Portage Bay Cafe

The 8 Best Bagels In Seattle

"There's a stupendous sesame bagel located inside this Portage Bay market that exclusively sells fancy picnic items. Sure, the bagels are on the smaller side, but where they lack in size, they make up for in soft, stretchy texture, great bready flavor, and seeds that stick to the crunchy shell like the last party guest who can't take a hint. The salt and pepper bagel is also a standout. Just make sure to grab their garlic and herb cream cheese, which is one of our favorite schmears in Seattle, and potent enough to ward off a vampire. " - kayla sager riley, aimee rizzo

Where To Get The Best Picnic Food In Seattle

"This little market in Portage Bay has a bunch of specialty products as well as a deli case where you can get some serious cured meats and fancy cheeses. They also serve cold sandwiches, hot sandwiches, and tasty wood-fired pizza. Grab a couple of pies (like the homemade meatball) or just load up your basket with a DIY charcuterie situation alongside some housemade lemonade. CLOSEST PARK: Roanoke Park" - aimee rizzo

Where To Get Brunch If You Hate Brunch

"Little Lago is a market and espresso bar that happens to have good food, and also happens to be in a very residential area. You won’t find bachelorette party people acting like they’ve never eaten brunch before or bottomless anything (except for fresh iced tea and lemonade, which we’re on board with). Get their bagel with king salmon lox and cream cheese, some eggs in purgatory, or a couple of house pastries. And, if you get in past noon, try a pizza." - aimee rizzo

Seattle Restaurants Expanding Delivery and Takeout Due to Coronavirus Measures - Eater Seattle

"Breakfast spot Portage Bay Cafe is open for delivery and pickup from the South Lake Union location, from 8 a.m. to 1 p.m. daily." - Gabe Guarente

Where to Throw a Bachelorette Party in Seattle - Eater Seattle

"A local favorite with a noteworthy brunch menu, Portage Bay Café has four locations, although the original location may be the most chill of them all (and its proximity to the U District makes it a prime spot to begin a bar crawl). In addition to its famous breakfast bar, Portage Bay’s migas, benedicts, and scrambles are all popular picks. And the pitchers of mimosas should get the party started off on the right foot." - Maggy Lehmicke

M8 R7

Google

I very much enjoyed my breakfast here, we came multiple times and it was really good. The lemon ricotta pancakes are so yummy and the fruit bar is so nice that they're fresh and can top up however you want Coffee is good and I very much enjoyed the grapefruit juice. Nice place, especially liked the blankets outside for when it is cold. We stayed at a hotel nearby, and it was nice that we could walk to this place, very cozy and good food, especially happy about the vegan and gluten free options. If I ever come back to Seattle, would definitely come here. Would recommend 🙏

Andrew Hall

Google

I had the burrito with a side of potatoes and I was not disappointed at all. The burrito was fabulous. The salsa they used on top was the perfect amount of spice. The chorizo had lots of flavor. I thought the burrito wasn’t going to be enough food but I was wrong. I did not need the side of potatoes but they were also very good. Will be going back next time I am in Seattle.

Tyler Philipp

Google

What a spectacular find this was for our brunch group! I’m afraid some may turn away at the 4.3* average rating but let me assure you this place is far superior than that!! All 4 of us agreed our food was amazing, the atmosphere was on point and the service was above & beyond. Truly delighted to come across this gem & will definitely return when in town!

Nurse HAM

Google

Delicious Migas (veg) w/potatoes. Fresh salsa inside and guacamole on top. Would order again. Bring your appetite because this is a large portion. Noticed a fresh fruit bar to top other menu items like pancakes. Not too busy when at the time we went on a Wednesday morning.

James Wald

Google

Portage Bay is one of the best places around for breakfast, as the crowds will show. Even with a reservation we had to wait around 15 minutes fo a table, but still better than the wait time for a walk-in. Service was fast and everything was absolutely delicious. The menu items have some great combinations, combining new flavors while not straying too far from traditional breakfast items. The pancake topping bar is always a hit.

