were packed with flavor and were very filling. The portions are great too. Our favorite dishes are: Blue cheese, bacon mushroom burger 🍔 and Banana Nut Bread French Toast with caramelized “Banana cue”- A MUST TRY! They also offer cocktails, wine and bottomless mimosas , champagne 🥂. Super tasty 😋 Overall: we had a great time at this cute restaurant and we highly recommend it. Must try at least once if you're in the Henderson area.

⭐️⭐️⭐️⭐️⭐️ Pink Duck Kitchen is where brunch goes to glow up. Short-rib fried rice? Legendary. Smoky, savory, and stacked with flavor that lingers like a good beat. The ube pancakes? Purple power with tropical swagger. And the pork belly burger? A messy masterpiece that deserves its own comic book origin story. The vibe is pure joy, it’s where rose-gold glam meets Filipino soul. Every plate looks like it was styled for a shoot, but tastes like home. Overflowing portions, bold flavors, and a menu that’s tight but mighty. Andrea, you crushed it. Your vision is loud, proud, and delicious. Pink Duck isn’t just a restaurant, it’s a mood, a movement, and a must.

I wish I had come sooner. They have a simple menu yet everything on their was super delicious. They had a good deal on bottomless mimosas. Service was on point. Atmosphere and decor was super cute. The Banana bread French toast was super moist. Its a must try!

Got to try this place out while visiting a friend in the area. The items we ordered looked good, but the execution was a bit off. The short rib in the fried rice was way too salty. The pork belly and burger patty were both overcooked. The shrimp omelet was very plain, definitely could’ve used some seasoning. I liked the fries, but almost no salt. The country potatoes were way over fried. The ube pancakes were really dense but light on the ube flavor that the coconut whipped cream was overpowering. I wouldn’t mind going back to try other things. They definitely did a nice job on the decor. Plenty of parking available.

Such a hidden gem! 💎 Perfect brunch spot for any occasion, with delicious food and drinks. Food: Tried a handful of entrees since I went with a group, and everything was great. All the dishes were packed with flavor and were very filling. One call out (not a negative, just something to note so you're not surprised when your dish is delivered 😄) is their chicken used in the Chicken and Waffles dish are a handful of smaller chicken pieces instead of a singular large chicken piece. It's still filling and tastes great, just a bit different than how other restaurants make it. Service: Everyone was kind and answered all our questions. They offered valuable suggestions that had us ordering more yummy food. Drinks were never empty and the group had a great time trying out a new place 🥂 Atmosphere: The restaurant theming ties a pink bow on the dining experience and makes it feel like a trendy place in SoCal. Must try at least once if you're in the Henderson area.

A friend and I came for brunch on a Saturday. It wasn't crazy busy. The staff is timid but so sweet. All of the food is super fresh, full of flavor, and decently priced. Would recommend coming here!

The coconut cream for the Ube waffle was so good! Pork belly was also very flavorful and tender to pair with the garlic rice. Wish the kalbi was a better cut but was also good.

My friend and I went to brunch! It was a Wednesday around 11:30am when we went. There wasn't anyone else in there so it was a perfect place to catch up and drink bottomless for only $22! The interior is so CUTE! Lots of photo opps everywhere and the staff was so friendly and offered to take our photos too. The food was INCREDIBLE!!!! I had the hawaiian roll french toast and they were delicious! My friend got the chicken and ube waffles which looked beautiful and she said were delicious as well! Our waiter was so kind and got us some stickers when we asked him if there were any :) 10/10 would recommend!

