Publico Street Bistro
Restaurant · South Boston ·
Latin-accented global dishes & creative cocktails in a chic space
Latin-accented global dishes & creative cocktails in a chic space
"Southie’s Publico Street Bistro & Garden is one of the few places in town to find a European-style courtyard fully surrounded by a building. It features covered lounge areas, its own bar, and televisions, and you can enjoy Publico’s menu of hot chicken sandwiches and falafel bowls while seated outside. Courtyard seating is first come, first served, but you can note your preference with your reservation, and the restaurant will try to accommodate." - Tanya Edwards
"South Boston restaurant and bar Publico is serving up $1 oysters — and $1 shrimp cocktail — every Monday and Tuesday from open until they sell out." - Erika Adams
"Starting on Friday, December 6, Publico’s interior courtyard (covered by a retractable roof) will be transformed into its annual winter-themed pop-up, Publico’s Winter Market Holiday. The space is decked out to resemble European winter markets, complete with a 16-foot tall lit Christmas tree. A festive food and drink menu will also be available for lunch, dinner, and brunch. The pop-up is open Monday through Friday, 11 a.m. to 12 a.m., and Saturday and Sunday, 10 a.m. to 1 a.m. through the end of December." - Celina Colby
"Publico in Southie is normally a Mexican-ish restaurant that does a decent brunch on the weekend, but during the winter they turn their atrium into an apres-ski themed lounge called “The Lodge.” You can sit on Adirondack chairs in front of a gas fire and hope that you didn’t just contract mono from the ski shot you and your friends just downed." - dan secatore
"South Boston restaurant and bar Publico is serving up $1 oysters every Thursday from 11 a.m. until 12 a.m. (or until they sell out)." - Celina Colby, Erika Adams, Rachel Leah Blumenthal