Plano Restaurante

Restaurant · Bairro Lopes

Plano Restaurante

Restaurant · Bairro Lopes

Rua da Bela Vista à Graça 126, 1170-055 Lisboa, Portugal

Highlights

Savor exquisite multi-course tasting menus and a thoughtfully curated wine selection in a chic, serene garden setting, perfect for a memorable culinary escape.

Rua da Bela Vista à Graça 126, 1170-055 Lisboa, Portugal Get directions

planorestaurante.com

@eater

"Located in a 19th-century building that is now a hotel in the Graça neighborhood, Plano is a two-in-one restaurant. On most days, guests eat indoors in a charming, airy dining room with minimalist decor. But on hot summer nights, chef Vitor Adão sets up his kitchen in the intimate garden around the pool where, with the help of a charcoal grill beneath the orange trees, he cooks over open fire as if he were in the countryside. The six- to nine-course tasting menu changes frequently, highlighting the best local produce from each season." - Rafael Tonon, Miguel Pires

The 36 Best Restaurants in Lisbon, Portugal

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@michelinguide

"Trás-os-Montes-born chef Vítor Adão’s roots are strongly anchored in tradition and the provenance of his ingredients. Having worked in several leading restaurants, he decided to open his own eatery where he showcases the heritage of his native region. His cooking is based around two surprise tasting menus (6 and 9 courses) that vary according to what is available from producers. Despite its simple decoration, enhanced by numerous jars of pickles to highlight the connection with the land, the overall feel here is elegant. The pleasant terrace is perfect for outdoor dining in warmer weather." - Michelin Inspector

Plano

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Dondré

SerpAPI

Such an excellent restaurant!! Definitely my favorite during my time in Lisbon. The service was above and beyond. I loved how they only did a few reservations at a time so the place felt like a very very private dining experience. My food was excellent and the sous chef even came to ask me about a pumpkin dish he put together on the fly because of my shellfish allergy! It was a pleasure to meet him and chat with him for a few minutes. I know he was very busy but it was super cool of him to come out and check on me. The pumpkin dish was excellent by the way. I was not expecting the pumpkin to be that delicious. I'd recommend the place to anyone visiting or living in Lisbon.

Carlos Veiga

SerpAPI

What an experience! Although the expectations were pretty high when we made the reservation, we were still blown away by the quality of all dishes on offer. Not your regular cheap and cheerful main+dessert meal, but worth every cent. You can choose from a 6-course or 8-course meal, but I'd only go for the 8-course if I hadn't eaten for 3 days. We tried the 6-course and it was more than enough. Highly recommended!

Malte K.

SerpAPI

We had a great lunch menu for four people and really enjoyed the five course menu with the pairing wine. The menu was €60 and the wine was another €40. Totally worth it and will definitely come back. Have to highlight the tuna tartare and dessert cake. The area around is maybe not no most touristic and nicest one but definitely worth the walk to the restaurant. Service was excellent and even paid attention to entertain our baby so that we can enjoy the food.

Jahmarley Grant

SerpAPI

Finally got to check this place out after being on my list for a while. In general it’s a solid experience. The food was tasty. Yes. But definitely nothing to write home about. Salt levels were inconsistent and dishes were more or less ‘monotone’.the Basil dessert was the best thing we had it was super expressive with a nice range of flavour. We spent approximately €600 for our table of 4. Good vibes but not a place I would visit again.

Jessica O'Neill

SerpAPI

If you’re looking for the culinary experience of a lifetime, look no further. From the service to the drinks to the food, this place is nothing less than perfection. We did the 5 course prix fixe menu with wine pairings for €100 pp, which is quite expensive for Lisbon, but if you can afford it, I promise you won’t regret it. Everything served was so perfectly matched with the wines and each dish was more mind blowing than the last. What’s more, all the ingredients and elements of the meal are from Portugal and some even come from the chef’s own family farm. It’s the chicest form of farm to table I’ve yet to experience. Further, on service, when they called to confirm our reservation, they asked about food allergies/sensitivities as well and were able to accommodate a rather complicated sensitivity for Portuguese cuisine (garlic) without any trouble, but still served garlicky heaven to the rest of the party. Truly made to order food and above and beyond hospitality. If you find yourself in Lisbon, make a reservation. You won’t regret it.

Stephen Wilke

SerpAPI

Dinner at Plano was exceptional, every moment was nuanced and thoughtful. Every dish was complex and structured. From fresh Portuguese oysters to impeccable langoustine, quail, and squid. Each dish and it's accompanying wine was thought provoking, locally sourced, and delicately composed. The atmosphere was crisp and focused, with the texture of the ceiling and the lighting adding to the warm and contemplative sensation of living from moment to moment. All of this was facilitated by both the service and sommelier. Holistically a phenomenal experience. A perfect way to end an incredible week in Portugal.

carnet williams

SerpAPI

The service is a 5 star especially the Somm who took care of us. The food was hit or miss and a 3.5 star. Best bite by far was the cerviche. So well balanced with a little of heat on the back. The tenderloin we heard was supposed to be quail and I think that would have been much better. The fish course just didn’t work for us. Too salty. The lemon potatoes in the dish was great. The opening oysters fantastic but came out warm. Wine list is varied, extensive and surprising in a good way. Hard to say if you should go. I think a yes as Danny Meyer says. Go for the food come back for the service.

Linus Manubens Gil

SerpAPI

We had a wonderful time! I was thinking which of the 5 moments I would recommend, but I can't highlight one without feeling that I am undervaluing the others. Perfect dinner accompanied with really nice staff. We'll be back to check out the 9 moments.