Randall & Aubin
Seafood restaurant · Soho
16 Brewer St, London W1F 0SQ, United Kingdom
Highlights
Fresh oysters, seafood platters, disco ball & lively atmosphere
Fresh oysters, seafood platters, disco ball & lively atmosphere
"Contrary to what Gloria Gaynor might think, it is entirely possible to have fun without the presence of a disco ball. But they do help. Soho seafood institution Randall & Aubin not only has a disco ball in the dining room but it’s also one of the only places in London where you can casually order 24 huitres—that’s oysters in French, say it with the confidence of Gloria. You can’t go wrong with the native or Irish oysters, but know that if you’re rolling with a group it’s worth getting involved in the plat de fruits de mer, which includes everything from six rock oysters to a whole dressed crab." - heidi lauth beasley, sinead cranna
"Excellent seafood and a disco ball in the dining room—Randall & Aubin is a Soho institution that has big party energy. You can’t go wrong with the native or Irish oysters, but know that if you’re rolling with a group it’s worth getting involved in the plat du fruits de mer, which includes everything from rock oysters to a whole dressed crab. The hospitality is spot on here—they'll swoop in at just the right time to replace your plate when it's becoming too full of shells, but aren't overbearing." - rianne shlebak, jake missing, heidi lauth beasley, daisy meager
"Contrary to what Gloria Gaynor might think, it is entirely possible to have fun without the presence of a disco ball. But they do help. Soho seafood institution Randall & Aubin not only has a disco ball in the dining room but it’s also one of the only places in London where you can casually order 24 huitres—that’s oysters in French, say it with the confidence of Gloria. You can’t go wrong with the native or Irish oysters, but know that if you’re rolling with a group it’s worth getting involved in the plat de fruits de mer, which includes everything from six rock oysters to a whole dressed crab. " - heidi lauth beasley, sinead cranna
"Soho institution Randall & Aubin not only has a disco ball in the dining room but it’s also one of London’s go-to spots for excellent seafood. You can’t go wrong with the native or Irish oysters, but if you’re rolling with a group it’s worth getting involved in the plat du fruits de mer, which includes everything from rock oysters to a whole dressed crab. The hospitality is spot on (they'll swoop in at just the right time to replace your plate when it's becoming too full of shells, but isn't overbearing), the playlist is set to disco dance, and there's a frisson of party energy in the air." - Jake Oliver, Rianne Shlebak, Sinead Cranna
"Contrary to what Gloria Gaynor might think, it is entirely possible to have fun without the presence of a disco ball. But they do help. Soho institution Randall & Aubin not only has a disco ball in the dining room but it’s also one of London’s go-to spots for excellent seafood. You can’t go wrong with the native or Irish oysters, but know that if you’re rolling with a group it’s worth getting involved in the plat du fruits de mer, which includes everything from rock oysters to a whole dressed crab. The hospitality is spot on (they'll swoop in at just the right time to replace your plate when it's becoming too full of shells, but isn't overbearing), the playlist is set to disco dance, and there's a frisson of party energy in the air. Maybe that disco ball does help after all. photo credit: Randall & Aubin" - Team Infatuation
