Pizza Verde

Pizza Verde is a slice of heaven for pizza loving vegans. Our small group opted for three different dishes to share, a margarita pizza, stromboli, and a pasta dish with meatballs, none of which disappointed. Their plant based protein is so savory and tasty and made the perfect vegan meatball. The vegan cheese hits, and is a better sub than you might have had at other vegan digs, gooey and great flavor profile. Their dough is amazing, the brick oven crust was soft and crispy and their marinara is delicious. We finished with two desserts, the fried dough with a berry sauce and their salted caramel gelato both of which were really good. I personally I loved the gelato, it's very creamy and not overly sweet and a "lighter" finish to an excellent meal. All around great food, good service and a great experience, even if you're not vegan, you will enjoy eating here, highly recommend.

So does service matter when you’re the only vegan pizza place in town? Not so much. When you place your order online with an hour wait and you get there and your pizza still hasn’t gone in oven it’s kind of a bummer. The food here is great, but there really seems to be an endemic issue with timeliness in the vegan food industry. I don’t go here often because of the long time frames, but I thought I’d be covered if I order an hour before I leave work. Vite Vite Vite Pizza Verde

Had a great experience here. I was so excited to visit a fully vegan pizza place. The food was delicious and the staff were so friendly. I would definitely visit again!💕

The Cesar salad was really good. The moscato was good. The pepperoni pizza was soggy. The crust was okay on some pieces but burnt on others. In the video the pizza had sat there for a bit, but everything fell off when we first got it and the sogginess mad it nasty.

First off I'd like to say I have never trusted a place that has so many 5 star reviews. Because I have been let down in the past. But this place is amazing. The pizza was the best vegan/plant based pizza I've had. The mozzarella sticks were very good and the house salad I had was great. Overall I gave it 4 stars not for the food. But the vibe was off when me and my kids are there. The staff was fairly friendly but it was a part of me that didn't feel very welcomed. Like I shou have ordered my food to go and not dined in. But overall it was a great experience. I've missed pizza a lot I had a chance to enjoy it again after years of search for good quality pizza as a vegan. 10/10 I recommend this to anyone searching for quality pizza.

Ordered from Uber Eats - I ordered the meat lovers pizza and fried mozzarella. Everything had a soggy, mushy, and greasy consistency that was unappetizing. I’m not sure if the delivery had an impact on the food quality (which would be first for me), but both items were not great.

Finally, a vegan pizza spot that’s delicious! They have wood-fired pizzas and it was very tasty. The crust was perfect. I am going to give the thin crust a try next time. The sauce was very flavorful and I loved the cheese sticks. Update (5.13.24): The have two pasta dishes available now and the are yummy. My favorite was the spicy meatballs with penne pasta.

I absolutely love coming to this place for pizza! The BBQ pizza was good to my lady and just ok to me. I wish it had pineapples on it. The meat lovers was simply amazing. The bacon & Brussels is one of my personal favorites. It was my favorite before I tried the meat lovers. The Margherita pizza was good to my lady as well. It's not on my go-to list, but I'm letting you know that someone enjoyed it. We tried the calzone on one visit and was not impressed. I'm going to keep it strictly pizza here. I forget what day Saturday or Sunday, but they had mimosas, which was a win! It's a small quaint spot. No music. They have a new section for additional space. I typically spend around $50 for two people. The root beer was amazing when it was in a bottle before they got a soda machine. Overall, I definitely recommend this place if you're vegan or thinking of trying a vegan meal.

omg ! if I could find a way to legally kidnap this chef every Thursday night - I would do it!! (would return after dinner, of course ;) BEST. VEGAN. PIZZA. ANYWHERE!