Sorry, Matt Brady... there may be a cocktail of the day named Duckin' Delicious, but there's no duck on the menu. At least that name is apropos. Pink Duck Kitchen is a local Filipino-American fusion brunch restaurant that has maintained solid Yelp ratings and recently garnered a spot on the Las Vegas Review-Journal's Top 100 restaurants of 2025. Seeing as how it's the last Henderson spot which I hadn't tried, I decided to rectify that oversight today. I was thinking breakfast at first, but the Lamb Sandwich ($17.99) caught my eye. After clarifying the form of protein with the server, I said yes to this offering. I'm glad I did because it's a stunner. To start with, the bun is nice and soft. The pulled lamb is so tender and surprisingly free from gamy flavor, and whatever it's braised in does so much work making it irresistibly tasty. Then the tzatziki creaminess, tomato umaminess, and even the banana pepper tanginess really round out the flavors. Even the cucumber slices are perfectly portioned to add some crispiness and flavor. Fries come with the sandwich. I was hesitant since they were thick and also very brown. Fortunately, they were soft and fluffy inside, and there was enough crisp from the potato skins. They were actually a little undersalted too, but when I finally flagged down the server for some ketchup, I unlocked the code. The fries are just about perfect with a healthy amount of that Heinz goodness. I did get a bite of breakfast though. My friend's Ube Pancakes ($14.99) were cited as a dish to try on that top 100 list, and I can see why. There's plenty of ube flavor, and a good balance of a lightly crispy exterior and soft interior. The fresh mango and berries were a great touch, as was the whipped cream on the side. I'll have to have a full dish for myself one day. It wasn't as packed when we arrived as I was anticipating; I guess Sunday brunch invites a late-morning crowd though, since it started filling up. Music was top 40 stuff and not too loud. Really my only issue was the water not being ice cold. I've gotta come back to Pink Duck Kitchen since they have such a fun variety on their menu and they're one of the closest interesting restaurants to my side of town. If you live across town, it's actually drive-worthy for that lambwich alone.

Wow. I am going to try to be as honest and as serious as I can be and not Quack any jokes. So, Dicing again and the die chose this restaurant for breakfast. I looked up the menu and while I didn't see any vegan options, I did see eggs (I do eat them occasionally) and I saw things that I could veganize a bit. My friend was not enthused about going there. I really thought I would love it and he would hate it based on how we both felt going in but it is quite the opposite. Let me explain. The one thing I saw on the menu that I was really looking forward to trying were the Ube Potatoes, I have never had Ube and they looked amazing. We arrived and were told to sit anywhere we would like, there were a couple people in there but no one else. We were introduced to Eric, a waiter in training who was very friendly. Got water, ordered coffee. That took a while to come out... Put in the order, he got a breakfast sandwich--Bacon, eggs, cheese w/side of fries. I ordered Huevos Rancheros with NO cheese as I don't eat that and a side of the Ube potatoes. The order didn't take as long to come out and there was cheese all over my plate. I had to send that back which is where it all started, my friend is eating and I am waiting and I admit, It wasn't long of a wait but he is half finished as he eats fast and now I just want to go home...I could not get the pepper shaker to work too well--The potatoes never came out. So I boxed my food up--By the way, They got it right the 2nd time and did take the avocado I ordered off the bill which was nice but the spicy red sauce was not spicy.. and no, they never charged me for the potatoes, I guess they just forgot to put the order in. :( The only good thing that happened was I bought a picture of two ducks. Would I go back? I wouldn't choose it, no. The die can choose it and I would happily give it a second chance and my friend who was all upset about this place? He can't wait to go back and try the banana bread French Toast he was eyeing and I would go if either of them wanted to... (random chance or my friend) oh and Paris and Eric, as nice as they were, never checked in on us again after the meal was brought out, if they had, I would have mentioned my potatoes were missing but by the time the box and bill was brought, I was so upset that I just wanted to get out of there. Sigh. Better luck next time!

Such a hidden gem!!! This brunch spot is absolutely divine. The decor inside is super adorable and all the duck portraits and paintings were so unique and fun. The tables, chairs and decors are very cute , the whole place is clean and neat! It has a modern breakfast vibe!! The owners and the servers are very nice, kind and friendly. They are very attentive to their customers. We have felt very welcomed and appreciated. We have tried a few different entrees. All the dishes were packed with flavor and were very filling. The portions are great too. Our favorite dishes are: Blue cheese, bacon mushroom burger and Banana Nut Bread French Toast with caramelized "Banana cue"- A MUST TRY! They also offer cocktails, wine and bottomless mimosas , champagne . Super tasty Overall: we had a great time at this cute restaurant and we highly recommend it. Must try at least once if you're in the Henderson area.

