Radhaus

Good warehouse vibes and a view of the marina. Ordered Currywurst, which was just okay given the quality and the price ($30 w/ tax and tip). Would just get a beer here instead, they seem to have a good variety of imported German beers on tap.

Came on a busy Saturday but it wasn’t too bad to find parking and get seating! It is pay for parking ($5 per hour, doesn’t seem to let you do less increments) but it’s not bad for SF parking since they have a parking lot. When we checked with the hostess, we were given a half hour wait time but we got called pretty quickly and got seated outside. Service was pretty quick, and beers were big! The cocktail was nice but I would probably try the cider next time. Great vibes here though, even with how crowded it was We also ordered the pretzel and the bratwurst. I didn’t love the cheese or the mustard sides for the pretzel, but the bratwurst was delicious! Even the veggies on the plate were amazing. Definitely worth a try. Overall it was a little more expensive than I would have expected from a beer hall, but it was definitely delicious and I’m down to return and try a few more menu items!

Windows look nice, so light and bright. But it also heats up the place like an oven. It’s also loud in here. Hostess was great. Bathrooms are nice but there’s always a line. Food is ok. Not cheap.

Lively energy, good crowd, great views, and solid portions. Perfect for catching up with friends over pretzels and beer - we got the chicken schnitzel sandwich, pickled deviled eggs, pretzel and side of bratwurst - delish! Be wary of lines on weekends! We ended up getting a spot at the bar (open seating). I’ve wanted to try this spot for a while - would 100% come back and try more food and more beers!

The kind of place I wish I owned. Huge, interesting space. Amazing vibe. Excellent service. Beer I had was in house and tasted like home-brew but should have expected that. Food good. Brussels Sprout stand out.

Absolutely phenomenal experience! Amazing German food with rich, unique flavors and perfectly paired beers that are truly exceptional. The service was flawless, and the atmosphere offered beautiful views and a warm vibe great for groups or parties. Highly recommend for a memorable dining experience!

Radhaus in San Francisco is a hidden gem that brings Bavarian charm to the heart of the city. Nestled in the Fort Mason Center, this beer hall offers incredible views of the Bay, which pair beautifully with its lively and welcoming atmosphere. Whether you’re visiting with friends or stopping in solo, Radhaus delivers a memorable dining experience. The menu is thoughtfully curated, offering a selection of traditional Bavarian dishes with a modern twist. From hearty pretzels and house-made sausages to rich, flavorful schnitzels, every dish feels authentic and satisfying. Their cheese spaetzle was a personal favorite—a perfect comfort food indulgence. The beer selection is equally impressive, featuring a range of imported German brews served in traditional glassware, which enhances the experience even more. The space itself is stunning, with its high ceilings, large communal tables, and plenty of natural light. It’s casual yet sophisticated, striking a perfect balance for a laid-back meal or a celebratory gathering. The staff are friendly and knowledgeable, always happy to recommend a dish or beer pairing. If you’re looking for a fun, flavorful, and scenic spot in San Francisco, Radhaus is a fantastic choice. It’s a place I’ll definitely return to!

Great German style beers served in a great space with fantastic views. The food looked absolutely delicious but we weren't hungry when we visited. Next time!

Best server is Jesus. Hands down. Amazing beers. Great food. Great views of Golden Gate Bridge. Dogs are welcome. Babies are welcome. Everyone is welcome

Jesus was amazing and took such great care of us! Food was delicious, get the pretzel.

Our server Jesus was excellent, as was the food! Highly recommend the trout toast, and the a(pear)atif was delicious.