Wow! This place blew my mind. I'm always on the hunt for great vegan pizza in any state I'm visiting! My friend brought me here and we feasted! We started with the Fritto Misto which was a combination of battered mushroom and shrimp. Very delicious! We then had the Calabrese pizza and it was by far my favorite thing. The spice level was perfect and the flavor of their meatballs was the best thing I've tasted on a vegan pizza! I will be thinking about those meatballs on my way back home. We also tried one of their calzones and opted for grilled chicken, poblano peppers, and jalapeños. This one wasn't our favorite. The dough was amazing, however the chicken had an interesting flavor. It reminded me of a specific frozen brand. For dessert we tried the Fried Dough and the Salted Caramel Gelato. The gelato was soo good! Great flavor and great texture as well. My friend enjoyed the Fried Dough more than me, but that because I'm not a fan of fruit on food and it came with a blueberry compote. She really enjoyed it! The staff were really friendly! The space is really big! There's a bar area to sit at in the front, and plenty of seating in the back and on their side dining room. It is self service so after you order, you can get all the utensils and sauces you need. There are even to go boxes to pick up when you're done. Overall really enjoyed this place. Will definitely be back when I'm visiting Texas in the future.

Great Vegan Pizza's! I was impressed with the variety of flavors and toppings. The Calabrese Pizza was my favorite- a little spicy, thin crispy crust and unforgettable flavor. The wait was a little long, but it may have been an unexpected rush, we had appetizers that helped with the wait time and the staff communicated well and were accommodating.

Wouldn't even give one star..worst pizza ever I was looking forward to a decent vegan pizza.Not only was it horrible it wasn't edible ( partially frozen AND .Got charged twice and when I tried to get my money back not just for the horrible cold hard pizza that wasn't edible but for a second charge that appeared I reached out followed the demands of getting a refund NEVER HAPPENED it was over 30.00 dollars No refund nothing BIGGEST RIP OFf DON'T ORDER FROM THIS PLACE THEY STEAL AND RIP OFF THE DISABLED

As a Fort Worth native, this is some of the BEST pizza in Fort Worth! I love their pizza crust and every ingredient tastes fresh, unlike some pizza chains (no shade). Their store is beautiful, lively, and full of plants and the staff were very kind

I would like to go on record and show that this place has great food. I was greeted by a VERY helpful guy and seemed just genuinely happy to see us. This place is small but very welcoming atmosphere. This is plant based pizza joint that kills. I will say they definitely get two thumbs up on carrying Main Root Fountain drinks also. The pizza itself is fantastic with a good crust and solid sauce. I had the margarita pizza and I'm super excited to try other pizza's now

The people working here really ruined what could have been at least a decent experience. From the moment my family walked in they seemed bothered to assist us, not polite, the pizza was just ok, and the place had mostly dirty tables. Everyone in my party unanimously agreed we'd not be back, which is unfortunate because I think this place has a lot more potential than what we experienced in terms of service and quality of food.

Fresh ingredients and plan-based goodness. Pizzas are great but the mozzarella sticks are my go to. Employees are always welcoming and helpful. Great at recommending menu options. A must try!

Love this plant based pizzeria! Stopped in for lunch - on Fridays they have a lunch special; 2 slices of pizza (pepperoni or cheese), a small salad and a drink for 11 bucks! Can't beat it! I ordered the mozzarella sticks also, and although the pizza is solid, the mozzarella sticks stole the show! It's been years since I've had regular mozz sticks and these were the best I've had, vegan or not. Perfect coating, not greasy and the cheese held up very nicely! Service was great. I was the only diner at the time, but the gentleman who took my order made sure to check on me throughout my meal which I really appreciated. Cute little restaurant full of plants - just my vibe. If you're on the fence, give it a try! I'm sure you won't be disappointed.

We went in on a Friday evening around 7 and were immediately greeted and given menus. As others have stated, it is a small restaurant so we expected to wait to be seated, but thankfully there were seats at the bar. We ordered the fried mozzarella as an appetizer. It was flavorful and fried perfectly. As a carnivore I could definitely tell that it was not real cheese, but still good. We ordered the meat lovers pizzas, with added mushrooms, jalapeños, and onions on mine. There's no question that the ingredients are fresh. The star of the meal was definitely the crust. Not gonna lie and say I prefer this to traditional pizza, but it is definitely a great substitute when you're wanting to change your diet, or just to try something new.

