Mark K.
Yelp
Finally got here, and it is just as good as the other Ray Ray's locations.
Brought mom, who is on a limited diet but wanted BBQ. The guy at the window was completely cool, suggested items she might like, and gave us a sample of the greens to try (I've had them at the other locations and he wanted us to compare.)
We had baby back ribs, dry rubbed. Excellent, better even than Ray Ray's usual ribs. Tender, but still taking a little to pull off the bone. Nice taste from the rub and smoke. Meaty, big ribs. Next was a brisket sandwich. Super tender- we shared the meat and mostly ignored the bun, and the brisket was literally falling apart as we picked it up. Again, super tasty, with huge depth of flavor. Sauce on the side for both, and they didn't need any, but dipping into it once in a while changed things up nicely. We had the sweet and the Carolina, both great. The bun is really good, we were just interested in the meat.
Sides were the greens, lots of flavor, cooked down just right; and the baked beans. Those are exactly how I like my beans: thick sauce (not soupy,) brisket mixed in, tons of flavor both sweet and savory.
This is really the only location where you can eat inside easily (okay, I guess Ace of Cups too, but I always forget about that.) Land Grant has plenty of tables, and of course beverages- free water, the standard pops, and, you know, some interesting beers.