I must first say, that I meant to take photos but as we ended up eating outside, I didn't for many reasons (one being that I have Reynauds and my hands become useless in any kind of cold weather). We made a reservation for my mom's 55th birthday, and when we arrived, it was FAR too noisy inside the restaurant to be able to enjoy any kind of conversation, unfortunately. It was a Thursday night and very very very busy, but they had set aside a table for us, although we asked to be seated outside because of how loud it was inside. This might not be a deal breaker for some, but for me, someone with intense sensory issues, it absolutely was. The outside seating was fine, though! It had heat lamps and we were waited on with complete consistency! This is a great segue into the service we received while dining! Oh my, I cannot give a higher more glowing review of amazing customer service! I wish I wasn't so easily overstimulated, I would have loved to remember the names of the two members of waitstaff that helped us. Both were SO attentive and took the time to explain menu items we were confused on, as well as provide wit and charm! They also very kindly put the cake we'd brought in the fridge and brought it out at the appropriate time, truly, just incredible service, I cannot express enough how amazing the service was! Onto the food, WOW. I am not a picky eater, although certain foods are just no-go's for me (like sauerkraut). The smash-burger and the Mac and cheese (I'm forgetting the names of these on the menu, because they're in German) were absolutely AMAZING. Great fries, too. Everyone at our 5-person table was so incredibly satisfied with our food. Truly incredible cuisine and really authentic from the experience of two of our party being raised in German households. Portions were huge and worth the price, in my opinion! So overall, inside is incredibly noisy, like, almost to the point of high decibel ear damage in my opinion, but it's a warehouse space, so not much else to expect. Maybe an acoustic engineer would help? Other than that one issue, absolutely a pass with flying colors. And thank you a million times to the two waitstaff who served us on the evening of September 26th for my mom's 55th birthday! It was so fantastic! Side note: my partner and I don't drink but my mom and her friends seemed to thoroughly enjoy their beer!

Was looking forward to German food with a holiday get together with work. Restaurant is located in the marina and has a large, open, modern, hipster feel. Our group had a prefix menu. For starters, we had the pickle platter, bratwurst baked in a dough and sliced, and mini potato pancakes that had a tiny dollop of sour cream and applesauce. The potato pancakes were more mild flavored than a latke. The main course was roasted chicken with lemon, Statspatzle, German potato salad, and Haus salad. The roasted chicken was moist and had a good flavor. The Statspatzle was the Hubbs favorite, and was a creamy baked noodle dish with cheese. Basically yummy Mac & cheese for adults! The German potato salad had a tangy dressing with seeded Dijon mustard and vinegar and was made with baby potatoes that has been sliced. I would've liked the potato salad, except the potatoes were way undercooked. My first bite, the potato was so hard that it was more raw than cooked. For dessert we had what seems like a chocolate ganache served in an Asian spoon and cream filled puffs. The chocolate was very good. Warning be sure to pay for parking before hand as several folks in our group received $15 tickets on their cars.

This place is pretty big and has nice warm lighting. Our server was nice but we could barely hear him since it was somewhat loud. We ordered a couple drinks as well as the jagerschnitzel and a side of mashed potatoes. It was pretty good but on the pricey side. I got the Paulaner Oktoberfest beer and it was pretty spot on! Similar to what it taste like in Germany at Oktoberfest. I think the price for half a liter was a good deal. Will definitely be coming back to try more drinks!

Radhaus is a great vibe but tonight the service just wasn't the greatest which is what makes it 3 stars. We got some shared apps & they were good but nothing outstanding Maybe since it was a busy Friday.. but usually they are pretty on top of it here. I will say if you do come here, you must get the brussel sprouts!! Those were the star of the show, everything else was mid

The food was Instaworthy but hardly edible, the fried chicken was tough and stringy and the fries DRENCHED in salt. Good nonalcoholic beer though. Overall not recommended.

Wow, what a fun addition to Fort Mason! Was seeing a show here and wanted dinner before that wasn't pricey vegetarian food, so this was pretty much my only option. Slightly elevated German beerhall food, that still pairs well with a beer and is quite tasty. Haus Pretzel & Obatzda: Ok, not quite a gigantic Oktoberfest pretzel. But nice and fluffy with a tangy cheese spread. Perfect as an appetizer for one or maybe two people if you're super hungry. Jägerschnitzel: Crispy. Meaty. Lots of umami creamy mushroom sauce. Could totally see them using some fancy local variety of mushroom instead of the run-of-the-mill mushroom you might get in Germany. Käsespätzle: Love those rugged shaped discs. Even better with all the creamy cheese sauce. Doesn't look big, but is very rich. Only drawback were the green breadcrumbs which tasted way too herbal and distracted from the cheese sauce. Brussels Sprouts: A nice glow up for the often maligned Brussels Sprouts. Seared just right and covered in lots of tasty creamy sauce.