Im not a vegan or anything(quite the opposite really) but this pizza is really good! My mom is vegetarian and so i was looking for a spot she could enjoy some pizza. Im glad i did because now i order here with my family. Ordered to go here multiple times. I usually order different pizzas each time just to try different things. I haven't had a bad one yet. Always receive good service, order is timely and correct! Love the spot when going in to pick it up, seems really inviting. Keep it up Pizza Verde!!

It's been a few years now since I've been ordering Pizza Verde and it's always great- they deserve 5 stars instead of the previous 4 I gave.

Best vegan pizza hands down. Easily competes with regular pizza I've had as well. Pizza Verde was awesome, and well worth the hype. We order our pizza to go and waited inside as they prepared out it. There weren't anyone else waiting, but the restaurant was clean and they had some seating available. We ordered the frito misto and the verde pizza. Both were delicious! The ranch dressing sauce was delicious as well. If you're thinking about trying this place, go ahead and do it!

Needed a quick bite after hanging out at a dog park for a while so we decided to pick up food from here. Place looks small from the outside, but there's a pretty decent amount of seating inside. The employee was super friendly, and everything was ready pretty quickly. We got a fajita pizza with a cauliflower crust (which I believe we got extra crispy) and a fried mushroom sandwich. My BF loved the pizza, while there was a sauce on there that I didn't particularly love, but the cauliflower crust was the best! Usually when I try the cauliflower crust at other places, I'm usually disappointed so i was pleasantly surprised. I enjoyed the mushroom sandwich immensely! Definitely will want to check out the other pizzas here!

Honestly can't believe the mozzarella is vegan. Really exceptional food even without considering their premise. The pizza hot sauce (?) collaboration they did with a local hot sauce company is better than anything I've tried. It's worth a visit for a bottle of that alone.

First time trying them after following them for a few years and it was better than I could have dreamed!! The crust was fresh and had a wonderful soft crunch, theirs was the best vegan cheese I've had, just excellent. We had the two new pizzas, the pollo verde and calabrese(my favorite) and the pesto garlic bread. Amazing, delicious, will definitely be back

I first discovered Pizza Verde at last year's annual Vegandale festival. They had a tent set up with an impressively long line in front! I was taken aback by just their cheese pizza at the festival. Today was my first time at their brick and mortar though. I ordered the funghi pizza (oil & garlic base, mozzarella, roasted oyster & cremini mushrooms, crispy fried leeks, capers) and oh my goodness, flavor and umami explosion in my mouth. Their staff consists of a bunch of nice young men. The interior is quaint with string lights on the ceiling, cute artwork painted on the walls, and nice background music. I was actually surprised they weren't more busy on a Friday evening but I assume most of their orders are for takeout which makes sense because it is a pretty small place. I went alone and snagged one of the five tables. Someone even brought their extremely well-behaved dog in a handbag and nobody seemed to mind. The only thing was that their one restroom did need attention. Ultimately, there's a lack of plant-based pizzerias in the DFW area. I'm glad we have Pizza Verde!

I'm always skeptical when it comes to vegan pizza. So many times I've been told it's "amazing" and the cheese turns out to be tacky and gummy.. NOT THE CASE HERE! It's the best vegan pizza I've had in Texas and rivals my favorite place in Phoenix. It's a 45 minute drive for me and I know I'll be returning again and again. If you've given up on vegan pizza, give this place a try before you call it quits!