Kefalari Andersen

Google

Get a reservation. I recommend the berry French toast and Joe's scramble. Both were delicious. The cheddar on the scramble is perfectly paired with chicken sausage, mushrooms, and spinach. There's a great toppings bar with piles of berries and whip cream you'll want to visit. I found street parking so don't pay $30 for a lot during street fair, just circle the block. Servers were busy, the restaurant was full. All were upbeat and helpful. There's an energy to a lot of people brunching which created a warm atmosphere. If you're in the area check it out. You could bring kids here. Accessibility might be a bit tight.

Kearstin Williams

Google

It was easy to get a last minute reservation for three, on the patio with our dog! Food is fresh, delicious and local. I can’t speak to other locations as I pretty much only go to this one. We ordered the French toast for a trip to the all favorite breakfast bar, huevos rancheros (a favorite and my usual) with pork and avocado, and the mushroom Benedict! Pictures represent half portions, they were so good I started eating before my review photo!

Derin Çayır

Google

The food was delicious and the portions were huge!!! The atmosphere was hectic even early in the Sonday morning. But I will recommend here for a quick breakfast. Also tons of vegetarian and gluten-free options!!

Lainey H.

Yelp

The Crab Cake Benedict was a standout. The crab cakes were perfectly seasoned, showcasing a delightful balance of sweet crab meat and subtle spices. The poached eggs on top were executed flawlessly--runny yolks that cascaded over the cakes, creating a luscious sauce when combined with the rich hollandaise. The dish was served on a lightly toasted English muffin, providing a satisfying crunch that contrasted beautifully with the creamy textures. On the other hand, the Huevos Rancheros offered a vibrant, rustic experience. The tortillas were fresh and lightly crisped, topped with perfectly cooked eggs. The accompanying ranchero sauce was flavorful, packed with just the right amount of heat, and complemented by creamy avocado slices. A sprinkle of feta added an unexpected yet delightful tang. Both dishes were beautifully presented, highlighting the restaurant's attention to detail. Overall, portage bay delivers a delightful brunch experience that balances comfort food with elevated flavors. I can't wait to return and explore more of their menu.

Tiffany N.

Yelp

This place looks cool, has a good atmosphere, and service is great. The failure is in the food. My table ordered a variety of food, I found the French toast to be stale and the food to be not worth for the price point. I ordered the breakfast Sammy and for $18 it was a giant disappointment. The side salad had the most artificial tasting fruit dressing and the sandwich was just not worth the money (I was expecting it to have more protein, and flavor of the fig jam with everything else was just off putting.) There are better options here.

Billie R.

Yelp

Food is absolutely incredible! We had the Breakfast sandwich and Avocado toast. Both arrived in minutes, literally. This place has it down. Fig jam is to die for! Bread is exquisite! Coffee is strong and delicious

Albert M.

Yelp

This is my sister's favorite breakfast place and her kids grew up eating this food. Their slogan is local, organic, and sustainable. It is rustic but upscale, with blankets for outdoor dining, how fun. Our waiter is a tall man, with a beard, and dry sense of humor. Very helpful and funny. The food is great, the pancake came with the fruit bar. I had the pumpkin pancake, it's sweet, soft, best comfort food. A wonderful family experience.

Nisi N.

Yelp

So my son has celiac disease and he gets so so sick when cross contamination! We are so so careful but we trust going here! He gets the Gluten free packakes omg yummy!!! And the fruit bar wow . We come for his birthday he just turned 8 and went . They were so nice they put a candle for him to blow out thanks for making it so so special

Carol P.

Yelp

We had special menu items- the spicy corn chowder was amazing. The elote style omelette was so good. The jam is like la provance and we love it. I got the dungeonous cream Benedict which was amazing. Next time get sauce on side. So pretty! Everything was delicious.

Devan M.

Yelp

We love a place with a pet friendly patio! And we also love great food with even better service. Any time I'm in Seattle portage bay is a must. The quality of the food is impeccable and I've never had anything but top notch service at portage bay. Highly recommend the Seattle Benedict or the carnitas Benedict. If you like a more crispy breakfast potato don't forget to ask for them extra crispy as they come not as crispy on their own!

Crissey Y.