Middle-of-the-road German Biergarten in Fort Mason. I was there for a private event last week, so can't comment on what it is like during regular hours. So I'll stick to the food and beer I tried. Beer - Paulaner Oktoberfest Wiesn beer. Didn't blow my socks off, but it was refreshing. Food - the potato pancakes were excellent, and I enjoyed the pretzels and horseradish mustard combo. Rest of the veg food was meh. I didn't try the non-veg food as they didn't put it out till much later in the evening. The restaurant is airy and well kept, and the outdoor seating is superb. Will likely be back if I'm in the area so I can try their other beers and non-veg food.

I was surprised this was described as a Bavarian beer hall because that wasn't my first image when I entered the cavernous all-white space in Fort Mason. In fact, it looked more like a contemporary California style restaurant, but the menu definitely had a German accent. There were genuinely Teutonic dishes like currywurst, fischbrotchen, and chicken schnitzel. For reasons buried deeply in my subconscious, everything I ordered was pink. I started with the $5 bowl of Braised Cabbage, a surprisingly large portion of pickled crunchiness (photo: https://yelp.to/FQm2cF0U3J). I followed that with the $16 Roasted Beet Salad, nice chunks of purple and golden beets covered with arugula, shaved fennel and potato, and crumbled goat cheese. It was drizzled with a lemon vinaigrette, and the plate had a pink swoosh of beet cream (photo: https://yelp.to/llYHG5eT3d). The visual cue must've led me to order a $6 bottle of Fentiman's Rose Lemonade, which you guessed it, was pink (photo: https://yelp.to/v3v9GrY78p). It was a light, surprisingly healthy lunch, and it made me want to come back sometime for the currywurst. I wonder if they'll make the tomato sauce pink. FOOD - 4 stars...pink but tasty AMBIANCE - 3.5 stars...big open space, more SoCal than Bavaria SERVICE - 3.5 stars...swift, not much interaction TOTAL - 4 stars...a diffferent type of German food RELATED - Exploring the Marina? Here's my collection of places I've visited and reviewed: https://bit.ly/2HyFdzC

Currywurst 4 two sausages, curry ketchup dressing, fries, flavorful, slightly sweet Döner Kebab 4 soft warm pita, rotisserie lamb inside, yogurt-dill sauce, pickled shallots, fries, juicy, flavorful

Unique beer hall and restaurant located next to the Bay. Open restaurant layout with plenty of parking. Our party of 5 arrived without reservations and seated immediately. It was not busy when we arrived, but more people showed up throughout the night. I ordered the Brussels sprouts, richly sauteed in black garlic vinegar; they were delicious! A friend ordered the Haus pretzel with a Bavarian cheese spread. The only issue we had was the sun was beaming right at our table for most of our visit, which can get warm. I recommend you book a reservation if you plan to visit during the weekend. By the time we walked out, the outdoor seating area was full.

Need a dog friendly restaurant? Want a variety a beers? Want German/Bavarian food? Want a spacious place with high ceilings & ocean views? Radhaus has this & more! I've been visiting Radhaus for brunch, lunch, dinner & takeout for a while since I live in the neighborhood. There's also a lot of parking for visitors in the lot & surrounding area. My favorite savory breakfast item is the spaetzle & eggs which is satisfying but not too filling. My favorite entree is the Jaegerschnitzel. I've had jaegerschnitzel in Germany & this is very close to it. Crispy pork loin that maintains its tenderness, covered in mushroom gravy comes with potatoes. Yum! I tried their bier cocktails for the first time & have a new favorite. The Elderflower Weizen was light & slightly sweet from the Elderflower liquor. Service is helpful & friendly.

Excellent food, service, ambiance. Check, check, & check. Especially if you're here for a 2pm lunch on a Thursday. Beware Thurs night, the place is packed, including a large contingent of bicyclists & their rides. Hence the restaurant name. Radhaus Next visit: 11am when they open, sat outside on a beautiful day, fast, friendly service. Ordered Trout Toast, Beet Salad, Iced Tea. 5 stars all around. This is your go-to for a good German brat & beer. There's a full bar & excellent selection of brunch, appetizers, lunch, dinner. If you're at Fort Mason for the Off the Grid food truck roundup & want a beer- highly recommend Radhaus vs the overpriced canned beer tent. This is destination dining, usually plenty of free parking along Marina Green. Enjoy!