The pizza here is so delicious and so pretty, and the atmosphere kinda gives a European vibe. It's this tiny little restaurant with a lot of fantastic flavor and top-tier-pizza-making skills going on. If you don't know already, Pizza Verde is vegan/plant based (verde = green), and that doesn't stop them from topping their pizzas with incredible house-made "cheese." I just hope no one reading this or considering eating here is worried about the cheese being fabulous... I'm a very big cheese fan and totally loved my cheesy pizza! I had the margherita with a gluten free crust and couldn't have been happier. Okay, my glass of Prosecco made me happier. Pizza Verde has a simple menu and clear goal: to serve beautiful and delicious plant based pizza. They're killing it!

Yum! I called in an order. A very nice lady took my order. I ordered fried mozzarella, a potato leek pizza with extra crispy crust, and a verde pizza (regular crust). I arrived only twenty minutes after the restaurant opened, and they were already full. It's a small place, but obviously popular. A very nice pizza chef working the wood oven told me that my order would take about another ten minutes. No worries, I just sat at the highboys near the register. There is a frig near the register with some nice craft beers and ciders in it. This is a cozy spot with small tables. It looked like it would be perfect for an intimate date night. The fried mozzarella is amazing. My hubby said he would not have known It was not "cow cheese" if I hadn't told him. I agree! It was perfectly creamy & decadent on the inside and crispy and well seasoned on the outside. The toppings on both pizzas were equally amazing. The flavors are truly delicious. The only thing I'm not a fan of is the crust. It was too hard for my taste, but the toppings made up for that. Next time, I'm going to try the gluten free crust. Staff is very friendly. There is plenty of parking in a shared strip lot. Happy Hour specials are offered 4-7PM, M-Th.

Honestly I didn't think I would take more than a few bites of my pizza because I figured it would be just like all the other pizza joints around. NOOOOOOO! I was definitely wrong about that. For one, it's vegan so no worrying about having a yucky/upset stomach afterwards. Two, the sauce has a special flavor. And three, the crust has that fire-baked crispiness to it that ties up the whole bite in a bow! When you first walk into Pizza Verde, you are greeted with the aroma of a fire burning stove. That's unique, for me anyway, to be able to actually watch the pizza bake in front of you IN THE FIRE and not just an electric oven. Very cool! Also, I love how the heat from the fire keeps the restaurant warmer so it kind of creates a greenhouse effect for those beautiful plants by the entrance. I thought that was a creative use of space to add natural greenery (I love plants!). My margherita pizza smelled incredible and tasted BOMB! Also, the employees were all so kind and I could tell they love what they do. I read the plaque hanging on their wall which gave more information into why they came up with a vegan pizza joint. It's really interesting, I recommend taking the time to read it. I am a Pizza Verde fan!

Here's what you need to know about this hidden gem: You don' t have to be a #vegan to eat a plant based pizza! If you are a foodie, and looking for a #foodiefind, you should already know how well brussel sprout and bacon go together, and yes... they have a brussel sprout and bacon pizza that's AMAZING! But for those who are mad that plant-based foods aren't made from dairy... well, duh! First, hand thrown pizza! Gotta have it, and why not get a show with dinner? Yes, they actually hand throw the dough! It was crispy all the way across, and stood up to the toppings! In a real wood-fired oven! They aren't faking it here! Our first pizza was the margherita, and it was on point! Yummy, crispy, gooey, and everything you want... with no guilt at all! Then onto the FEO! A Green pizza with pesto sauce, cherry peppers, capers, artichokes and garlic! Yum! It was a little heavy on the oil, but still delicious! I could've eaten the whole thing myself! However, the #localsonly know the showstopper: the Caesar salad! Vegans don't get Caesars! Although the dressing wasn't made in house, I won't hold it against them because it was FREAKIN' delicious! La Madeline down the street better be careful, because this one steals the show! Plus BEER! We love BEER! BEER is a must with PIZZA! They have a great selection of beers and wine! 5 STARS for the #ShopLocal place that's crushing it!