Visited on a Saturday at brunch time, party of 4, eager to try out this Filipino-American fusion spot. We arrived at 11am, and while the vibe inside was lively and the decor was really cool (modern with Pink Duck vibes), we hit a bit of a snag right away. Despite seeing several empty tables, we were told there'd be about a 15-minute wait. Honestly, that was a little frustrating, especially when you're hungry and can clearly see open spots. We almost considered trying somewhere else, but decided to stick it out. And I'm so glad we did, because from the moment we were seated, the service was absolutely stellar! Our server, gave us great recommendations and made sure our drinks were always full. The rest of the staff we interacted with were equally friendly and efficient, they really turned the initial annoyance around. The fusion dishes here aren't just creative for creativity's sake; they're genuinely well-executed and thoughtfully balanced. $15.99 Fried Chicken & Ube Waffle - This was my dish, loved it. $16.99 Banana Nut Bread French Toast with Carmelized "Banana Cue" We went family style on this and I would order again. $16.99 Pork Belly Burger $15.99 Breakfast Burrito Everything felt fresh, vibrant, and celebrated both Filipino and American culinary traditions without either overpowering the other. The creativity in combining these flavors was executed well. I'd definitely visit Pink Duck again to sample more interesting dishes I saw on the menu. Mabuhay!

This was an awesome brunch experience! A little bit overpriced but the food was really tasty! We had pancakes, tapsilog and French toast. It's a level up Filipino dishes with lots of twists. Bottomless mimosas made my day better. Would try the other dishes next!

We having trying to make it here for a while. We were greeted a seated quickly. We got there just before a big rush. Cute decor s s loved the pink chairs and I'm not a huge pink fan lol. Loved all the Duck decor too. We stared with the deviled eggs. Loved that they were bite size. Some places they are huge and over filled making them awkward to eat. They were tasty and just the right size. I had the chilaquiles and added the short rib to it. Delicious! The mister had the pork belly burger with a side of garlic rice. He was pleased with his juicy tasty burger. So many things I want to try on the menu we will have to come back soon.

A nice find. Wanted to try something different, so we Yelped this place and drove a little bit. Did not disappoint. The menu is simple. The food is good. The waiter was helpful. Food is light. Will return to try again when I am back in town.

This place was really good! Me and my friends stopped by around 2pm on a random Wednesday, and the restaurant was completely empty except for us, which was really pleasant. The server was attentive and made sure we got everything. The food here was really good! We ordered the banana bread french toast, Hawaiian roll french toast, and the short rib fried rice, and each dish was spectacular! I definitely recommend getting a savory/sweet variety in order to break through some of the flavors, as they are quite rich.

The Chicken & Ube Waffles offer a sweet-savory pairing that's crispy, tender, and downright delicious. Plus, the amount of food... ughhh! My belly was so full!

Pretty in Pink Ducky! The outside is so inconspicuous. I waited way too long to try this spot out. I'm sorry I did. I love this place! Sooo CUTE. The staff is awesome! They are so friendly and helpful. The food is yum! Presentation is excellent. It feels good to sit down on pink velvety chairs. My Lavender coffee had a pretty presentation with a red rose bud. The food was delish. This is now going to be one of my favs. Parking is easy and right outside. Bathrooms are clean and stocked and there are so many fun opps for selfies Check it out!

Finally tried this cute BRUNCH spot! Hubby and I tried the following: - Coffee - 9/10 (if you like it dark you will like this) - Eggs Your Way w/ Kalbi Short Ribs - 8/10 (kalbi was marinated with a lot of flavor, potatoes were good, and eggs are basic) - Fried Chicken & Ube Waffle - 8/10 ( waffle was ON POINT and chicken was cooked well but didn't have much flavor. I mixed syrup with hot sauce and turned the chicken to perfection) I would definitely go back to try something new! Service was good and ambiance was cute! It had a boho vibe! Totally digging it! FYI- we literally were the first ones in when they opened. This place filled up fast! GO CHECK THEM OUT!