Yelp

A very hip and trendy place. It's a narrow but long restaurant. It was busy for a Saturday. The servers were very nice. We shared one order, the bacon sausage and Swiss omelette with hash. The servings were in the larger size. Unfortunately, the meal wasn't very memorable for us. It was in the dry side and the toast was crumby and not chewy. We didn't get any jam either. Tip! They can serve your coffee with oat milk in the side.

Dina A.

Yelp

I was in town for the weekend and decided to try this particular location of the Portage Bay Cafe chain, specifically because of its reviews. I love a brunch spot that has healthy food options. Food: 2/5 I ordered the goat cheese omelette. Lord. This omelette was *nothing* like I expected. Firstly, it was underseasoned -- no salt/pepper. Second, the cheese in this omelette was in the form of a huge blob of goat cheese atop and underneath the egg omelette. Not only was it an overindulgent amount, but it did nothing to enhance the meal/taste of the omelette because it wasn't cooked/baked into the eggs. I thought that was a really strange way of presenting this meal. Second, the sautéed veggies were hidden beneath the eggs, for the most part, and that also did nothing for the meal. It was the strangest omelette I'd ever had. I selected the side salad, and it wasn't anything special. The gluten-free toast, was, however delicious. A plus was how quickly the food arrived. Service: 5/5 I wish I had noted her name but we had a lovely server who was very accommodating. No complaints here. Ambiance: 5/5 I love this part of Seattle and the restaurant does a great job reflecting the ambiance of this part of the city -- it's a great area because parking is abundant (street parking on Sat.) and it's lively and bright! The restaurant itself is clean and has an inviting atmosphere. Overall take: I'm glad I tried it, but I'm not sure I would not return to this restaurant for a second go. Perhaps it was the item I ordered...

Tammi M.

Yelp

Such a great find! The breakfast bar looked so amazing; huge bowls of blueberries, strawberries, blackberries, raspberries, delish fresh whipped cream, granolas, etc. ordered the pancakes to get a sampling from this dream and it was everything you'd want. Yum Also ordered a typical brekkie; eggs bacon potatoes and that was also delish. Bacon was perfectly peppered and the eggs covered in Beechers cheese. Yum. And that was just the food. All of the staff were welcoming and inclusive. Highly recommend this spot and f you want to feel welcome and have amazing food.

Jackie M.

Yelp

I have wanted to give this place a try ever since we moved to Seattle and I was so glad I did. Brunch on weekends is probably my #1 favorite thing to do. We made reservations for a Sunday. They were pretty busy, so I'm not sure what the wait was like, but I would recommend making them anyway. We both ended up ordering the Joe's scramble. It was DELICIOUS. I didn't need to season it which was very surprising because most restaurants do not season their eggs properly. I also ordered a vanilla oat milk latte which was so good that I ended up ordering a second one. Overall, we really enjoyed our experience here. The service was okay--the server seemed rushed and we didn't speak to them much so I don't really have a comment on that. That being said, this would definitely not deter us from coming back!

Starla C.

Yelp

This place was recommended to me by a friend and I was super excited to try it out! The food was so good and so many options for people with allergies such as myself and my brother. We both enjoyed the food so much and the self serve bar was so good and so yummy. The place was SO BUSY yet the service was SO QUICK like seriously it was faster than any other place I've been to. The inside was cute definitely a little cramped probably just because it was so busy but I will definitely be back and I totally recommend!!

Linda T.

Yelp

I've been coming to Portage Bay Cafe for years, and it never disappoints. The farm-to-table concept is executed perfectly here, with a focus on fresh, locally-sourced ingredients that truly shine in every dish. The breakfast menu is outstanding, offering a variety of delicious options that cater to different tastes and dietary preferences. One of the standout features is the fresh fruit bar, which is always packed with an incredible selection of fruits and toppings. It's a delightful addition that elevates any meal and keeps me coming back time and again. The ambiance is warm and welcoming, with a lively yet relaxed vibe that makes it a perfect spot for a weekend brunch or a casual weekday breakfast. The service is consistently attentive and friendly, adding to the overall positive experience. Whether you're a local or just visiting Seattle, Portage Bay Cafe is a must-visit for anyone who appreciates quality, sustainability, and great!