Ok so right off the bat I'm definitely not a vegan. I rsvp'd to this elite event and I was very pleasantly surprised! The employees were very hospitable and polite, the guy making the pizzas was very knowledgeable and answered any questions I had about the restaurant and their concept. Being very unfamiliar with vegan food I wasn't sure what to expect from this visit but I was definitely willing to find out, I ordered the Margherita pizza and it was really fresh and delicious. The guy (Forgot his name ‍) explained to me that they make their own vegan mozzarella right there in the restaurant using almond milk as I was curious about the cheese lol it's good stuff, the pizza had a great flavor of fresh tomatoes and basil. I also had the complementary glass of proseco and and ordered a glass of their cabernet both were good and they do have a selection of beers as well. It was a good experience and I will be back! If you like good pizza vegan or otherwise this place won't disappoint so go check it out! Special shout out to Kendall for setting these events up for us she rocks!

1st time here. I was greeted by Landon and Jennie l; the owners and was delighted to see a small counter bar; a few tables add additional seating. I started with a house salad; all the ingredients were fresh and the combination was excellent. The Zonin 1821 - Prosecco Cuvee was a nice compliment my Arugula pizza. The pizza was crispy and delicious; the balsamic reduction topped it off nicely! I enjoyed seeing my pizza being attended to in the brick oven. The "pay on your phone" was a bonus. Although you can't see it from Camp Bowie, it's in a high traffic area and worth finding!

I was extremely excited to find out about this place via Yelp, because Pizza Verde had been on my list of places to try, and it gave me the push to make the drive to check it out! The pizza was excellent, and extremely filling! The crust was outstanding! I had gone ahead and ordered a fried cheese and it was delicious. I ended up saving some pizza for my kids to try and it passed their test. I didn't tell them it was plant based before them eating it & my youngest still can't believe it. The restaurant itself is really cute, on the smaller side but a great spot. They would also be great for Togo if you happen to be in the area and wanting to take stuff home.

Went Friday at 530 pm It was dead which I always enjoy. You walk in and order at the kiosk and then you sit down at a table, I do not think they have full service at tables. The pizza: I got arugula pizza and it was great, I feel like the dough was perfectly cooked and the crust was just fluffy enough to give you that perfect bite of crust. A lot of places house salads are so boring and this had so many interesting ingredients! It was wonderful, I would say I was expecting a little bit more from the dressing it felt like they literally just put Olive oil as the dressing which can be great but maybe a slash of lemon or something? The staff members were friendly but not overly welcoming, because I went when there were no other customers in the building I was excited to make conversation with the staff or the owners and get to know a little bit more about the business , but that doesn't happen. They did check on me to make sure that everything was good just no extra conversation which I would have enjoyed.

My experience here was truly breathtaking! The restaurant is 100% plant based. I was greeted by the owner and his presence was warm and inviting. He shared with me that he and his wife started the business after he went vegan because he missed pizza! One question my partner and I had was about the cheese. Many vegan restaurants use Daiya cheese which we're not big fans of and the owner happily told us that the cheese is made 100% in house. It was great! We visited from Dallas and we will absolutely be returning.

We got two pizzas - pepperoni, and jalapeño popper. The flavor of the toppings on the jalapeño popper was terrific. The crust on both pizzas was the floppiest crust ever (vegans, you deserve good crust!). The tomato sauce on the pepperoni pizza tasted like a jar of ragu or prego from the store - not good.

This was a nice surprise, I was surprised how much I loved the pizza and how "chill" all the employees were while making your food you can take to them and talk about stuff.

Came in for a Yelp event earlier this year and was impressed! The shop is quite small but still welcoming and clean. We got the Margherita pizza and it was very tasty! Super fresh and crisp crust. Would recommend for more a sit down and enjoy pizza kinda place!

Such a huge fan of this place! The pizzas are a slice of heaven, they have a pizza my heart. Amazing house made cheese! Love the friendly staff!

