Primi Piatti

I wish I could give more than 5 stars for the service and food! Wow, what an experience. George, the owner was amazing ! So friendly and funny ! Nikki our server was great and really knew the menu well ! The bread was great and fresh. We had calamari for an appetizer which was amazing perfectly breaded, and the dipping sauce was so delicious. We had lasagna, pasta puttanesca, and veal parmesan! It was all warm, delish and flavorful ! George talked with us like we were family and hung out with us. There was no one in the restaurant while we were there and we had a fabulous time with them ! I can't wait to go back ! He brought us 2 complementary wine bottles as my boyfriend does not drink alcohol so he brought over a bottle of zero alcohol wine as well! So thoughtful! The restaurant vibe is very early 2000s but to be honest it's also just mom and pop Italian and that's what we all want anyways, like hanging out in your grandmas kitchen

Went back a second time. The owner seems to go out of his way to avoid any one black. Both visits I never saw him stop and speak to a black person as he literally stopped at every table. Will not repeat this location again but the other staff were still amazing. My first visit was a last minute decision for dinner. Beautiful atmosphere. The staff was very attentive and knowledgeable. We ordered the crab bisque, five cheese beef lasagna and bass. Both meals were delicious, and the flavors were not overpowering. The fish was tender and flaky. No additional seasonings were required. The star of the meal was definitely the real crab bisque. There isn’t words for how amazingly mouthwatering it was. I had to take some home for later.

The atmosphere was absolutely beautiful—dim lighting created an intimate, conversation-friendly space, and the noise level was perfectly controlled. The food, however, was a mixed experience. While everything was cooked with precision—textures and temperatures were spot on—the dishes were noticeably underseasoned. My shrimp scampi, for example, had the right tenderness and was balanced with lemon and butter, but it lacked depth of flavor. I couldn’t taste the seafood itself, which made the dish fall flat despite being technically well-prepared. Service was polite and unobtrusive, which I appreciated for a date night, though I would have liked to see our server a little more often. Overall, the restaurant is undeniably beautiful, but the lack of flavor in the food keeps me from rating it higher. For me, it’s a three-star experience.

We had a great experience for dinner. From the she crab soup to the lemon cello dessert. The main coarse was linguine de Ferrari It was all amazing. The owner brought us some complementary wine to the table. All though I don't drink my parents enjoyed it. It was very nice and appreciated. The dessert stole the show!

My family and I had such an amazing experience at Primi Piatti. The owner Giorgio and his family made the atmosphere feel like home. The food and service were fantastic!! We will definitely be making this our official date night spot!!

Everything you want from a local Italian restaurant. Warm and welcoming immediately from the owner Georgio. A menu that isn’t loaded down with gimmicks. Just good food! This is a hidden gem! I will make this a weekly hit and will try everything on his menu! So should you!

We LOVED the food! However I was so disappointed - I couldn’t give 5 stars. I called to make reservations while we were in North Carolina. The person I spoke to was so excited when I said we wanted to have dinner there to celebrate my wife’s 70th birthday. Told me that they would be ready to celebrate. We showed up and ate a really good meal with appetizer and wine. While we were eating a family of 5 came in and sat across from us. As they were finishing I saw the waitress bring out a desert with a candle in it and they celebrated a birthday. I thought to myself Great, and waited. NOTHING, nada - no desert with a candle no Happy B-day, nothing. Disappointing to say the least. Thank goodness my wife didn’t know but it still stung. You,re only 70 years young once.

My wife had a pick up order at Primi Piatti where she was approached by two women serving at the restaurant. She was asked why she didn’t close the door even though the door was closed and then asked if she was the to go order she then stated that she was after getting no response they walked to the back of the kitchen and brought the check out but no food. At this point there was still no conversation just silence when she paid they took the check and waited to give her change back and waited 30 + minutes. She was unable to get an update as they were not responsive to her nor did they look at her or speak to her once she asked the server about the food she said it’ll be ready in a minute and placed the food on the table instead of to my wife. They were not nice nor respectful of their customers after having plenty of good date nights there. Uncertain if it’s just new staff or a temp but won’t be returning

Ordered the eggplant with roasted bell peppers panini. Great taste but a bit dry for my liking. Asked for a little red sauce on the side. Perfect balance! The ambiance was very relaxing, dimmed lighting with soft music on in the background. Loved sitting outside- pretty tables and nice soft music. However, midday it just became too hot for me.