I first saw Radhaus on Check Please, Bay Area, so it was on my to visit list. We attended the SF Coffee Festival earlier that day and decided to stop here to get lunch afterwards. Service was okay, my daughter was visiting from SoCal and was wearing an LA hat, our server had a SF tattoo, so I think our server was just trying to take our order with minimal interaction until it was time to pay up. Food was just okay, a little heavy on the salt side. I noticed I'm more sensitive to salt and I figured it was due to "old age" but my daughter said the fries were salty. My smash burger was okay, but it made me wish I chose something else. I did not have any beer/cocktails. We drank coffee all morning, so we had to pass on that. Visually, I think this is a gorgeous spot with an enticing bar and seating inside/outside. We got to sit inside, look out the window and see the Golden Gate Bridge, how lucky are we! I know my husband wants to visit here. Maybe for beer, but err on the caution of the sodium intake.

I love the high ceilings at Radhaus. It's so airy and spacious, really sets the mood for some seriously good vibes. The menu offers a little of everything. Although its German inspired, there are classics like burgers and salads. I enjoyed their mashed potatoes, Doner kababob (Kebab) and fries. The gravy on the mashed potatoes was so different and strange but not in a bad way... I liked the unique traditional European flavors our dishes had. Although now that I'm looking at the menu again, I can't believe I missed out on the Roasted Beets salad! Vegetarian options are somewhat limited but there are a few options, and they sometimes rotate with a seasonal menu. The beer is amazing! The bartender was very knowledgeable and let us try a few beforehand. They all paired well with the menu offerings, and it felt like a cohesive meal.

An amazing piece. The building has a lot of windows and overlooks the water. We stopped in for a beer and stayed for the pretzel and deviled eggs. They have several higher quality beers on tap and the staff are friendly and knowledgeable. I hope to come back when in town next. For the owners, I liked the deviled eggs but I wish they had more kick. Maybe a candied spicy hotness. Either way they were tasty! Thanks for reading this.

I chanced upon this rad restaurant and quite impressed with the spacious dining area and sitting arrangement. It had a great view outside with how the window was designed. Staff were amazing and courteous. The food came fast and it was on point with the taste! They also have kids menu that was just perfect! I love this resto and will definitely come back! Check them out!

Great spot right on the water with a nice selection of both beers and cocktails. I personally had a "Love Beer" and then a "Tap 7" both which were just high-quality, easily drinkable beers. I also had fries and the pretzel. I would recommend both of those as the fries are super crispy and just taste nostalgic. The pretzel was also out of bounds good. Like a ballgame pretzel but elevated! Plus the service was great and its dog-friendly inside too!!

Radhaus has great food, and super fun vibes. The only downside was that the service was on the slow side, but it was a Saturday afternoon during a big event by the water. All in all, would recommend!

Large bright beerhall next to the bay. Was craving a classic döner kebab and saw they had it as a limited time special. Got the kebab, fries and was intrigued to try the potato pancakes with the applesauce. The kebab was decent but could have used more seasoning and sauces. The ingredients definitely tasted really fresh though. The potato pancakes were actually my favorite. Combining the savory pancakes with the applesauce was a fun combination that paired well with the beer I had ordered (forgot which one). Service was a bit slow but they were really busy and the space gets incredibly loud! Also, its a bit on the pricier side.

Unless you know what you're getting yourself into, pass on the horseradish sauce on the chicken sandwich and replace it with lemon aiolli or mushroom sauce. Actually get the mushroom sauce in general because it's good and saves the entire meal. A bit pricey for chicken sandwich and fries for the amount of protein you're getting but quite filling. The beers pretty good too. Our waitress was really good with recommendations and service, really helped me out to decide what to get. I should've gotten the chicken snitzhel instead of the sandwich. That mushroom sauce was really good and pretty much the same proce. Idk what I was thinking. Next time for sure because I would probably come back again if I'm in the fort mason area. Very crowded and loud but pretty cool experience, just a lil pricey.

