Experience the serene luxury of this riverside hotel, featuring elegant rooms, eight dynamic dining options, a relaxing outdoor pool, and top-notch amenities in a prime Bangkok location.
2074 Charoen Krung Road, Khwaeng Wat Phraya Krai, Khet Bang Kho Laem, Bangkok 10120, Thailand Get directions
"Traditional Cantonese delights, like suckling pig and stir-fried shrimp, dominate the menu, but the real magic is in Chef Yeung's secret recipe for braised abalone and off-menu seasonal dishes that regular patrons know to request. Cooking techniques are by the book, and deliveries from Singapore ensure that prawns, grouper, lobster, and razor clams are fresh. Private rooms make this a fun affair for large groups." - Colin Ho
"Those seeking classic Cantonese crispy pork and a fine dining experience can find it at Ah Yat Abalone in the Arnoma Hotel in Ratchaprasong, a branch of the Michelin-starred Ah Yat Forum restaurant in Hong Kong. Popular with the dim sum lunchtime crowd and often ordered in the evening as an accompaniment to their world-famous abalone, Dr. Narumol Jotivej, a specialist in Chinese cuisine who advises the kitchen, says that crispy pork is one of those decadent dishes that people expect to eat when they visit a traditional Chinese restaurant." - Micaela Marini Higgs
S. Zhang
AMIT KUMAR SINGH
Quentin D
Shelly Shirley
Paree B
Anu raju
Ivor R
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