Unpretentious counter serve featuring a variety of creative, Indian-fusion pies made in a tandoor.
"Pizza Karma, opened by late chef Raghavan Iyer, offers something entirely unique to the Twin Cities scene: Pizza influenced by South Asian cuisine. These oval pizzas are heaped with everything from tandoor-roasted paneer to lamb meatballs spiced with cardamom and drizzled with a mustard spinach sauce. Even with the hefty toppings, they maintain a light, crispy crust." - Alex Lodner, Eater Staff
"Pizza Karma, by chef Raghavan Iyer, offers something entirely unique to the Twin Cities scene: Pizza influenced by South Asian cuisine. These oval pizzas are heaped with everything from tandoor-roasted paneer to lamb meatballs spiced with cardamom and drizzled with a mustard spinach sauce. Even with the hefty toppings, they maintain a light, crispy crust." - Alex Lodner, Eater Staff
"Pizza Karma, a restaurant from author Raghavan Iyer, will open soon at 8451 Joiner Way in Eden Prairie. Iyer is a Minneapolis-based six-time cookbook author by way of Mumbai. The pizzas will be cooked in a tandoor oven, crusts brushed with clarified butter imported from India, where it’s made with water buffalo milk." - Cinnamon Janzer