Porchetta Shop
Sandwich shop · Charleston ·
Housemade focaccia sandwiches with rotisserie meats, coffee, beer
Housemade focaccia sandwiches with rotisserie meats, coffee, beer
"Michael Toscano’s counter-service spot delivers one of Charleston’s simplest pleasures: a porchetta sandwich done right, serving Tuscan street-food with Lowcountry swagger thanks to slow-roasted pork sourced from Tank Jackson’s Holy City Hogs in Kingstree, South Carolina." - Jai Jones
"In a narrow counter-dominated space built for to-go orders and standing patrons, roasted chickens spin on a spit beside tall stacks of focaccia and carefully curated accoutrements that elevate sandwiches into sandwich nirvana. Breakfast items (everything-spiced salmon with whipped ricotta, a B.E.C. with black pepper mayonnaise) and the classic porchetta—Holy City Hog with crackling, salsa verde, and provolone—show meticulous composition across components." - Stephanie Burt
"The team behind Italian favorite Le Farfalle has an enticing new cafe in Charleston. The focus of Da Toscano Porchetta Shop is the housemade focaccia and everything that can be sandwiched between the airy bread. There are all sorts of fillings, from hot soppressata to porchetta to prime rib to chicken Milanese. Not into carbs or meat? The shop also offers salads and sides." - Erin Perkins
"Sandwich emporium Da Toscano Porchetta Shop offers happy hour every day from 4 p.m. to 6 p.m. Stop in for a $9 cocktail and pick up dinner to go." - Erin Perkins
"The team behind Italian favorite Le Farfalle has an enticing new cafe in Charleston. The focus of Da Toscano Porchetta Shop is the housemade focaccia and everything that can be sandwiched between the airy bread. Chef Michael Toscano serves a filling chorizo and egg sandwich in the morning and a sumptuous porchetta sandwich in the afternoon. There’s also choices like prime rib, roast chicken, marinated eggplant, and so much more." - Erin Perkins