LJ B.

Yelp

Portage Bay Café is awesome! I tried the breakfast burrito, and it was fantastic--served wet with an egg on the outside, which was such a cool and tasty twist. Definitely my favorite part of the meal. The place has a really chill vibe, and you can tell they care about using fresh, local ingredients. The staff was super friendly and made sure everything was just right. I'll be back for sure when I'm in town for work again. If you're in Seattle and looking for a great breakfast spot, Portage Bay Café should be at the top of your list!

Angi C.

Yelp

This is a MUST try breakfast cafe! We were seated in the covered patio and it is such a cool space! You can still hear and feel the cool air of the rain but you have patio heaters and a covered space- perfect setting. We came on a Sunday morning- early that we were confident that most of the UW students should still be sleeping. . We still had a 20 min wait on arrivals but it's well worth it. I had the special- Reuben Benedict- absolutely delicious- homemade English muffin, hollandaise with dill and seared corned beef. My husband ordered the Rancher's breakfast which comes with pancakes and a trip to the breakfast bar. The breakfast bar is filled with all types of toppings- berries, chocolate chips, fresh whipped cream. Coffee was perfect too! I would totally give this place 10 stars if I could!

Sally L.

Yelp

More like 3.5 stars! There is a spacious parking lot in the back for customers so no need to find to find street parking. Came in around 11:30 on a Friday, there was no wait to get seated. We quickly ordered after we were seated. There were a good amount of other people throughout the restaurant. My friend and I both got the classic eggs benedict. I added tomato on mine. There were plenty of ham slices and the eggs were kind of small. Although the yolk was runny, the yolk itself was so small it really wasn't the main part of the dish. The bread(english muffin?) was kind of tough to cut. Overall was not bad, but nothing too spectacular about this benedict. I have had better. The potatoes were pretty good. Not too flavorful, but plenty of sauce options on the table like ketchup and sriracha. Nothing amazing about this place, but nothing too bad either. Won't be dying to come back, but won't have any complaints if I had to go again.

Mina R.

Yelp

We came here with friends and had a reservation for 12. Still needed to wait an additional 30 minutes to be seated despite our reservation. This was the case for many other people too, it seemed most of the people waiting around had a reservation for an earlier time. We tried the banana foster French toast and a scramble which we really enjoyed! Our friends shared an oatmeal cobbler French toast and were told the split charge would be $9 on top of the original price - basically just covering a second trip to the fruit bar which seemed a bit expensive. I enjoyed the food and the liveliness of this place but it was also too loud to really communicate with our friends here and our server hardly checked in with us and didn't even ask how the food was after it came out. Overall, I'm glad we tried it and again we enjoyed our food but I don't know if it is worth the stressful parking situation, extra wait times, loud ambience, and lack of service.

Leah N.

Yelp

I used to love this brunch chain, but the quality has significantly gone down in the last couple years. The last two times I've gotten Benedicts the English muffins were so burnt that the steak knife given to cut them didn't even work.

Maia S.

Yelp

There was a long line when we came in, but we were able to get seated very quickly. I ordered the eggs Benedict with potatoes, and I thought it tasted pretty good and was filling. I don't think I'll be back just because it was kind of out of the way to get breakfast, but I'm glad I came to try.

Alanna L.

Yelp

The French toast and fresh topping bar was really good! I usually don't like French toast but their bread really makes the difference. It's he breakfast sandwich was just ok, not much goat cheese on it but the egg was seasoned and cooked well. Really cute vibe. Good quality overall.

Carol L.

