Raleigh combines modern New England cuisine with a vibrant ambiance and a stellar natural wine list, perfect for leisurely dining and sipping on their sunny patio.
"Raleigh Wine Bar gets tons of natural light that you can soak up while you eat coal-roasted vegetables and drink a glass of barbera. The food includes wine bar standards such as house-cured charcuterie and a basket of sourdough with a pot of red wine butter. You can also get larger plates like Maine halibut that’s perfectly moist and tender, and lamb sausage tagliatelle with grassy fiddleheads. There’s lots to choose from on the beverage list, from natural wine to a summery gin cocktail with rhubarb shrub and apple blossom. " - anne cruz
"This cozy wine bar offers the charm of a neighborhood restaurant and the innovative cuisine of an urban hotspot. Guests can dine a la carte off the dinner menu or enjoy a four course tasting experience from executive chef Jeremy Glover." - Celina Colby, Kate McCarty
"Raleigh Wine Bar gets tons of natural light that you can soak up while you eat coal-roasted vegetables and drink a glass of barbera. The food includes wine bar standards such as house-cured charcuterie and a basket of sourdough with a pot of red wine butter. You can also get larger plates like Maine halibut that’s perfectly moist and tender, and lamb sausage tagliatelle with grassy fiddleheads. There’s lots to choose from on the beverage list, from natural wine to a summery gin cocktail with rhubarb shrub and apple blossom." - Anne Cruz
"Raleigh Wine Bar + Market (67 State St.) is now open and has a special brunch planned for Mother’s Day, with lunch service debuting later on in May. The restaurant has a full liquor license and a menu that includes items like white asparagus, charcuterie, gnocchi, and more." - Dana Hatic
Julie's bites
K Cay
Nelli “Lesgo” _Eatss
Joshua Rosen
Emily Sims
Brock Holmes
Brenna Jennings
Caitlin Thayer