Was excited to try this place because of the pictures I saw here in yelp but they unfortunately didnt have it in their menu anymore. Nevertheless we got the tapsilog, huevos rancheros and the pandan muffin. The tapsilog was good! Really tender and paired well with the garlic rice. The huevos rancheros was delicious as well but pretty small serving for how much it was. The pandan muffin was sadly dry but the flavor was good. Coffee was just ok as well. The we service was great though and everyone was friendly.

Pink Duck Kitchen was a wonderful find while searching for a breakfast/lunch spot. We had a party of six and were seated quickly by the friendly and welcoming staff. The menu seems to feature a Filipino-American fusion, and we tried the Tapsilog, short rib, fried rice, pork belly, burger, and breakfast sandwich. Everything was delicious, especially the fries that came with each meal. The interior is cute, though I wish the seating were more comfortable-- we wanted to stay longer. Oh and the wallpaper is upside down? Half our party said yes and the other, no. Overall, a great spot I'd highly recommend to both locals and visitors. And the coffee was good!

Cute place, love the vibe. It would be nice if they offered more meat choices for their tapsilog plate instead of just kalbi. Eg. Longanisa, beefsteak, Ilocano longanisa for those who don't like sweet, etc.

After hiking at the Wetlands Park, i searched Yelp for a place nearby to try something different. We picked the Pink Duck because of the reviews and the different name. The restaurant is very close to Sunset Station and was easy to get to even with Black Friday traffic. We were seated immediately, given our menus, and asked about drinks. I went with an iced tea and my friend chose to stay with water. After looking over the items, she ordered the pork belly burger and I ordered the ube pancakes. We asked for share plates as we each wanted to try some of the other's dish. When we got our breakfasts, my friend cut her burger in half for me and I gave some pancake to her. The pancake came with butter and whipped cream and our server, Andrea, told me to ask if I wanted more. The ube flavor was quite prevalent and I enjoyed my pancakes. The burger was good but it was difficult to discern a pork belly flavor. Regardless, it would be a good dish on its own. The interior has a lot of duck outlines. It's quite a nice place. I'm glad we gave it a try.

I've been seeing posts about this brunch spot for a while and finally had the chance to come try it. The decor of the place is very pink and cute for a girl's brunch spot, Overall experience was pretty good! From the customer service to the food service, I'd say was attentive and friendly. I had the espresso martini and the idea of using Soju was 10/10. I would definitely recommend if you wanted that coffee and alcohol as a morning pick me up. Definitely recommend Pink Duck... Oh and their Ube pancakes were amazing !

i wasn't a breakfast person until i tried pink duck !! i love the rose gold decor of the restaurant. pink duck serves filipino american brunch items ranging from sweet ube waffles to savory lamb sandwiches which i got to try. the lamb was tender and paired well with the tzatziki sauce and i love the breakfast potatoes that were served with it. i also tried the traditional tapsilog, it came with kalbi short ribs which was covered in a yummy soy glaze that enhanced the flavor of the garlic fried rice. my brother ordered the shrimp omelette which did come with unpeeled shrimp which packed flavor. our server checked on frequently and was very kind. i cannot wait to come back to try the banana cue french toast and ube waffles

Great service, drinks, and delicious food! Cute welcoming environment not just for girls brunch.

We came in on a Saturday late morning and we were greeted by one of the servers. Luckily, it wasn't as busy yet and were seated immediately. The menu offered Filipino fusion selection of food. What we ordered: Shrimp & Shishito plate - 3/5 *The shrimp were smaller than what my Filipino husband expected. Also, the garlic rice had garlic sprinkled on top vs being more incorporated into the rice for more flavor. Fried Chicken & Ube Waffle - 4/5 *The waffle were fluffy however I was hoping for more ube flavor and less breading inside. The chicken flats and drums were seasoned well. I love this twist instead of chicken breast or thighs. The coconut whipped cream was delicious. I wish I can take the whipped cream home. Side of longanisa - 4/5 *Wish they were charred more. Side of over medium egg and garlic rice - 4/5 *Egg was cooked perfect but again the rice could've been more garlicky. Service was great and we love a place that checks on their customers. It is very cute inside. Love the color scheme and themed. I love what they did to the inside. Modern with hints of a Filipino twist. However, the bathroom needs some work done to it. Located in a strip plaza, there are plenty of parking.

