Tom Turner
Google
What a bittersweet visit, to discover a true gem like this only weeks before they are shutting things down. We arrived to celebrate a birthday and we were treated to nothing short of world class food and truly genuine, generous hospitality. The beets were scrumptious, the lamb was divine. I devoured the skillet fried fried halloumi that they started us off with.
When the staff [owners, had to be] heard we were celebrating a birthday, they went out of their way to mark the occasion with familial warmth. The baclava for dessert WAS authentic and amazing.
Lots of fun, delicious food, a convivial atmosphere with unbridled laughter throughout, we had a perfect evening. Thank you Yannis (?) For giving us a beautiful memory!!