Yelp

If you love fresh fruit, this is the brunch spot for you. Portage bay cafe has a unique concept in which if you order certain menu items, you get a trip to the breakfast bar, which is essentially a table full of fresh fruits and toppings to choose from. I forgot to take a picture of the bar, but every fruit is represented on my photo of the Swedish pancakes. There's also fresh whipped cream, walnuts, sliced almonds, coconut flakes, and other toppings for your favorite breakfast favorites like pancakes and waffles. You can fill your plate as much as you'd like, but you can only take one trip to the breakfast bar per entree, so fill it up high! You can see that you can't even see the Swedish pancakes on my plate anymore after my trip. This fruit isn't like the average fruit you can get at the grocery store -- it's extremely fresh and sweet and I couldn't stop eating them. We also ordered the Seattle eggs Benedict, which is crab. It was yummy and a good savory option to go with all the sweets on the other plate. I recommend going one sweet + fruit bar and one savory option and splitting both entrees with a friend. The only downside to the Seattle Benedict is that the English muffin arrived untoasted, which I think made it a little sad and soggy. It is always busy here, so make a reservation in advance if you can. Otherwise, you're looking at a pretty long wait. Even with a reservation, after we were seated, we waited a long time for the waitstaff to bring us water, collect our order, and bring our food. The restaurant is very loud with all of the busy tables and it's hard to flag down waitstaff. I would normally dock a star but the food quality made up for it. I left feeling extremely satisfied despite the wait.

Susanna D.

Yelp

Such a great breakfast/brunch spot. The banana fosters French toast is insanely good, large portion, and you get to grab stuff from the breakfast bar. If you want a savory breakfast go for the mole verde burrito. Never been disappointed with their weekly specials either. This place can get very busy after they open any day of the week. Love coming here for breakfast after a night shift.

Jazmin S.

Yelp

Are there more stars to give because Portage Bay deserves them all. I was hesitant to try this place out but my friends recommended it, it was UH-MAZINGGGG!!!! I made the reservations which were easy to do, even with the reservation you did have to wait a bit but not too bad. Once seated(we got to sit out on the patio) the server was fast and super friendly. Drinks came right out and when we ordered our food magically arrived within like 5 min of ordering...seriously! You must try the French toast/pancakes or granola because they let you go to the toppings bar and that in itself is an adventure!!! I'll be back for the next round soon!

Vince S.

Yelp

So I ordered delivery via one of the many food-shuttling services one can use. It arrived hot and smelling great. The Tres Leches Pancakes were delicious as heck. Came with plenty of the milk mixture and a ton of whipped cream. Could have used more syrup but that's what we get for not dining in. Now, the reason this review is 3 stars: The Farmer's Hash Bowl. Look, I'm not gonna tell the kitchen what to do or how to do it, but when I read 'roasted mixed vegetables' and 'breakfast bowl' in the same menu item, what I DO NOT expect is to get a container of cauliflower, zucchini, broccoli, and kale stir fry with potatoes and an egg on top. Broccoli and cauliflower are shaped like cartoon farts and they taste like them, and in my opinion they have zero place in a breakfast hash (nor does zucchini). I added chorizo to my bowl for some zesty protein and I swear, y'all, this chorizo was five alarm. I'm not a lightweight on spice and it had me coughing and turning pink. A more descriptive menu would have saved me this situation, simply writing 'mixed vegetables' isn't enough. If we order again, I'll stick with the more sugary breakfast offerings.

Macy B.

Yelp

Went in today, greeted and seated very kindly but our waiter was extremely rude, never checked on us until the end when he brings us the check and goes "thanks" and even then we reply "thank you!" and he goes "mhm" and walks away. As for the food/drinks: Orange juice: mine tasted fine but my partners tasted bitter? Eggs Benedict: just okay, not the best but also not the worst. The sauce lacked flavor compared to others but the ham was good and eggs were perfectly cooked. Biscuits & gravy: worst i've had, the BISCUIT was real good(think red lobster)but the sauce was like a can of cream of chicken, had almost no sausage but instead had peas and carrots in it??? Those don't belong in biscuits and gravy. It didn't taste at all like any classic biscuits & gravy. I wouldn't go back.

Shelby W.

Yelp

This breakfast restaurant is incredible! We came in on a Saturday before a Huskies game and it was everything we were hoping for and more. We made a reservation (which I highly recommend!) and walked up to dozens of people waiting outside. Luckily we were able to be seated quickly. The ambiance was awesome, the menu featured unique dishes with fantastic ingredients, and our waitress gave us awesome recommendations for food. I ordered a veggie hash, and it was not just your typical roasted veggies. My boyfriend ordered a classic breakfast, which includes a trip to their huge and insane fruit bar! Needless to say, we were so impressed with this breakfast. We still talk about it and recommend it to our friends. We can't wait to be back

Steven G.

