Porcus Girona

I came here for some sliced meats and ended up getting the octopus and the sandwiches. The salumi were incredible; they literally feel like they’ll melt in your mouth and are so flavorful. Highly recommend the Iberian pork sausage and the fuet.

This spot is a perfect place for a small break, light lunch or a couple drinks. The panini were incredible and some of the most top quality meats I have ever had. The host was kind and accommodating. Definitely plan on stopping here again!

I loved the view of this Porcus at the outside seating, you could watch the cathedral, the bell towers, and the street bustle and hustle in the early afternoon. Patrons were locals and tourists alike, and everyone was happier after a drink 🍹🍺🍷🥤with friends 😀😀 The Iberian Ham was so delicious, very complementary to the sweetness of the sangria! Cheers!

We just got into Girona, and most places were already closed. Porcus was still open, and it was really near to our apartment, so we decided to give it a shot. It's a great place to enjoy different types of Jamon. We were so hungry that we ordered 2 different varieties of Jamon. When all the food arrived, we thought that we may have over ordered, but everything was so delicious that we finished it all, together with lots and lots of really good wine. The quality of food here is good and very reasonably priced. I will definitely go back there if I'm ever in Girona again.

After a fraught taxi journey back from Blanes due to a crash holding us up we needed a quick pit stop. Sat outside this small bar. Booth and Madge on small beers, I had a coffee. San Miguel was very bland. Pay at bar.

Nothing too special - you get jamon and some snacks (we got razor clams, was served the canned version which was still yummy). I love jamon with bread too much to rate this any lower!

Sat in to avoid the heat, fantastic service great beer and snacks. We stopped in a couple of times during our stay, reasonable prices

Their website doesn't work. It had less than 4.0 in Google when I went there, because it looked nice and they had hams hanging from hooks (always a good sign). Service was kinda slow, like in Spain, but I got what ordered, just a little late. Sandwich was fantastic, and I watched Carlos make mine. He is that bearded guy, who knows his stuff. They have exactly the same sandwich, with different quality hams, priced from 8€ to 15€ - I took the cheapest one, and Carlos still sliced my ham by hand behind the counter. Great guy. Beer selection was kinda strange, I think they run out of some beers in the menu, but I got a good beer from their fridge. Not on the menu. It was a great Spanish experience, without overpopulated tourists.

Great selection of jamon and cava. Came while on a tour and enjoyed sitting on the patio and people watching. Great pa amb tomaquet!