Really Good Seafood

All the dishes were a hit! Quite impressive that every dish was exceptional!

Heard it's one of the best Taiwanese restaurant. We tried some of the signature dishes like abalone and lobster, it was good and worth a try if you like seafood. Other dishes like beef and fish is quite good too. Service is good and I do like the art pieces in the restaurant. If you are in Taiwan and want to try something nice with Taiwanese style, definitely is one of the best choice.

I was invited to this restaurant for dinner and to my surprise that in addition to being an excellent seafood place, this place is fabulously Halal! Food is great, atmosphere warm and the servers are charming… what else do you need?

Really good seafood. No doubt about the freshness, quality and service of this place. Fine food, service and environment, private rooms available. Decide on what you want, that would be tough enough choice. Tanks with selected live fish to choose, can see what you may want to eat before making a choice. Stomach only one, choose carefully. Price is on high side, worth every dollar on what you choose.

The staff are warm and attentive. Took time to explain the dishes served to us and plated individually. The seafood is fresh too. Highly recommended!

Great seafood. Somewhat expensive but indeed very Taiwanese cooking styles.

The food is very good and special. Price is high, but service is excellent. It was tasty.

We read others comment by bloggers on the restaurant that serve Muslim food but seriously we were dissapointed with the service and food. We asked if there is ala carte menu but not available. We ask if we can get the chef to cook different dishes but told by one particular male staff who spoke English that they mostly "grill" their food because their restaurant is "high end". Very arrogant. Since the comment on the food in blogs was excellent, we wanted to try Taiwanese seafood as its our first trip to Taiwan. We choose the Muslim menu set that came in several price range and settle for NT1,800 per person, exclude 10% service tax. Total bill for 5 pax came at NT9,900. The set was very "Japanese" as we had shasimi as opening dish. We can taste the freshness of the fish shashimi. We than had the not so fresh grill prawn followed by abalone but think it was overcooked. Than came the scallop but not so fresh and taste so so only. The tempura squid served was oily. The chicken soup served hot but came with the skin that spoilt the taste. The vegetable spinach and prawn fried rice was plain. The desert of fruits and ginko nuts was not what we expect of high end dining standard. For the price we paid, its a miss match. If you wanted seafood as what you usually ate in Singapore, Malaysia, Bangkok, etc, this place is not for you. This place is for those who can splurged and with excess cash.