Quán Thuý 94 - Miến Cua
Seafood restaurant · Ho Chi Minh City ·

Quán Thuý 94 - Miến Cua

Seafood restaurant · Ho Chi Minh City ·

Specializing in crab dishes from spring rolls to vermicelli soup

Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null
Quán Thuý 94 - Miến Cua by null

Information

84 Đinh Tiên Hoàng, Đa Kao, Quận 1, Thành phố Hồ Chí Minh, Vietnam Get directions

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84 Đinh Tiên Hoàng, Đa Kao, Quận 1, Thành phố Hồ Chí Minh, Vietnam Get directions

+84 28 3910 1062
foody.vn

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Last updated

Nov 25, 2025

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@michelinguide
47,966 Postcards · 8,013 Cities

"This popular restaurant specialises in crab, with a menu that shines the spotlight on the crustacean – crab spring rolls, fried rice, salt-baked crab, steamed crab… the list goes on. Crab vermicelli soup brims with umami-loaded crabmeat and roe. The broth features deep, slightly sweet flavours. Soft-shelled crab is fried to order, boasting a crispy crust and firm flesh. What’s more, crab can be replaced by shrimp in most dishes." - Michelin Inspector

https://guide.michelin.com/en/ho-chi-minh/ho-chi-minh_2978179/restaurant/thuy-94-cu
Quán Thuý 94 - Miến Cua
@celia
225 Postcards · 18 Cities
Sai Gon
Quán Thuý 94 - Miến Cua

Alan H.

Google
So goooood but do need speak Vietnamese and they do not speak English. Their soft shell crab is amazing and has a nice balance between crispy and soft. The crab in tamarind sauce was good and so too wrre their congee. There is a bit of a wait but well worth it. I’d recommend coming here if you like crab and prawns and if you’re on the way

Kelyn N.

Google
Not bad english speaking for the person who can take order. Second level is with air conditioning. Personally, i feel fried rice is not up to expectation. Fried soft shell crab is on the oil side. BEST IS THE GLASS NOODLE.

William T.

Google
This place is all about the crab! And done so good! The fried soft shell crab is so well done, does NOT give you that oily smell that lingers in your gut long after you’re done with your meal. The fried rice and vermicelli has that beautiful charred umami. Totally enjoyed it, love it!

Star C.

Google
The deep fried soft shell crabs are extremely tasty. Light batter, juicy sweet tender meat unlike normal soft shell crabs elsewhere that are dry and fishy as they use frozen soft shell crabs. They clean the oil often by filtering it and adding new oil so the oil looks clear and clean. However, the service and environment need to improve, they cramp different parties to share tiny table that is messy and the interior is quite stuffy and runs smell of the fried food. The lady taking order is quite helpful tho she will advise customers how best to eat the food.

Jialong L.

Google
By far my best meal of the trip so far and even better than another Michelin restaurant I had last night, when this was just a Michelin guide. That said, u have to withstand the very crowded and narrow space while eating. And if u are into hygiene, u wouldn't wanna spend too much time chilling here. The crab soup (110k) was my highlight. Although it's not cheap for vietnamese standards, but the amount of crabs they had inside (it's like crabs swimming inside my mouth) and the incredibly umami, sweet tasting soup, this itself deserves a 5 stars! Fried rice was good but nothing fantastic... Same thing... Full of crabs! And then the vermicelli with crabs and the spring roll, both were really delicious too! There's tis old lady who despite of our language barrier, was very very helpful in trying to suggest what to eat with which food. We were afraid to offend her though if we didn't eat that same way! They probably should do something about their toilet though, as it feels like skiing in Hokkaido ice, (not snow). Be careful and perhaps going back to your hotel toilet might be a safer choice. Overall, this is a 8.75 out of 10! Will be here and intro more to come.

Kin M.

Google
Their crab is super fresh and the fried dishes are really tasty. The flavors are well balanced and everything was served hot. Definitely worth a visit if you love seafood

duchess A.

Google
The food was so delicious. We ate here for dinner, we ordered the crab soup and their famous soft shelled crab plus the fried rice. All were great, fast service but little English. They have toilet and many are dining jn.

Agata Z.

Google
The worst food in Vietnam so far. Everything was covered in extremely oily tempura breading - crab and shrimp. Staff ignores you, forgot about my Son’s meal. Dirty and crappy. Cheap tomato ketchup served as a sauce, When you see on a menu a dish with vegetables, tomatoes, lettuce don’t be fooled- they throw you only oily crab on a plate. Expensive. Won’t go again and advise you not to. There are a lot of better and less expensive places to eat in SaiGon