Pros: location, parking, food, reservations not needed Radhaus is in a great location (particularly on a beautiful day or evening) and can accommodate groups. Also, if you avoid a concurrent Ft Mason event there is plenty of parking. The menu is solid with a good selection of beers, wines and non-alcoholic drinks. Few things to keep in mind: bring a jacket, esp if you plan to sit outside bc the wind has no mercy. Second, this is SF so going to a beer house will not save you any money. Finally, reconsider coming here if there is an event in Ft Mason bc parking gets scarce and Radhaus gets packed since it's the most reasonably priced restaurant in the entire area!

I've walked by all the time and finally decided to try Radhaus. German food I don't eat very often but I thought most of what we ordered tasted quite good. Potato pancakes: B Pan fried potatoes, crispy and served with a sour cream and an apple sauce. It was decent and a nice shareable. Beat salad: C Fresh and light, but kind of lacking in flavor. Brussel sprouts: A These tasted fantastic with the balsamic glaze they cook it in! Jagerschnitzel: B+ Tasty piece of breaded pork with a gravy on top. I enjoyed it quite a bit. Good location with outdoor seating but inside looks cool as well!

Such a great place to hangout and have some delicious German food and beer. The location is great. Right near the water. The service is amazing.

Still good! Despite sometimes running out of food and/or drink items. Their alcohol free mocktails are impressive - the one I tried - tasted like it had booze in it -- what sorcery is this?

Currywurst and bier - in a big bright open space. Bar overlooking the bay and very popular brunch spot on Sunday. Exterior seating available with heaters. Very beautiful and bright interior. Minimalist design and functional. Tables set up for communal seating I think only if things get too busy. Food came out very very fast. I was impressed with the small menu - I just don't think its possible to have everything on a menu and to do everything well on that menu. Currywurst was cooked well with some car and the curry sauce went well with the french fries. Wasn't overly impressed with the french fries. They were good but not burn your mouth hot. Value was good. Its what you expect from San Francisco. Everything has gone up in price so if your on a super tight budget you might want to pass. Alex was the server and he was outstanding. I asked for his opinions on the menu and he made the choices even easier. It was a very busy time and he seemed to get around to everyone in a timely fashion. I think the best views would be a the bar. Its slightly higher up than the tables and you can better see out the windows. Bathrooms were very clean and give me confidence in the place as a whole.

I recently checked out Radhaus by the Marina, and it was great. They have a wide selection of food and beers on tap, all delicious. The atmosphere is lively, the service is top-notch, and the view of the marina and the Golden Gate Bridge is just stunning. It's the perfect spot to chill with friends while enjoying great food, drinks, and a beautiful view! We went during Oktoberfest so they had some cool beers.

Radhaus rocks! The view is unmatched and Jesus was such an incredible server! We came right when they opened, so it was a bit slow when we arrived, but it had such a great weekend brunch vibe when we left around 12:30pm. The pretzel was honestly the best I've ever had. THE MUSTARD!! Omg, I wanted to take some home. I typically drink IPAs, so I didn't expect to like the beers, but the Love beer was super refreshing and delicious. We were both super full but couldn't resist the sound of the raspberry souffle and wow... we devoured it. We rented scooters afterwards and explored the city -- Radhaus was truly the perfect start to a perfect Saturday in San Francisco! 10/10 I'd return, and bring more friends for more beers!