I had their Verde pizza for the first time this past week and honestly amazing! I think I found my new pizza spot. Any other spot their pizza always makes me feel bloated but I'm assuming because they are plant based I did not feel this way. They are a bit limited with seating but do offer takeout. I had an enjoyable meal and will definitely be coming back.

Food was hot, fresh, flavorful, and unique, better quality vegan fare for the area. Friendly service, nice ambiance.

Absolutely phenomenal. Every pizza i have had has been positively scrumptious. Id say this is my favorite pizza, place for the style they serve. They are so legendary, i gotta visit every time im back. Love the restaurant, their to-go orders are clutch, ingredients are paired perfectly and even their appetizers rule too. Pizza at its absolute best and plant based at its most exemplary!

This is Texas. We are used to the big chains. With that said, I remember that this location sold the best pizza. Due to the wood oven. But this place failed to deliver. The pepperoni was thick. But tastes like the ones I got at middle school. The cheese was not stringy. It was melted, but lacked something. The sauce, very little of. And the dough. It's as thin as a flour tortilla. Only the crust picked up a wood fire taste. I was very disappointed. I tried to look at it as a new style. Something different, but I can't eat this. I quit in slice number 3. They have beer. But only silly craft. I want what I drink. Not this flavored citrus bullcrap. Update. Please forgive me. My fat ass did not read it was plant based. I have no idea what I was getting into since I didn't read all the boards! I can't say it was good because I don't follow that diet. So go on and try it your self.

One of my favorite vegan spots in the DFW area! Worth the drive if you're a fan of fun vegan pizzas and rich delicious appetizers. Staff has also always been great! It's cool watching it cook in the stone oven.

Pizza was soggy. Order at counter so really don't have service. Ambience is non existent.

Aaaahhhhhhh!!!! You only gave me 1 sandwich, I ordered 2!!!! 3pizzas, 2 apps, 1 salad, and 2 mushroom sandwiches (but only 1 sandwich)!!!!! Other than that, the food is great.

An All Plant-Based wood-fired pizzeria! Lesssgggooooo!!! We were craving a Ceasar Salad; so we jumped on this opportunity to get one! Unfortunately, we were short on time and appetite, so, unfortunately, we only grabbed the salad and not a pie. We will def get one next time! Def recommend the Ceasar Salad; fresh & tasty! COVID Notes -Indoor dining is available. -The order was effortless, quick, & accurate. -Excellent customer service -Masks were not required. Staff wore masks. -No issues at all. Thank you, Pizza Verde, for having delicious Vegan Food & being an incredible staple to the community!

Not vegan myself but my wife is and this place was great. She was so excited to not have to ask what was in the food. Food was good and staff was friendly.

If you approach it with an open mind and a willingness to explore new flavors, you won't be disappointed. Pizza Verde exceeded my expectations with their flavorful and creative approach to meatless pizza. From the warm and friendly atmosphere to the scrumptious pizzas, this restaurant is definitely worth a visit for both vegetarian and non-vegetarian food enthusiasts alike.

While there are lots of pizza places around this one stands out. While a small place in a strip plaza it is very clean and uses the space very well with an impressive wood fire oven. The beer selection is good and the menu had some very intriguing choices. We started with some bruschetta which had a different presentation and it was delicious! We had the Polo Verde a new choice that was excellent! This place was a pleasant surprise and you can bet we will be back! Thanks so much

