Irene Walshe
Google
A wonderful upscale rooftop restaurant with unique dishes ( and familiar as well). The dish combinations, like the beef with yellow pimiento risotto was delicious. The lamb dumplings were interesting, but maybe needed a bit more of the wonderful cilantro sauce. The salad was refreshing with the lemmon vinaigrette, and the camarones a la parrilla were very tasty (maybe a bit spicy). For dessert we had an interesting version of a black forest cake, which had nothing to do with cake but every bite was heavenly. Beautiful presentation!. Every dish is prepared with finesse, and the flavors are close to a Michelin type restaurant. The impecable service, the quality of the silverware and dishes shows the care they put into this lovely restaurant. Prices are fair, with a $20-25 price for an excelent dish or $15 chicken Caesar salad. The Margaritas are also fantastic. I will definitely come back! No se lo pueden perder. Platos muy finos de sabores delicados o exhuberantes, bellamente presentados y excelente servicio.