Food's really great here, but the portions are small. I came here for my coworker's birthday lunch, as she is a huge fan of the place. I was surprised that I had never officially dined here before for their regular menu (only came for my husband's work holiday party, which was fun, but a different menu and vibe). I was excited to try it, although my husband did warn me, "portions are small." Yes, they were..... I got the Fort Salad, which had an option of adding Chicken Schnitzel, which I opted for. It was a pretty small salad, something I would probably have as a side item, or share with another appetizer with my husband, in addition to our entrees. Anyway, this WAS my entree, and it was very small and disappointing considering it was $20. The quality though, was delicious - the cutlet was nice and crispy and hot, and the salad had a smooth and cool cucumber component. I will say they have the execution down pat. I also got the Schneider Tap 6, which was strong and delicious. It did bring me back to my drunk, blackout times in Oktoberfest in Munich from a few years back, just getting me tipsy, and not drunk. Wonderful! Service was great - very quick to serve our food, which turned out great. Since we were coworkers that hadn't seen each other and were catching up, they let us lounge around for a bit too, without making us feel like we were overstaying our welcome. Ambiance was nice too - pretty beautiful setting, it being located at Fort Mason, with a nice airy view of the Golden Gate Bridge, while being inside (they do have outdoor seating, but it's on the sidewalk opposite of the GG bridge, no view but the parking lot and people passing by). It was quite loud though, so be prepared to shout to your party you're sitting with. Parking seemed like a huge hassle on the Sunday brunch that we were there - you have to pay to be in the parking lot, it was crowded, not to mention there was a Farmer's Market going on at the time. Honestly though, on regular weeknights, Fort Mason is dead (Interval at Long Now Bar next door is a wonderful place to get cocktails). Overall, I did enjoy the food, my drink, the service, and ambiance, although portions were small. This is great for groups though, which checks many boxes in this day and age.

To be honest, when I first stumbled upon Radhaus on Yelp, I was genuinely surprised...and excited. Partly because it never occurred to me that there might be a restaurant that calls Fort Mason home, but also because, with its location by the water, I could imagine how terrific the views of the bay would be! Of course, that's to say nothing about Radhaus itself, which is, based on my modest experience, pretty damn good! Along with its gorgeous views of the bay and Golden Gate Bridge in the distance (their entire wall of windows brings in a ton of natural light, too!), Radhaus has an awesome vibe about it. The ambiance is casual and very lively, but it's not nearly as loud or rowdy as one might expect at a place with so many beers, ciders, wines, and cocktails available to offer. Sadly, their food menu isn't quite as extensive by comparison, but it's got everything you could reasonably expect from a German drafthouse (and then some, as they have a brunch menu that I wasn't expecting to see). -- JAGERSCHNITZEL - Breaded Pork Loin, Creamy Mushroom Sauce, Seasonal Mushrooms, and Herbed Potatoes...$23 (https://www.yelp.com/biz_photos/radhaus-san-francisco-4?select=bf6cVuEJrUH7JaGsYxkJzQ) I was most excited to try this one and it didn't disappoint! The pork was perfectly crispy on the outside while moist on the inside, the mushrooms were delicious, the sauce was very flavorful, and I loved the herbed potatoes! -- BRATWURST - One Bratwurst, Sauerkraut, Mashed Potatoes, Pork Jus, Sweet Mustard...$21 (https://www.yelp.com/biz_photos/radhaus-san-francisco-4?select=tN3XrZ2CrYMuYqjd01Nhdg) Even though it wasn't bad, I still found this a little disappointing. The sausage was juicy and the mashed potatoes were decent, but the portion felt light for $21. In hindsight, maybe we should have tried the currywurst instead. -- POTATO PANCAKES with Sour Cream and Apple Sauce...$14 (https://www.yelp.com/biz_photos/radhaus-san-francisco-4?select=4HQRV90Goh_Dk-4SZcLoaA) I've been craving legit potato pancakes ever since Walzwerk shuttered and these hit the spot! Although I do wish they had been crispier, I liked how every piece had a good amount of potato and weren't over seasoned/salty. -- HOT CHICKEN SCHNITZEL SANDWICH with Pickles, Buttermilk Yogurt Sauce, Spicy Turkish Aioli, Haus Pan de Mie Bun, and Fries...$18 (https://www.yelp.com/biz_photos/radhaus-san-francisco-4?select=GbPRqK981W4UwFjT8_EnWw) This wasn't quite what I was expecting, but it was no less solid. The portion was fairly generous and I thought the chicken was really good and the fries were very tasty. The sauce had a nice kick to it, but it also made the chicken very wet. As far as service goes, it was good for the most part. The host who greeted us wasn't the friendliest, but it could be because we walked in without a reservation (30-45 min wait) and they looked to be a little busy. That said, I thought all of the other workers were great, though they/the kitchen forgot our sandwich until we brought it to their attention. Also, parking is available within Fort Mason, but I'm not sure if it's free/how it works (my gf's friend tried to pay at the machine, but it wouldn't take his card). Otherwise, there should be plenty of spaces in the lot by the Marina Green and on nearby streets. All in all, the only thing that I truly regret is not taking getting to try more of the beers and cocktails Radhaus has to offer. Then again, I guess it also gives me even more reason to come back to try more of the food here too!