Yelp

A friend recommend who nailed it again. I ordered the banana foster French toast with house made challah bread (I was not a huge fan of the bread), but this was a part of the endless topping menu that allowed a single trip to a breakfast bar that had fresh fruit, nuts and whipping cream-I loaded up! On a Tuesday late morning I got right in and food came out in minutes.

Daniel R.

Yelp

The food took forever, well over 20 minutes and our waitress wasn't the friendliest or most attentive. The fruit bar looked delicious and the it appeared to be a popular place. We were seated immediately, it wasn't overly crowded and they didn't appear to be understaffed, so it was surprising how long it took to get two plates. My water had been empty since before my food arrived and our waitress didn't check on us after we received our food and only filled my water once she came to take my plate away. The breakfast burrito was ok. Just ok. The breakfast sandwich was dry and when asked for a side of aioli sauce we weren't advised it was an extra $2.50... lame. We only saw it was on the bill. No acknowledgment for the long time it took to get food, water, or to serve us. She may have been overwhelmed or just having an off day. Either way it was awkward at the end when she wasn't pleased with her 10% tip. She barely earned that, I was being courteous.

Renee C.

Yelp

All four of us had Eggs Benedict. They were superb. Coffee was very bitter. Orange juice was yummy and fresh. Service was ok. We were not checked on regularly but they were busy. Our waitress was friendly and helpful. We were near the back door to the trash area. Door was propped open and it smelt and was cold. Also, back of house functions in this portion of restaurant are on display and it is distracting trying to hold a conversation during our meal. Addressed this with manager on duty.

Anna M.

Yelp

My bachelorette party and I went here for brunch one of the days we were in Seattle and it was the most perfect time. There 15 girls total and they were on top of everything. We were seated right on time with our reservation and our orders were taken quickly and so efficiently. Any changes that needed to happen were added in seamlessly. On top of that, the food was amazing, absolutely to die for. I couldn't have asked for a better way to end my bachelorette weekend!

Steven B.

Yelp

Service- lovely. Ambiance- corporate. Food- passable at best. This place is designed for volume and speed- and not in the urban diner kind of way, in the Disneyland kind of way. My over easy eggs were over cooked, the sausage was tepid and hadn't seen the grill in hours and the "artisanal" toast was dry and only edible with the delicious raspberry jam. Coffee was good. The kitchen crew needs to focus on the brilliant basics as it is clear the quality of the ingredients is quite good, it's just lacking in the execution of basic cooking fundamentals. Wouldn't come back at this price.

Elly H.

Yelp

The food was so good and I love that they have the option to downsize so you're not getting an enormous meal and wasting a bunch of food. Service was super good and we were immediately welcomed with conversation. We got the pancakes, the bowl, and two scrambles and we were well fed!

Ana M.

Yelp

This place was meh. I actually didn't enjoy the shakshuka. Serving a tomato dish in a metal cast-iron skillet means that the taste is going to be metallic, and the fact that poached eggs are an integral part of the dish didn't help. The server was nice but he had a bad habit of just asking one half of the table what they wanted and then walking away, so we had to make sure we caught him before he left. My friend who got the veggie hash thought it was okay; she wasn't super impressed by it.

Jessica B.

Yelp

I love having breakfast or brunch at the Portage Bay Cafe. Everything is always delicious and they are surprisingly fast. There's tons of seating so it's usually not a problem to get a table first thing in the morning. They are especially great for kids. They have a kids menu and crayons. Even with the kids dishes you get a trip to the toppings bar which the little ones love. My personal favorite here is the Seattle Benedict. My husband's is the mole verde burrito. They also have amazing coffee and somehow the cream they have is so good that even is black coffee drinkers will enjoy it. Finally their motto is "eat like you give a damn", and if you enjoy local food I suggest you give a damn too

Paxton S.