Pink Duck was so good!! It's such a cute location. We celebrated the start of our spring break and I'm so lucky to have friends that have taste. The service was great and I really enjoyed all their options!

Paris greeted me at the front and was also our server. She was sweet and polite and gave great insight on the menu items including different pairings. I ordered the Tapsilog which was very tasty but I took a bite of the Chicken and Ube waffles and they were fantastic! Everyone in our party loved what they ordered. I was too full for dessert, but I did order the Ube Affogato and it was perfection! This is a very cute/casual breakfast/brunch place. They specialize in Filipino fusion with an American flare. Loved that I got to try this place and they had a few areas that were Instagram worthy! Definitely check this place out if you get a chance.

The inside of this place is super cute! I love the decor and the vibe of the place. The service was pretty good. It was not busy at all for what I expected for Sunday brunch. They had a drink menu and regular menu. There also happened to be a specials menu that the server brought over. I decided to try something off the specials menu. I opted for the short rib fried rice for my meal. For dessert I tried the Ube Cheesecake (also on the specials menu). The Manila Mule was my choice for a drink. Short Rib Fried Rice - 3/5 * I felt like it was okay. I don't think I would order it again. I liked that this was served with a sunny side up egg. The short rib was not as tender as I was expecting it to be and the fried rice just seemed to be heavily drenched with whatever the sauce/seasoning was for my liking. Ube Cheesecake - 4/5 * I am a fan of a good cheesecake. This was pretty tasty and I liked that you could taste the Ube. Manila Mule - 3/5 * I thought this drink was decent. It was sweet and you can really taste the ginger beer. I just wished it had more of the fresh mango taste.

this place is definitely a modern breakfast vibe. They offer mango mimosas. SO FIRE. I came here with a friend after a workout. We shared a tapsilog and a banana bread french toast. Both were fantastic and cooked really well. service was on point. It wasn't too busy during an afternoon brunch. the ambiance to this place is really cool, nice backdrops to take some pictures. plenty of parking.

The restaurant is hidden but glad we found it. Brunch without the 2hr wait time. The restaurant is classy, clean, with an awesome vibe. Everything we ordered was on point and will return to try other dishes. Don't forget to order your endless mañosas!!!

The service was great, and pretty quick considering we came right after opening and it wasn't too busy. The ambiance was clean and decorated very cutesy brunch type, with upbeat classic 2000's r&b hip hop. The food was good too. I went for the ube pancakes but was very delighted with the lamb sandwich and the friesssssss. Fire. I'd come back.

Great food- highly recommend the coconut whipped cream with Ube waffles. The breakfast burrito is huge and yummy.

We were really excited to check this place out bc of the reviews. Food was okay, nothing that would be exciting enough to want to come back. The menu read well but it was just typical boxed tasting food. Service is very causal. I don't particularly care for this type of service if I'm paying $20 for pancakes. There should be some level of service. The decor is really cute though!

For some reason, I want to give it another shot. My godson and I stopped by for breakfast, and left hungry. My chilaquiles were awful. Couldn't finish. The kid's pancakes were so dry, I thought he was being dramatic. Nope. Gave it a try and let him push his plate away. My London Fog, on the other hand, to die for. So perfect, I wish I could make one as good. The atmosphere was fun. There was a big group there enjoying mimosas, and we noticed their server doing a great job matching their energy. We're going to come back and order something different.. looking at tapsilog, or the lechon kawali.

PDK Burger and fries. My friend is over 80 years old, and he said these were the best fries he's ever eaten in his life, which says A LOT. I had the ube waffles and fried chicken, which are bone-in chicken wings. They are dry, meaning no sauce, but they were cooked perfectly and the seasoning was delicious. It looked like a small portion, but it really was just right. I also got the lavender tea chai.

While visiting Henderson/Vegas you gotta try this spot out! I had a savory breakfast and had the short rib fried rice. It did not disappoint! Loved the garlic rice too. We definitely will be back to visit this spot when we return! Thank you for the experience and excellent service.