Great service, loud interior, really good food and beer. They took great care of us there!!

Everyone whom we encountered was really friendly, which made for an enjoyable, relaxing lunch. Jesus was our server and took care of us well. The food was plentiful and very good. I had the German meatballs which were served with mashed potatoes that were so creamy. The meatballs had a nice texture. The others in our group had the pork schnitzel which was huge. It must have been delicious since none was left. We ordered a side of the dumpling noodles which also was good. Definitely would return to try something else on the menu. Parking in the lot was super close and was only $3.00 an hour. There were ample spaces on a Friday around 1:00pm.

The restaurant was very cute. I came down to SF for a work training and this was the only place was within walking distance. I actually ate here twice and enjoyed both times. The service was just okay. I kept having to ask for a refill on my water. I literally just ordered the traditional burger and fries.

This was such a fun and lively night! Came here with a group of friends for a fun Friday night out and had an awesome time. The staff was very friendly and proactive in helping us decide what to eat and drink. The atmosphere in general is very lively (and maybe a bit loud but I felt it was part of the charm). I do recommend making a reservation before hand since they get very packed on Friday night. We tried their smash burger and hot chicken schnitzel burger. The hot chicken schnitzel burger was definitely my favorite with a nice kick coming from the sauce and great flavors. However, I loved the pretzel bun of the smash burger. The fries were all around super crispy and topped with flaky salt. They have a great beer selection and some German wines which pair well with the food options.

Happened to be in the Fort Mason area and wanted a quick bite to eat. We decided to eat outdoors on the patio at Radhaus. Staff is friendly and willing to make accommodations for food allergies. The Doner Kabob was packed with meat and veggies. I liked the pickles on top which added a bit of acid to each bite. If you are looking to have a fancier lunch spot near the area, Radhaus is the spot.

Visited Radhaus today & Jose was our server! The food was delicious, fast & hot! Jose brought us over some beers for tasting & his recommendations & friendliness was much appreciated! We will definitely be returning.

Beautiful scenery. Great spot for a group of friends with solid food. Recommend burger and hot dog. The waiters were responsive and helpful especially considering the big group.

Super fast service, friendly staff, and great food! Stopped by during Fleet Week to get away from meh $$$ vendor food at Marina Green. Parking was super easy and convenient. That trout toast was soo good! My kids loved the pretzel!

Service was 5 star Beer was 5 star Food was 3 star. Went here with some friends in town that really enjoy german beer. Went for a late lunch on a Tuesday. Very nice space with easy parking. Great views. I had the E T TA L E R " C U R AT O R " D O P P E L B O C K 9.0%ABV / STRONG AND FORTIFYING DARK MONASTIC LAGER .3 LITER 10 / .5 LITER 15. / 1.0 LITER 30 It was outstanding. Super smooth. You really would not have thought it was 9%ABV. My friend had the W E I H E N S T E P H A N E R H E L L E S, which he thoroughly enjoyed. His wife had the E L D E R F L O W E R W E I Z E N KRISTALL HEFEWEIZEN W/ ELDEE ELDERFLOWER which she enjoyed also. My wife was happy with her B AVA R I A N 75. Two of us had the Hot Chicken Schnitzel Sandwich. It was a good fried chicken sandwich, but it did not evoke memories of schnitzel. My wife was disappointed with the smash burger. I tried it and the meat was dense compared to what I expect in a smash burger. She really didn't like the flavor of the "haus sauce." The fourth person went with the JÄG E R S C H N I T Z E L, which I somehow failed to notice on the menu. That was the best dish. The fries that came with the burger and chicken sandwiches were OK, but a little too skinny such that they got cold pretty quick if you didn't eat them all right away before touching your sandwich. I would come back for the beer.