Yelp

Portage was so good! The cobbler french toast was ok. Was a little too sweet for me. The shakshuka had great flavor. I hadn't had anything like it. The kick of spice was a good heat level to be honest. Not too spicy. The homemade bread was so good to dip in the tomato based sauce and pierce the poached eggs. So satisfying and yummy! Service was great and they have a nice covered outside seated area for when it gets warmer out. They also have blankets for the outside tables too incase its a little chilly. That is a nice touch.

Edward S.

Yelp

Portage cafe is an outstanding restaurant for breakfast or brunch. It is very busy, but definitely worth the wait. The staff is very friendly and the ambiance is very comfortable. We started with coffee and Aditi chai. I loved my chai and my friend also enjoyed her coffee. Service was speedy throughout the meal, particularly impressive considering it was packed. I was very hungry and ordered the eggs Benedict and a bowl of the steel cut oats made with oak milk. My friend ordered the pancakes. The eggs Benedict were really good--great Hollandaise sauce and a generous portion of great ham. Just delicious. The potatoes that came with this were very good also. Then the oatmeal came with some granola on top--but allowed you to go to their toppings bar. This alone makes visiting the cafe worthwhile. This has everything you might want to add to oatmeal or pancakes, from blueberries, raspberries, raisons, brown sugar, whipped cream, chocolate chips and more. And the fruit was just perfect. It was a really delicious bowl of oatmeal. I also tried the pancakes (where you can also add toppings). They were two huge pancakes and very tasty, kind of a sweet flavor. Some reviews commented on cost. It is pricy, but quality of the food is high and when you are that busy, why not charge what you can get.

Aaron G.

Yelp

Breakfast at Portage Bay Cafe (Roosevelt) this morning. Made our reservation the night prior, and walked right into our table at 9:30. For a Saturday morning, there were a number of empty tables at 9:30 but by 10:00 folks are lined up at the windows. Busy location for families and college crowd but the place has a nice feel once you are seated. Fantastic menu that features named local growers, always a little something on a fresh sheet and their motto is "Eat like you give a damn" and they certainly deliver on their end. Top choices for us this morning were the Oatmeal Cobbler French Toast, the Goat Cheese Omelette, and the Seattle Benedict with fresh Dungeness crab. Eggs are done perfectly, coffee is fresh, not a preservative to be seen, and the fruit and topping bar is overflowing!

Angus B.

Yelp

The food was very disappointing and the atmosphere was a little stressful. Unfortunately the employees love to act on their political beliefs and were very combative with a few members of our party. It was a shame since it was a nice day and the meal just was such a letdown. The mgmt needs to get these employees in line and remove this attitude in their staff. I do not recommend going here after all is considered.

Susan M.

Yelp

What a wonderful place for breakfast or lunch. Friendly, efficient staff, scrumptious food. An outdoor patio, and a pancake/waffle topping bar to knock your socks off!! For all that, the price was pretty darn good.

Marc T.

Yelp

My friend and I arrived here on a Monday morning around 10:30 AM. We were sat immediately after taking short flight of stairs. AMBIENCE: Very busy but chill vibe as a lot of people were already dining and the staff were coming in and out of the kitchen. Very welcoming toward the Pride Community with their Pride Themed menu and banners of pride flags! SERVICE: fast and friendly! ORDERS: one thing to note is that if you order an item with the berry bar, you can go to their berries bar once to add as much toppings on your item. My friend got French toast and he topped it off with butter, cream, blueberries, and raspberries. I got the Dungeness Crab Cakes Benedict with a side of Peppered Bacon and Salad. For $25.75, a bit overpriced for the small portions of the Benedict. Nonetheless, the crab was very fresh in comparison to what I've had in California with fried crab cakes Benedict. The eggs were poached well with the yolk nice and creamy and oozing out. The seasoning of tarragon and lemon were great for that sour refreshing splash. I usually don't like English muffins but their take was good with the bread being fluffy get with a crunch factor. The side salad was the usual with various herbs but the highlight was the strawberry tahini vinaigrette that added a sweet acidic flavor. The bacon was for extra protein but crispy and great seasoning of pepper. RATING: nice brunch spot!

Lareli G.

Yelp

Great breakfast love the place wish I could come here everyday but I live very far they need to open one in Bellingham

Scott L.