The food was amazing I got the chicken Parmesan, the ambiance was great and George was an amazing host along our server!

It is completely my fault for not noticing. They closed at nine instead of 930 according to Google, but I called at 9 o'clock to put in a takeout order after landing from my flight. They took the order and it was ready within 15 minutes. They were so accommodating, especially for technically being closed. The inside of the restaurant was beautiful with pictures on the walls and some famous autographs. The woman who took our order was incredibly kind even after I apologized 1000 times for the mixup The gnocchi was wonderful. The sauce was perfect. My husband got the salmon and said it was great. If we were staying in the area longer, I would have definitely put it on my list to return in person and sit down

My sister and I traveled all the way from California for a quick business trip, and little did we know that one dinner at Primi Piatti would become the highlight of our entire stay. With limited time in Jacksonville, we wanted something special--and boy, did we find it! From the moment we walked in, we were treated like family. The warmth of the staff, the intimate atmosphere, and the undeniable passion that fills this restaurant made us feel at home instantly. And then came the food... stupendously delicious. Every bite was an explosion of authentic Italian flavors, crafted with love and expertise. But what truly set Primi Piatti apart was the experience. As the restaurant closed for the night, we were invited to stay and join in an impromptu celebration--dancing, laughter, and pure joy. It felt less like a restaurant and more like a family gathering in the best way possible. The owner? A true gem. You can tell he deeply cares about his guests and has built something truly special. We're already dreaming of a return trip to Florida, and honestly, Primi Piatti is at the top of our list of reasons to come back. If you ever find yourself in Jacksonville, do yourself a favor--go. You won't be disappointed.

Wow, what an experience. George the owner was amazing ! So friendly and funny ! Nikki our server was great and really knew the menu as well ! The bread was great and fresh. We had calamari for an appetizer which was amazing perfectly breaded, and the dipping sauce was so delicious. We had lasagna, pasta puttanesca, and veal parmesan! It was all warm and delish ! George talked with us like we were family and hung out with us. There was no one in the restaurant while we were there and we had a fabulous time with them ! I can't wait to go back ! The restaurant vibe is very early 2000s but to be honest it's also just mom and pop Italian and that's what we all want anyways, like hanging out in your grandmas kitchen !

If you haven't dined at Primi Piatti yet, you're seriously missing out. This place defines family dining. Giorgio and his family welcome you like one of their own, and the experience only gets better when the food arrives--hot, fresh, and absolutely delicious. This atmosphere is perfect for those special occasions or date night. Definitely worth it!!

From outside it's not a very noticeable restaurant, however when you come inside it gives you this old traditional Italian vibe. The service was great, very friendly and patient going over the menu and the specials. We opted for the mussels which were really good and if you ask for some more bread you can dip it in the remaining sauce and it's delicious. The carbonara was good, but not great to be honest; it needs some extra flavor in my opinion. The portion was generous so no complains there. I would definitely come back and try some other things in the menu

It was my first time here and it exceeded my expectations. It is not a frou frou place like some other Italian restaurant in Avondale. But it feels like an Italian family invited me to their home for dinner that is hearty and comfort food. Service was friendly and inside decor was cozy; perfect for date night. The bread with olive oil was a simple presentation. But the bread was warm and so good. Calamari did not have too much breading which was great. The lasagna was a special and was good. A little disappointed by the Bolognese which is only served during lunch but if you ask, they're still serve it for dinner but it's not on the menu. Overall a solid place in the neighborhood.

Excellent Everything! Everything is homemade and wonderful. Service very friendly yet still professional.

We will never come back. We were so excited to try out a new spot with such a decent rating. Well we walked in and initially liked the decor, but the longer we stayed the more dust and datedness we started to notice. and we were there for an extremely long time... so long I wish we had walked out. the waitress was kind, but clearly overwhelmed and possibly the only one there on a friday night or that's how it seemed I could be wrong. The complimentary bread was cold, and unlike any other italian restaurant we have been too, the oil and vinegar was brought in a tiny ramekin enough for one or two slices... probably would have been better if we could have it at the table as our waitress was not able to come by that often. Honestly do not get the salads at all. My husband ordered the spinach salad and it really was laughable. it looked as though they took half a handful of spinach, a pinch of onion and a pinch of sliced almonds then drenched tfo it. He had to send it back. I ordered the caprese and it was just okay... nothing special but not bad. and by the way those took like 25 minutes to come out then we waited another 25 for my chicken parmigiana and his veal rosamarino. I will say my chicken parmigiana was edible, and I think he felt the same way. my parmigiana was soggy and unevenly heated, which makes me suspect it was nuked in a microwave, but is concerning for the amount of time that took. My husband's veal plate, you can look at the picture and it speaks for itself. We just ate it because we were so hungry. Overall, it just wasn't restaurant quality, and for an $80+ meal for two after tip this was absolutely a one and never again situation for us.

