Anna Miller
Google
Presentation is very nice, but the vegan options are lacking. I appreciate that they're trying to cater to different dietary restrictions, but the staff is really uninformed and unwilling to answer questions about their food. Don't advertise vegan options and have uneducated staff. That just amounts to a frustrating experience.
Otherwise, this is the first instance of impossible meat in San Diego that I've seen. It'll cost you $15. Honestly, that price is ridiculous. I understand the product is expensive, but I've been to LA where they're selling burgers for cheaper. There isn't ANY reason to have a $3 up charge over the price of fish, of all things. You basically sold 1/3 of a burger and dirt cheap filler for $15. That is an extremely poor value. On top of that, the one sauce I could eat was bland. Red miso "hot" sauce. A bottle of cholula or tapatio is tastier and spicier than that stuff.
Overall, the quality of the ingredients is good, but the execution and price gouging is not.