Pleasuremed
Cannabis store · SoFo ·
Cannabis lounge, dispensary & dining complex with glam
Cannabis lounge, dispensary & dining complex with glam
"At PleasureMed, options abound. One can dine at Hind on the ground floor, or Irie, the lush cannabis consumption lounge directly above the dispensary. Former Hatchet Hall chef Wes Whitsell developed the menu (run by chefs Armando Aguila and Dave Vatran) with raw oysters, jerk fried quail, rigatoni amatriciana, and a refreshing gem Caesar salad. Though cannabis can be consumed in Irie (they also serve inventive non-alcoholic cocktails), cocktails are only available in Hind, where no cannabis consumption is allowed. Be sure to schedule time to marvel at the custom 3-D projections on the outdoor entry wall." - Mona Holmes
"A West Hollywood cannabis lounge with food, reflecting the neighborhood’s experimental, nightlife-adjacent dining concepts." - Eater Staff
"If PleasureMed’s exquisite private dining room isn’t required, take a peek while dining at Irie. This cannabis consumption lounge and restaurant has plenty of space to accommodate groups at either standard tables or in the mauve-colored lounge with long sofas. The crowd will surely be pleased while dining on a menu developed by former Hatchet Hall chef Wes Whitsell." - Mona Holmes, Eater Staff
"Private Reserve is located on Santa Monica Boulevard near La Cienega Boulevard with a feature that sets it apart from its restaurant-oriented predecessors of the Cannabis Cafe, Artist Tree, PleasureMed, and the Woods: Private Reserve serves smokeable and drinkable cannabis that can be enjoyed on the premises — and nothing else." - Mona Holmes
"West Hollywood’s expansive PleasureMed has two options for booze-free drinks: the restaurant Hind and the cannabis consumption lounge Irie. Order the Yellow Brick Road with coconut water, lemon, ginger, and turmeric at either restaurant. Also try the Souls Embrace with Seedlip Garden non-spirit with watermelon juice, lime, agave, and spicy water." - Mona Holmes