Went back again for brunch with my fam and everything was still 10/10. The staff were super friendly and attentive and we loved everything we ordered. The overall aesthetic and ambiance is super cute and trendy. We didn't do bottomless mimosas this time so we tried some of the other cocktails and the Rosy Rose was my absolute favoriteeee seriously the prettiest drink ever. You have to get it

I think this place was pretty solid. I would hope they expand on this menu since I feel this place has a bunch of potential. All of our friends also agree that everything was good. I look forward to coming back and trying some other dishes.

My family and I were welcomed to such a lovely restaurant, great customer service through and through. The decor fitting to its name! We were there in time to enjoy their brunch menu. We ordered their salsa verde wings, Hawaiian roll French toast, Adobo chicken sliders, pork belly burger and to finish it all, we shared their Pandan Tres Leches, yum!! Their food was delicious and a very nice modern take on Filipino cuisine! We will be talking about how good their food was until we are back in town to try some more,..and sip on some of their mimosas too

Sunday Mother's Day is bad not enough staff on a busy day. Need someone to take in-person Reservation. Not expecting this. Maybe next visit should be more organized. Hire more kitchen, waiters.

This place was so cute! Everything inside was cute and clean, highly recommend if you want a lowkey spot. We were sat within minutes! Food was delicious and portions were just perfect size. Highly recommend the Ube waffles and chicken wings! Also bottomless mimosa was such a good deal!

2nd time. 1st time I got the banana nut french toast, egg, pork belly and bottomless mimosas with my young crew

Cute and inviting brunch place. I really enjoyed my order of the ube pancakes with the coconut cream. The matcha latte was also well done. I tried the savory dishes my group ordered and I thought the tapsilog was delicious. The only comment made at my table was that those dishes may have been a tad bit salty. Overall, good choice for brunch, especially for those craving Filipino food. There are no duck options but there are duck decor.

A very cute pink & green is the theme & of course duckies, which totally gets me in the brunch-mood. My coworker & I were so surprised Pink Duck Kitchen offers Happy Hour for like the whole day (Fri) in which we ordered some off the menu- edamame & shishito peppers, homemade fries, fried adobo chicken sliders, wine then fried chicken & Ube waffle, & ice cream for dessert from the regular menu. A very unique spin on Filipino cuisine. Everything was tasty & our server was pleasant. We're definitely coming back to try more!

Pros: beautiful, open, airy ambiance with pinks here and there, but very tastefully done. Plenty of seating. Service was attentive, pleasant. Interesting Filippino fusion menu with enticing options such as pandan pancakes and fried chicken with ube waffles, etc. We had the pandan pancakes and the fried chicken sliders, and both were great. The fried chicken was perfectly crisped and seasoned to perfection. Con: music was too loud. We didn't care too much for the artificial green food coloring of the pandan cakes either.

I once had an inside joke with a friend in DC about feeling "haggard" whenever we were in the weeds with work or life in general. Well, I was feeling haggard this past Friday after returning home to limited provisions in my kitchen after traveling earlier in the week. As a resourceful person, I quickly pivoted and decided it was the perfect opportunity to finally check out Pink Duck Kitchen. Lol Once I arrived at the restaurant, I was pleased that the dining room wasn't overly crowded and noisy, which meant my plans for a spontaneous midday retreat could go off without a hitch. I ordered the Matcha Tea Latte to drink and the Lechon Kawali & Bacon Loaded Ube Potatoes for my meal. While the tea latte was flavorful and a good start to the meal, the loaded ube potatoes were in a whole other league. They took me straight to Flavortown! I'm a pretty adventurous eater and like a lot of variety with my food, but I'd be happy to come back to Pink Duck Kitchen and order the loaded ube potatoes over and over again. Nom nom. During my visit, service was mostly satisfactory, but I did end up waiting 10-15 minutes to receive my bill after I finished my meal. I tend to be a pretty forgiving diner since I worked in the hospitality industry for four years while in college, but it's hard to overlook this issue considering the restaurant wasn't that busy. This is the only reason I am deducting one star from my rating.