A non discript door just off the main road in the Park&King district. Frankly, I might have just walked by without a second glance. But, we didn't. We opened the door and to our surprise, a nice Italian restaurant. We were greeted by George with a smile and menu. He slipped us in, though many tables were full. We enjoyed every bite as we chatted with George throughout the evening. The lasagna was excellent as we're the bisque and caesar salad. We finished off the meal with lemoncello and an Italian espresso (a lemon twist on the side). Thank you again for a great evening. (It's small, call for reservations, but leave us a spot.)

I had a truly lovely lunch today!! Started with the fresh brewed peach tea 5/5 Next was soup of the day -- SO GOOD! 5/5 Next was ensalata capresse - SO GOOD 5/5 The bread was - just ok- but it was not really a must for me so that's ok. The establishment was clean, quiet and kind of adorable. The server was an attractive gentleman

We had an amazing time at this establishment. We came early to catch a show after dinner, and were served by Nikki. We were greeted by a clean and beautifully classic environment. We ordered the calamari to start, and in combination with the fresh warm herbed bread it was promise of a great night. My partner ordered the lobster ravioli and I ordered the veal parmigiana. It was amazing, large portions and extremely well cooked. We caved and got limoncello cake and a cannoli for dessert, paired with cappuccinos. We will be returning for the attentive service, and the excellent meal.

Really expected more based on the rave reviews. Calamari app was below average. Lobster ravioli, shrimp scampi dish, egg plant, chicken Marsala dishes. All average. If I lived in the neighborhood I would probably eat here occasionally. Because of the reviews, we drove in and met another couple. Way better options in the area.

SERVICE / AMBIANCE: Service was excellent. We got sat right away and our waiter was very attentive to our table and needs. FOOD: I ordered a glass of moscato to start and the waiter graciously gave me a heavy poor. Unfortunately, I think the wine had been previously opened or something as the taste of the wine was far off and very challenging to drink. My husband and I then ordered an appetizer along with the free bread called Mozzarella Bella. I didn't like the taste of this dish. It was very oily and it was mozzarella on toast that was fried together. The free bread with oil and vinegar was nothing special and I actually didn't eat it. My husband ordered the fettuccine carbonara, which was good but nothing stand out about it. I ordered the Chicken Parmesan, which was tasty. Lastly, we ordered dessert and got the tiramisu. The tiramisu was flavorful and the best food item we ate at Primi Piatti.

Love this small intimate restaurant. Service never misses, attentive but never feel rushed, great recommendations, and always very pleasant. As you're enjoying the wine and homemade bread with oil/herbs the smell of fresh garlic being sauté tickles your nose. The mussel with wine sauce appetizer is great and also adds another dip for your bread. You can choose any pasta or meat dish and it will be fantastic. They also have specials and the Chilean sea bass was over the top. Pasta dishes are not over cooked and taste heavenly You will never be disappointed by this quaint little restaurant. Truly a hidden gem on Park Street with excellent food.

Some of the best Northern Italian food in Jacksonville. Small romantic setting will remind you of being in Italy. Everyone in my party of four enjoyed all their entrees. Would recommen.

An unforgettable dining experience! My girlfriend and I were warmly welcomed by the owner, George, who made us feel right at home. His genuine hospitality added to the already incredible dining experience. Truly a wonderful guy. The food was outstanding, authentic, flavorful and delicious--this is Italian dining at its finest. Thank you, George, and the entire Primi Piatti team for making this such a memorable wholesome night. We'll definitely be back! 100% recommend

Went for midweek dinner with friends. Dishes were what was expected. I had Chicken Frances. I love the lemon in this dish. The chicken was tender and the sauce was just right. Overall we had a good experience. Service was slow that night as they were having computer trouble. Would go again.

