Be Man Restaurant

https://guide.michelin.com/en/da-nang-region/da-nang_2984390/restaurant/be-man

"One of the most famous seafood restaurants on My Khe Beach, Bé Mặn knows how to bring out the best in every ingredient. Start by picking your own live seafood from the rows of tanks and then specify how you want it cooked. From crabs and lobsters to geoduck and snails, whether deep-fried, stir-fried or steamed, everything tastes as good as it looks. Try the steamed squid with ginger and onion, dipping it in the spicy sour sauce for an extra zing." - Michelin Inspector

https://guide.michelin.com/en/article/travel/2-days-in-da-nang

2 Days in Da Nang

"Bé Mặn on My Khe Beach offers fresh, live seafood cooked to perfection. Choose from crabs, lobsters, geoduck, and more, prepared deep-fried, stir-fried, or steamed. Try the steamed squid with ginger and onion for a spicy sour kick." - Joshua Zukas

"A Bounty By The Beach The ocean views go perfectly with the seafood at this Danang classic. Like most of the seafood restaurants in the city, the freshness of the produce here is unimpeachable. Try the oysters and clams, which are steamed and served with spring onions, peanuts and roasted shallots."

View Postcard for Quán Bé Mặn - Hải sản tươi sống Đà Nẵng

View Postcard for Quán Bé Mặn - Hải sản tươi sống Đà Nẵng

Nelson Gan

Google

Fresh live seafood at very reasonable price. Clams were just a little overcooked but still natural sweetness. The boiled squid is cooked just right. Not rubbery over done. The fresh tiger prawn was overpowered by the sauce. The sauce was a too sweet and rich. Flower crab was ok but nothing to shout about. The grilled fish is good and taste the natural sweetness of the fish.

Spark ling

Google

Once we reach, they were quite fast to serve us and find a table for us. Even when order seafood, the servant who serve us was quite responsible and show us all the price directly. The atmosphere is quite hot, remember to bring some portable fan. It’s noisy but since its open space, you still can hear and talk. Foods were all nice and good.

andrew yoon

Google

Had dinner on sat night. We were lucky to arrive earlier at 6.30pm and got a table fast. But when we left, the restaurant was full. Great choices of seafood that you can choose from the aquariums. We ordered oysters, clams, prawns, squid, snails and morning glory. All of the dishes was good and fresh. Mind you, the taste is very much local and not tailored made to "foreign" flavours. The restaurant environment can be loud and crowded, but that's part of the fun of it. Will definitely return when I ma in danang.

Joe McCright

Google

Delicious food. Nice experience to pick out live seafood and cooking preferences. Service is good for non-Vietnamese speaking customers. We have eaten prawns, grouper and shrimp.

Viv F

Google

This is a seafood restaurant where the fish, crabs, lobsters, oysters, etc are alive and cooked fresh. Food tastes so delicious and would come back again. On a busy time takes a while to get the orders but its worth the wait, recommend to go early. The servers are polite and friendly too.

H Wong

Google

Seafood is fresh but a bit more expensive than the other restaurants along the coast. Bad experience when paying the bill. They charged us 3 more dishes which we didn’t order. If we didn’t check the bill, we paid more than double the price. The bill only showed in VN language. Luckily we took pictures of our dishes as evidence. Be careful and remember to check your bill before payment. Not recommended.

Raymond Torres

Google

Be Man Seafood Restaurant is a must-visit if you're craving fresh and flavorful seafood in Da Nang. We came in without a reservation and were immediately struck by the sheer variety of options available...there are tanks filled with live seafood and rows of trays showcasing everything from shellfish to crustaceans. It can be a bit overwhelming at first, especially for first-timers, but that's part of the charm. Once you get into the rhythm of choosing your seafood and how you'd like it cooked, it becomes a fun experience. We ordered the oysters, tiger shrimp, clams, mud crab, and steamed squid and everything was cooked beautifully. The oysters were fresh and briny, the tiger shrimp juicy and grilled to perfection, and the clams had a lovely broth that was great for dipping. The mud crab was flavorful and satisfying, but the standout dish for us was hands-down the steamed squid.. Tender, sweet, and incredibly fresh. It was so good, we wished we had ordered more. Although none of the staff spoke fluent English, communication wasn’t a major issue. Everyone was patient, helpful, and very accommodating. They were attentive throughout our meal, always ready to help with a smile. Overall, Be Man is loud, lively, and full of energy. A true local seafood experience. We’ll definitely come back for more!

Chi Pham

Google

An open air, spacious spot right on the beachfront - expect a local, not a luxury, restaurant. We ordered by selecting live seafood; the staff suggested how to cook each on and told us the final price upfront. Food came out fast and the staff were helpful.

https://guide.michelin.com/en/da-nang-region/da-nang_2984390/restaurant/be-man

https://guide.michelin.com/en/article/travel/2-days-in-da-nang

2 Days in Da Nang

View Postcard for Quán Bé Mặn - Hải sản tươi sống Đà Nẵng