Real Companhia Velha

We took the "premium" 20 euro tour. I think I was well worth the money. The tour is short, they only take you to two rooms, but the most important thing is that they explain the process of wine making and we could ask many questions since our group was small. Then we tasted 4 wines which were really good and our ticket also included a free entrance to the museum, about 1 km away, where they also gave us a glass of wine after the visit. I definitely recomend this place.

Very nice visit to the oldest port wine producer. Interesting stories and good presentation about port wine, production, history and Douro valley. Tasting was also interesting. Don’t miss the wine shop because the prices are very reasonable.

Read some reviews before booking. A few bad, must have been to a different place! All the so called experts missed this one! Did the €20 premium experience. Guide good. Tour of cellars, bottle museum, then 4 glasses to try. Price in shop was reasonable. It's the oldest port wine house here. Felt we had a better experience than others charging more.

Exceptional wine tour. We had a great time knowing more about their history and Port Wines. Great service. Fair pricing for all it offers.

This 18th century port wine producer is the oldest in the city which procures the grapes from the Durao valley. Visited this place with a big group, and this place has a very vast history which they showcase with a video presentation. They have a tour to the wine cellar where different types of barrel are shown and explained about the process. They have a very old wine processing unit which contains some of the oldest wines produced with one bottle going all the way back to the 18th century. The tour ends with a wine tasting of 4 types of wine, and they have a store to sell the wines to at a very reasonable price.

Another Antony Bourdain stop. Historic wine cellar and company. They have tours in English but the tour itself seemed a little short - only two rooms before the tasting. I’ve done tours in the states and some give you a welcome glass to sip during the tour which would’ve been nice.

Did this tour on Saturday 22nd . It was absolutely fabulous. The young woman who did our tour was so enthusiastic and knowledgeable. She took us around the site including the Cellars . Her enthusiasm and knowledge shone through and her English was first class. We were talked through the port tasting which was really helpful. The ports were wonderful. This is a great tour with fabulous ports on tasting.

the guide was knowledgeable and the tasting included a nice range of Port wines. The old barrels and cellar atmosphere were really impressive. Worth a visit!

Phenomenal wine cellar tour! This was probably one of the most elaborate, cellars I've visited. Spend the extra few euros for the premium tour and tasting so that you can visit the most amazing an oldest parts of the cellar. Where else are you going to see an actual bottle of vintage port from the 1700s? Because this is not as touristy as some of the other cellars, try to avoid the tour preceding lunchtime, so that you can have time to enjoy your post-tour tasting.

So I found this place thanks to Anthony Bourdain (RIP)'s Porto episode. I know there are other wineries, and to be honest I think they were a little surprised my wife and I showed up here as a group that's not part of a tour. Anyway, walk in and someone will help you- and most of the workers speak English as well as 2-3 other languages. It's about 12 euros for the cheapest tasting flight, and the cost goes up from there based on how expensive your tastes are. There's a video that briefly goes over the winery, a tour through the barrels, and a mini-museum which is basically just racks and racks of old-ass Port, some dating back to the 1800s. They also have one bottle that dates back to the 1700s that's kept separate, pretty cool. After the tour, you go into the beautiful tasting room. It wasn't crowded at all when my wife and I went, and they set the whole thing up for you so it looks pretty. We bought the cheese plate too, which was tasty. As for the port itself, you need to be able to tolerate strong alcohol and sweet combinations to be able to drink it, especially the older ones. The white ports are quite sweet, and the old tawnys are very strong. After a few, you understand why port is an after-dinner drink, because I definitely wanted a nap. All in all, a worthy stop in Porto.

I had a wonderful time visiting Real Companhia Velha in Vila Nova De Gaia in Portugal as I got a chance to learn about the history of port wine and find out more about how the wine is actually produced. I enjoyed the tour of the facility from start to finish and learned a lot about wine productions and got a chance to look around and climb on the wine barrels from different years the wine was from. I could feel the history of the wine and now have a greater appreciation for all that it takes to go from the barrel to the bottle to the glass. The highlight is the tasting session at the end of the tour as you get to taste some of the best port wine there is. This was a memorable visit and I thoroughly enjoyed myself and look forward to being able to return here in the future.

Did the tour and tasting...very nice museum, we were the only ones in it at 1pm on a Wednesday...the tasting was good and the staff was friendly/knowledgeable. Worth the time...the restaurant is supposed to be good but decided to walk to the other side and people watch...