We tried Primi Piatti on a Wednesday evening. We were a little hesitant due to a bad review by someone. We had the place all to ourselves since we arrived early for dinner. The poster mentioned the place not being clean. I can tell you it was exceptionally clean and tastefully decorated. Linen table covers and serving dishes were spotless. The bread was served warm and the dipping sauce was not in a tiny bowl. In fact after both of us indulged , there was a generous amount leftover. We both ordered the lasagna and it was amazing! Served piping hot in a boat shaped bowl. Both of us took enough home for a second meal. Service was exceptional!

Excellent sea bass! Owner shared an Italian beer with me. Very nice ambiance as well.

Food was good. Nothing amazing but still pretty good! I don't know if it matched the price point though. Service was terribly slow! Like so slow! But our waitress was nice. Bread came out hot which was nice but they gave us butter (the fake stuff) instead of a plate with oil. So we had to ask for that. The fried Mozarella was really yummy!! Calamari not so much... I ordered the chicken francese. This is something I order a lot and i wish it came with more pasta. The portion was kind of small for $26. Overall definitely not terrible but not that amazing either.

Aside from the food, which was delicious, I came here to talk about the owner, who came to our table to personally enhance our service. It could've been because they weren't busy, but that doesn't matter to me. What matters to me is that he didn't have to. What matters is how much he obviously cares about his business and his customers. To me that makes all the difference between a great restaurant and one that's unforgettable.

It is mandatory I come to Primi Piatti every time I'm in Jax. I have yet to find a Italian restaurant that hits the way this place does. The service is always top tier and so is the food, wine and deserts. Perfect atmosphere to come alone, on a date, or in a group. Like I said this place never disappoints. The owner is such a nice person, and loves his establishment and his customers. You can tell.

Always a great place to eat! So accommodating and the service was amazing! We will be back as this is one of our favs in the neighborhood!!!

This has been a staple in my dining experience! The owner is a great entertainer! if you looking for authentic Italian food and home feeling this is the place! this is the best spot in Jax!!!

Amazing! I had their red snapper special and my husband had the lasagna special. Then, we were encouraged to have some tiramisu. The owner/manager came with some dessert wine and good conversation. We WILL BE BACK!

I loved the carbonara. So delicious! The bread was also nice. The servers and the owner were all so kind. George, the owner, made his way around to the tables, chatting to so many. It's clear he knows and cares about his customers, so many are regulars and people bringing in their family members for a great meal and to introduce them to George. The food was so delicious. I got the house salad, carbonara, tiramisu, and a decaf coffee at the end. It seems they have a great wine selection (I don't drink, though), so definitely check that out! I would definitely recommend coming here. We also had a chat about quality of food and ingredients and it sounds like George genuinely cares about not only what he eats, but also his customers. The quality and simplicity of ingredients matter, especially in our fast paced world. A first time customer that'll definitely be a regular here on out.

Had a great dinner and the service was perfect...not too much but always on point. The ambiance is welcoming and the owner makes rounds to welcome guests. I don't remember anything negative with my service.

Primi chicken and chicken francese were excellent! Very nice atmosphere. The service was on point!

Second visit here. Food is very good but service is not. I can definitely tell I'm not welcome, lol. They make it known very plainly with the ignoring of my presence. And that's cool. After my next visit, that will be the last. Love the food though.

The food was incredible. The service put the wonderful food and wine to shame, however. George is truly a treasure. He treated everyone in the restaurant like family and made us feel like he had known us all his life. This tiny little restaurant is beautiful and cozy, with wonderful ambiance and an absolutely incredible experience and meal.

Stumbled across this gem on accident and wow... a new favorite! From espresso to crab bisque made in house with real crab meat, fettuccine Alfredo to a fabulous lemon dessert I loved everything and will be back . George, the owner is great. He truly cares about his customers and business and has even been there for 17 years . He is such a kind person and I feel like family when I come here . They have a great selection of wines and even Italian beers. the ambience is there and the patio out front is adorable . I recommend dining here for any special occasion from anniversary to birthday as it is a fine dining scene , and the staff will help make it special !

Don't waste your time anywhere else. Come see George and transport yourself into the Italian country side. Came in as a late Valentine's Day date night and we were blown away! My wife had our server bring us his two favorite dishes and both were incredible. Amazing wine list to boot! 10/10

Absolutely fantastic restaurant. Could not recommend more. From the owner (who is incredibly personable) to the staff, to the cooks. These people are incredible. Highly highly recommend this restaurant if you want to have an incredible time and eat a meal that makes you leave talking to your significant other about how you will tell friends about this.

