Zenobia R. G.
Google
We visited The Pink Lotus for the first time on my birthday, and I’ve been wanting to come for a while—the wait did not disappoint.
From the moment we walked in, the restaurant was absolutely beautiful, and we received the warmest welcome. The décor is chic and stylish, and the open kitchen is always a fun touch.
Our server, Mel, was EVERYTHING. She was extremely knowledgeable, kind, and attentive, checking in on us consistently without being intrusive. She took our allergies seriously and made sure everything was handled with care. She even bagged our food with a smile. As a former server myself, I can confidently say she is the definition of top-notch service.
The food was incredible. We had the calamari, papaya salad, crab fried rice, Han Thai, and fried rice—each dish had generous portions and was packed with bold flavor and spice.
The icing on the cake (no pun intended 😂) was the perfectly moist, just-sweet-enough coconut cake, complete with a heartfelt rendition of Happy Birthday. It was truly the perfect way to celebrate my birthday.
Thank you so much for such a wonderful experience—we will absolutely be back!