Very lively vibe at Radhaus. A nice location at Fort Mason, my main complaint was the slow service. Our reservation for 13 was @ 7pm. We had our first round of beers and sat waiting until nearly 8 to place our food order. Not sure if that is to ensure more drinking or if they were just understaffed. Had the smoked trout on baguette which was fine, almost too smokey. Hubby had a salad which was okay. I wouldn't mind going back at a slower paced time frame.

Ate here for the first time on a Thursday night after seeing an art exhibit at Fort Mason. Came with a group of 8 around 6 pm, and we got seated right away. It's a little loud inside, but I could still hear my friends (they couldn't always hear me though). They have heat lamps for outdoor seating but it's uncovered, so it seemed a little too chilly to eat outside. Our server was very friendly and helpful. If my receipt was correct, his name was Gregory. He made jokes with my friend. Good banter! And he has excellent hearing, which is surprising in such a loud space! He was putting our orders into a tablet thing while we were still ordering. The food started coming out almost immediately after he left our table. So you get drinks and food really quickly. I got the bratwurst which comes with one brat (you can add a second one for $7 I think), sauerkraut, and mashed potatoes with pork jus. I didn't love the flavor of the pork jus and would've preferred a traditional gravy, but maybe this is more German. I did love their fries though! Lots of my group got the smashburger or hot chicken sando. Those got 3.5/5 ratings. I loved my bratwurst, sauerkraut was ok but it's not my favorite already, and the mashed potatoes were good. I just didn't love the gravy. But fun spot and good vibes. Worth checking out if you're in the area.

Came here when it was packed at night and the next day during off-peak hours and both times the service was super fast and friendly. Food was good, beers were delicious (but a little overpriced). Bright and modern place. Restrooms were clean. Would definitely come back.

Delicious German food in a really cool environment. The restaurant is very spacious inside with views overlooking the bay and Golden Gate Bridge. To try a variety of items, we ordered multiple appetizers - the potato pancakes, deviled eggs, smoked trout, and cucumber salad (+ schnitzel) - as well as the meatball special and side of spatzle. Everything was delicious. The drink menu has a variety of options. Service was efficient and friendly.

You cannot beat the atmosphere. One of my favorite restaurants in the city, overlooking the water and Golden Gate. Exceeds expectations every time with amazing beer selection and food to die for. Try the fries with their special fry sauce and the fried chicken sandwich. One downfall, they get busy and the service slows down...when you do get a server they are great but get your order in! Because it might be a while until you see them again. Overall you need to try this place if you have never been.

Food: issues: Brussels sprouts: too drippy with oil; sauce not flavorful enough. Burger: the cook did not meet the challenge: leave the inside of each smash burger pink while searing the outside: the inside was raw. Fries: just over cooked. Better than each of the previous three times - once, under cooked, cold and floppy; once, way over cooked and dried out: once, appeared perfect on the outside but Boole and dried out on the inside: these were too dark; a bit too crispy; inside was mealy. Service: too many customers too few service people; when I mentioned the burger was not right, the reaction and response was unacceptable. Ambiance: too loud inside. I will always try Radhouse when it is the right time: I prefer sitting outside but my guest needed shade so we sat inside. I find service is unpredictable: each phase takes too long to be attended to.

Fort Mason San Francisco Yes, I would go back and have another bier! Was it big enough! lol! Located near the waterfront at Fort Mason, this former old Army machine shop turned Bavarian bier hall is home to a noisy, energetic vibe. High ceilings, beautiful sunsets from the huge windows that line the entire back wall, and German bier on tap. Yes please! Solid German food menu with a local twist....crunchy pork schnitzel with mushrooms and potatoes, crispy on the outside/soft on the inside potato pancakes served with apple sauce and sour creme, and stuffed pickle juice deviled eggs. Yum! Go here for a fun, lively meal and enjoy the bier!

Nice place for some German food, German beers and to hang out with friends. Fort Mason can get busy so parking can be a pain - which means this place can also get busy! The bratwurst, spatzle and schnitzel are all great choices. The pretzels and fries were pretty simple, just easy snacks to munch on. The beer selection is good, but they were sold out of two of the beers I wanted last time. The staff is nice, but the restaurant can be very busy so you may have to wait quite a while to get served.