So, I recently discovered this amazing all vegan pizzeria.. Wooooozers! So, I love Pizza Verde so much that the hubbs and I have literally visited them more than a handful of times within a months period. So, the first time we visited Pizza Verde, we tried the Fried mozzarella appetizer, the verde pizza, and the salted caramel dessert. The mozzarella sticks were...  let's just say I CAN'T BELIEVE THAT IT WASN'T COWS MILK CHEESE. Like woow. The mozzarella sticks were so crispy  and cheesy. They tasted like they were battered in a tasty Italian like breadcrumb. They were fried TO PERFECTION, and were extraaaaaaaaaaaaaaa cheesy. Did I mention that they were so creamy and cheesy. The mozzarella sticks had a creamy, thick, and ooey gooey center. I don't even like cheese that much but I freaking loved em. As for the verde pizza,  oooooweee. The dough on the pizza was light, airy, but with a fluffy and crispy crust. The edges on the pizza were jussssst right...crispy. The pizza was a lil bit cheesy. Overall, the pizza....IS.A FULL.FLAVORED.PIZZA. Don't sleep on it...wowzers...it wasn't too thick, not too chewy...it was justttt right. The arugula has a crap ton of arugula on it. It's peppery, with a light balsamic drizzle. Now, as for the Salted Caramel dessert. Let me start by saying I hate Salted Caramel. However,  I LOVE THEIR  SALTED CARAMEL DESSERT....IT'S EVERYTHING!!! This dessert is soft, melts in your mouth. The salted caramel dessert has hazelnuts sprinkled around them, and was topped with a Tufi cookie...MY GOODNESS! I've tried the bruschetta and that was really good too. I could go on and on about everything the Hubbs and I have eaten here but I think you'd be better off trying everything yourself. So, definitely try and tell me what'd ya think.

TWENTY STARS!!!!! After turning vegan I didn't think I would eat another pizza and definitely not anything this amazing!!! This is the BEST pizza place in all of DFW!!! You must try it if you haven't!!! Buffalo Chicken is to die for!!!

What I like about this place is it's vegan. I wish they had a large pizza I could buy to feed my small family. Instead, we each have to get an individual pizza and that sends the prices skyrocketing. $$$ I tried the subs today. They were tasty, but weren't very filling. I probably wouldn't get them again. The cost usually sends us somewhere else for vegan pizza, so we don't get here very often.

I could go on forever about this place. We just left and are still on cloud 9. This place was a whole vibe. We decided to sit in and i urge everyone to get the dine in experience here it's so amazing. The owners were in there and they are so nice they wear masks and man they can cook some good plant based meals. 5 starts for everything y'all. I wish I could give more than 5 stars. Everything we had was perfection. The mozzarella sticks are to die for you can't tell anything here is plant based. What topped it off for me was how fresh the pizza tasted. This is how pizza should be done. The verde has corn, chorizo (plant based), cilantro, vegan cheese and love. I want to try all their pizzas and I will. Don't skip on this place it's a hidden gem.

Excellent vegan pizza joint! Vegan pizza is hard to pull off, but this little shop knocks it out of the park! Wood fired crust, big varied plant based only bunch of wonderful options! Loved it!

I had lunch here recently and it was excellent. The staff were attentive, the service was fairly quick, and the food was delicious. I started with the kale salad, which was bright and had a good balance of flavors. I also had the arugula pizza. The crust was chewy and the toppings were melt-in-your-mouth good. Between the salad and pizza, I was STUFFED, but I couldn't stop myself from eating the entire pizza! So, so good. I highly recommend this place. You won't miss the meat, I promise.

We were impressed with this spot as a plant based restaurant. The mozzarella sticks were really nice, I wasn't as much loving the bruschetta.. the relish part was flavored weird to me. We also got a Caesar salad, the salad was average but good croutons. Where it kind of fell off for me was the pizza. We got the margherita and it was very saucy. The cheese is nut based so it doesn't stay stringy. So just be prepared for some texture differences overall if your diet isn't normally plant based. But I was still impressed with what they are doing and making a tasty menu that people with different diet choices can eat together and really not feel a huge difference. I would recommend it to others but as a cheese eater I would probably personally pick my regular pizza spots. Definitely worth a visit though. The main oven was broken so the pizzas took a very long time to come out. However the employees were very hard working and service was pleasant and prompt. Also $15 mimosa carafes, hard to beat!