Great place for any special occasion. The food is fabulous and the service is the best. Yes, this is old school Italian and as close to the real Italian as you can get in the states. The mozzarella caprese was on a par with most first course I had in Naples, Rome, and Taranto. The spinach ravioli is a great choice for ricotta fans. The star of the meal was by far the chicken parmigiana, tender and cooked to perfection. Can't wait to bring my friends.

Lovely hidden-gem in Jacksonville. Small restaurant but excellent food that has that old family recipe that's been passed down taste.

This was our first time here and we had the best experience. The staff and owner were so nice and welcoming! We will be back and I definitely recommend to others!

Was not impressed with the food or service-- maybe better luck next time ‍ I do want to try when they have a live show.. Will update post

This was the second time we'd been to Primi in the last month. First time, we were in the area and stopped by not knowing what to expect. It was fabulous. So we went again tonight and George was our guy. He was amazing. It was really busy with every table full but he and his staff navigated things well. The setting is nice with Italian prints and Tuscan inspired color palette. My wife had the gnocchi again and I had the chicken parmigiana this time. Diablo last time. Both were great. We told him we were headed to Milan in a week and he came out with a bottle of Chianti he wanted to try with us and we ended up drinking the whole thing. This is our place from now on. George is our guy and looking forward to bringing him a few bottles from northern Italy for his own drinking pleasure.

Had an excellent tasting dinner. Both entrees were outstanding and so was the appetizer. Wine was tasty as well.

While visiting from out of town our son suggested we try Primi Piatti. It turned out this unassuming restaurant is GREAT! The charming decor suggests an old, family-owned restaurant, and that is what it is. The service was first class, and the food was excellent. All of our five different main dishes were delicious, as was the she crab soup starter and the limoncello cake desert. Prices are very reasonable. Staff is friendly, and the manager super gracious. He even treated us to after dinner complimentary wines (of excellent quality) and sat with us to chat for some time. Whenever we visit Jacksonville again we will definitely return to Primi Piatti. They do not seem to have a website, but that is a minor item, totally surpassed by the food and service.

I have been coming here for years now. Whether it's for a leisurely lunch or celebrating something special for dinner, we always get great service, and the food is fantastic. It's a treat to go out to eat and have it be consistently good. We ordered caprese salad, a cup of pasta e fagioli, a cup of crab bisque, shrimp scampi linguine, lasagna and a slice of chocolate mousse cake.

amazing restaurant. We ordered just about every seafood pasta dish and Everything was superb. The owner/ manager brought us a bottle of wine to try and we loved it! Customers for life right here(: highly recommend

This small restaurant has a lovely atmosphere. The service was very nice. We arrived shortly after they opened so we had the waiter's full attention. The food was excellent. Everyone in my group really enjoyed their meal. The desserts were also fabulous.

The food is amazing!!!! I will definitely be a regular customer. Thank you for a great meal!!!!!

When we arrived around 8:30, the host told us to wait because she was going to check with the kitchen before seating us. No big deal because we understood they'd be closing at 9:30. However, after standing at the door waiting for a few minutes, we noticed the same host walking around serving guests and refilling waters while we were just standing at the door waiting for her to return to us. A few more minutes went by and we just decided to leave. This was not a great first impression and we likely won't be returning.

Tucked away in riverside is a true Italian gem. We called ahead on a Friday night for dinner around 7pm, the restaurant was half filled when we arrived and we were promptly seated. The decor gives off a homey vibe and you feel like you're eating Sunday supper at grandmas. Our server was fantastic and offered suggestions as well as substitutions so we got exactly what we wanted. For starters, we had the crab bisque soup, well seasoned calamari along with complimentary bread; all were fresh and flavorful. The star of the restaurant is the pasta. The fettuccine carbonara is probably the most ordered menu item and for good reason, the sauce is a consistent texture and keeps you coming back bite after bite. My veal was freshly prepared and accented nice by the black truffle and brandy sauce. The owner insisted we stay for dessert and treated us to a slice of limoncello. It's a crime this place was only half full on a Friday night, more folks need to do their taste buds a favor and try it out!

What a perfect evening! From the beginning to the end we were blown away by the service, food, and experience. This cute Italian restaurant makes you feels as if you're right in Italy enjoying a meal. The owner even came and joined our table for some wine! We will continue to come back for date nights and celebrations. No other place in Jax has made us feel right at home. I wish we would have taken photos but it was a date night and honestly the food was gone as soon as it was dropped! Please enjoy