Yelp

This is an amazing place for breakfast. The quality of food made me do my happy dance. The service was very attentive but not creepy. And the decor was nice and spacious.

Aneesa M.

Yelp

Had a great brunch here! One thing to note that we didn't know until we were leaving: they have self-serve fruit and whipped cream here at the kitchen counter! We had the bananas foster French toast and the Shakshouka. They were both amazing and the service we had was great. Would definitely come back

Mia K.

Yelp

Reservations recommended but didn't need one for our Friday breakfast. Big menu of breakfast items. Most comes with a generous serving of potatoes! Some dishes like pancakes allow one trip to the "Breakfast Bar" of beautiful fresh cut fruit & whipped cream. There is patio seating, big main dining area and a private room. Breakfast Swedish Pancakes rice & tapioca flour pancakes, lingonberry compote, lingonberry compound butter. A trip to the Breakfast Bar makes this worth it! $15.75 5* Shakshuka 2 egg baked in a skillet of spicy tomato, mushroom, garlic sauce. Good kick! Topped with feta, arugula, 2 grilled bread slices $16.75 5* Smoked Salmon Benedict smoked salmon, poached egg, toasted rye bread with a whipped cream cheese. Topped with thin red onions, hollandaise & chives. Comes with as much potatoes. $22. 4* Spring Crab Omelette 3 egg omelette with Dungeness crab, sauté veg (asparagus, shallots, pea vines), garlic-herb sauce (some goat cheese), pea shoot micro green. Comes with potatoes & thick whole wheat bread slice. Tasty omelette but carb heavy. $22 4* Migas tortilla filled with 3 egg scramble with chipotle & cumin, tillamool cheese, basil, cilantro-lime crema & salsa, guacamole. Comes with potatoes $18 5* Fonte Coffee $4 Iced Tea $2.7 Service was ok but did have to flag down another server a couple of times when we didn't see ours. But they were quickly helpful so I would still say no issue Located -on the SW corner of Harrison St & Terry Ave N -3 blocks south of MOHAI (Museum of History & Industry) -.6miles east of the Space Needle -.4 miles NW of REI

Terri N.

Yelp

The food was great and our waiter Andrew was fantastic! We had a lovely lunch outside that reminded us of a European cafe. Highly recommended

Sean H.

Yelp

Solid brunch spot. It gets really busy so reservations are highly recommended. We had a party of 7 and got seated as soon as we checked in for our reservation. Service was fine. We also got mimosas and it was alright as well. I ordered the crab cake Benedict and it was pretty good. They ran out of my first choice which was salmon Benedict. The potatoes were alright as well.

Carlos G.

Yelp

Incredible food, It was a super fast service even it is was full and the ambience is cozy

Edward K.

Yelp

Don't get the Babe Melt sandwich. The "braised pork belly" definitely didn't taste braised, but rather a flavorless piece of pork chop, bread was soggy, & the "caramelized onions" were more like steamed wet onions. Thankfully it's only a seasonal dish, please don't bring it back. Service was fine and it seemed like the rest of my table were satisfied with their dishes hence the 2 stars.

Stephanie S.

Yelp

Wow their wait staff and management needs a complete overhaul; the disrespect is astonishing. It's even more disappointing bc it's Father's Day. My son and I frequent the SLU location but bc my oldest was training by UW this morning we tied their u-village location. The food was good and it came out quickly so no shade to the kitchen, but once finishing up I was packing our to-go containers (having already paid mind you) and our server came up and as loudly as possible (in a room packed full of people) said "wow, what is wrong with you that's so wasteful". Now mind you, I mentioned I was still packing up our containers. Secondly the server, Ryan V, was referencing the free topping bar included with my meal, not the actual meal. And regardless whether this was toppings or my plate it's no one's business to make disrespectful comments with the sole intent of embarrassing people. Before leaving this review I requested to speak to a manager, who did acknowledge the ridiculous of his behavior but made no attempt to rectify the situation beyond just brushing it off with a half asses apology,l. With all this said, there are far better breakfast spots that don't cost $50 and where you won't have to deal with crappy customer service. We definitely won't be back......

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