The service and ambiance were amazing. The place is so cute and themed all around (pink and ducks). I had the adobo sliders, edamame and shishito peppers. My mom had the chicken and ube waffle. I'm Filipino so I've had my fair share of chicken adobo and the sliders tasted nothing like chicken adobo. The chicken was fried but pretty hard and dry. The edamame and peppers were delicious. My mom enjoyed her plate-the chicken are wings and drums btw. Our waiter was top notch and very accommodating. We had a Groupon and will use it next time for some mimosas!

So this place used to be a traditional Filipino restaurant and I saw on tiktok that they recently revamped with a whole new concept - fusion breakfast with an emphasis on Filipino cuisine. I came here for brunch on a Sunday and was surprised to find the place packed with brunch enthusiasts. I ordered the Tapsilog which came with steak, eggs, and garlic fried rice. Full of flavor and I especially enjoyed the garlic fried rice. My friend ordered their banana bread french toast which was absolutely out of this world! There were so many other items on their menu that I wanted to try, like ube pancakes and pandan tres leches?! safe to say I'll have to come back. The service here was exceptional. I don't recall the name of our server, but he was a young gentleman with tattoos on one arm. I loved his friendly attitude and he was very tentative to our table.

Nice ambiance, perfectly sized restaurant intimate but not too small. Food excellent with good variety of choices, coffee good too. Service was great. I have been here 3 times, just wish it was closer to me.

I ordered the Tapsilog. It was a small slither just barely a slice of a beef short rib. It was not at all worth $22. I wish I had taken a picture of my plate and It is true one server for the whole restaurant. I truly believe there are only three people there. The two owners and a server. Price of food is not worth it.

This place has a great bottomless mimosas deal of $22 a person. This place has a beautiful interior and the customer service we received was beyond exceptional. They had a lot of Filipino inspired food -and my favorite was their fried chicken and ube waffles. The waffles were delicious and fluffy. A bit small, but I was pretty full with the rest of the chicken. It came with a whipped butter and whipped cream. Super delicious! The mimosas were cool, because you got to control how much sweetness would go into your mimosas with the concentrate. It is a beautiful restaurant and the seating was nice because it wasn't too busy so we got to sit practically anywhere. I'd definitely come back again to try more of their food & drinks!

So this place used to be the spot of another Filipino restaurant that we used to visit, Thelma's. It was our first time here, for Sunday brunch on Father's Day. We walked in at around 10am and were able to get a table right away. When you walk in from the entrance on the south side of the building, there is a cute photo op wall with couch in what looks like the waiting area. The place has some counter bar seating, bench seating against one wall and tables for large groups in the middle. The seats were plush velour, aesthetically pleasing. The menu isn't too big but had a great deal of sweet breakfast foods to choose from. We opted for savory; tapsilog and the lechon kawali. We then shared the banana pudding afterwards to go with our macchiato and americano. Our food came out to us quickly. We enjoyed the fried rice and the steak is actually kalbi or short ribs that were braised was flavorful and soft. My lechon kawali was pretty big and so rich with the cheese, I almost longed to have fresh tomato and raw onion on the side to offset it. Service was amazing. They have a bunch of cute duck photos in the hallway leading to the restrooms which seemed to have been renovated.

This is a super cute place I discovered randomly while in the area. Really unique brunch dishes - everything was delicious and service was great. Not sure, but I got the vibe it's family owned as everyone was so nice and friendly. I will definitely be back soon - this is a must try

I was pretty impressed with the approach Pink Duck has done with Filipino Food. They made it fun and truly appealing to all audience. The Adobo Chicken Sliders was a hit! Good job guys! All their food are not traditionally served which was a great idea! I brought some people with me that knows Filipino food and they were impressed with the quality, taste and presentation of Filipino cuisine. The place is very clean and cozy. I never thought I could enjoy brunch eating Filipino cuisine with a twist BUT PINK DUCK DID IT! Amazing!

The banana bread French toast was easily my favorite dish followed by the lechon kawali with ube potatoes. You can never go wrong with tapsilog. The adobo fried chicken was good but I was hoping for more of a Filipino adobo flavor. Casual and cute with attentive service!