Renee's Tucson

We had saw this place on the news and thought to give it a shot. The pizza was good but not worth the $24 price tag associated with it. Not to mention the $3 CAN of coke. In my opinion there are better pizza option in Tucson for less money. The only way I’d return is for “happy hour” where a one topping pizza is $10

Excellent!! We ordered the Caprese- which was the best! Chicken Alfredo & Spinach Dip Calzone! Wow! Everything was AmaZing* & our experience of dining, decor & drinks * & meeting the owner Even better! Thank you for a wonderful night! We will be back!

Back again. Server SP was wonderful!! Came for the vegan options! And garlic knots. Fantastic service fantastic food. Vegan options and many things can be veganized. Cool mural inside. Absolutely get the vegan calzone. It is delicious and so fluffy. They do not charge for vegan cheese, which is a huge plus.

Wonderful Italian place that has so many gluten free and vegan options! Their gluten free baguette with honey butter was to die for!! My husband loved their lasagna dish. Would definitely come back on a future trip to Tucson!

This was my second visit here, and the only time I've ever had anything I disliked. My first visit everything was delicious, but during this last visit, the meatballs appetizer we had was just not edible unfortunately. The meatballs were dry and unseasoned. Our server was excellent and dealt with our feedback gracefully. My pizza (chilies and cream) was really lovely and cooked perfectly. Our dessert (goat cheese cheesecake) was a nice sweet ending to our dinner. I love that they serve Arbuckles apricot iced tea here, a nice iced tea from a local company.

1st time here, I loved all ger food and Gluten free. My husband is picky as far as good has to taste amazing kind a guy and He LOVED it!!

Wow, what a little gem! We so enjoyed our meal tonight at Renee's. This small restaurant has 5 inside tables and 4 outside, and is in a strip mall. Definitely make a reservation in advance so you get a table. It's worth planning ahead. We started by splitting a salad and the spinach artichoke dip with toasted gluten free baguette. Oh my goodness! Right off the bat, I'm in heaven. Not just any GF bread, but a delicious baguette can be added to almost anything. Then we got our entrees, pizza and the baked chicken breast over zucchini zoodles. It was from the "light" menu section, which isn't quite accurate, since it's drenched in a cream sauce. Certainly not light, but oh so good I didn't care. (Even with lactose intolerance!) I would like to see that made a little more clear on the menu, but I'm still glad I got it. My husband loved his pizza. Our dessert was amazing too. Most are gluten free. My husband liked the lemon custard, but it's not GF. The flourless chocolate cake was light and creamy, made even better with the cherries and cinnamon whipped cream. Totally impressed with everything we got. I was surprised by the limited alcohol selection though. Several beers and wines, but only 3 mixed drinks. Thankfully the old fashioned and desert sunset (not sure on the exact name) were really good. I was so impressed that I'll be back anytime I'm remotely in the area. I'd even drive from the Phoenix area to eat here. It really is that good. I think they need a bigger restaurant, but they like it small and do lots of takeout. Don't miss this one if you're GF. So many options including pizza and pasta. Gluten eaters will be equally as happy.

This is a quaint restaurant with a easy charming atmosphere. The food was delicious and nutritious. They offer keto, dairy free, and gluten free option with no up charge. I highly recommend them for your date night or dinner party.

First timer here, came for lunch with a friend. The lasagna is top notch, worth the wait. This dish would make Garfield himself blush. We had garlic knots as an appetizer and the amount of garlic was perfect. She's a vegan and enjoyed her pizza but said the cheese used here wasn't her favorite. Service was very friendly and prompt. Atmosphere is intimate without being overbearing. Recommend the vodka and prickly pear lemonade if you plan on drinking!

Reservations require you give your credit card info to OpenTable. No thank you. If it's really that smal, I'd rather not risk showing up just to wait a looong time or be turned away.

Awesome food with lots of customization options! All the red sauce and dough is vegan. I usually get the vegan build your own calzone and it's lovely - the cheese is super melty and the calzone dough has a nice texture. This time I also got the Greek salad without the feta and wow so fresh! All the ingredients were crisp and flavorful and it was a large portion as well. We sat on the patio which is shaded nicely. The inside seating is a bit small and dark but I think it fits the ambience. Our waitress was nice and patient to explain everything to us. They have many takeout and lunch special deals which is nice. This is definitely a place I would come to too often if I lived closer.

I think Renee's is one of the top Italian restaurants in Tucson. When you visit you'll know why. Extensive menu that's hits all the favorites, and the standout for me is the meat Lasagna. The pizza is also very good with many options. Desserts are made in house. We were too full try any, but they sounded wonderful. There is a top-notch wine list. They do not offer spirits. Space is very limited inside and there are four patio tables. A reservation is a must and they use Open Table. Kids under 12 are not permitted in the dining room. Ask about the patio. Our server Stephanie has been on the job for a month. She knew the menu and served us well. Prices seemed moderate to me. Looking forward to our next visit.

Per owners response - I still do not see anything on yelp that says it's a NO WELCOME KIDS TYPE OF PLACE - not sure where they are posting it or how it shows on their website - still definitely not a place I would want to try - seems off in all the ways possible and I love places that are geared for adult - date nights since I'm a parents - don't like the owners answered when brought up either seems very off NO THANK YOU BIG BIG PASS

I ate dinner here yesterday with four friends. When I made reservations the previous day, the only tables available were outside, so that's where we sat. Luckily, the weather was perfect. Service was good though a bit slow. Entree prices are on the high side. I split a 12-inch chilies and cream pizza on a traditional (as opposed to gluten-free) crust with one of my friends. He liked it. I was disappointed; the list of toppings sounded good, but it just wasn't my thing. However, that doesn't mean that I wouldn't like a different pizza here.

By far one of the best Italian eateries in Tucson . A complete surprise when I stopped in this unsuspecting restaurant. 10/10 with a ton of vegan options .

I looked this restaurant up on Yelp and saw that it had great reviews, so I decided to give it a try. The menu has a number of appealing options. I decided to go with the Spinach Dip Calzone, which I saw was featured on "Diners, Drive Ins and Dives". I had to try this menu option since Guy Fieri loved it. I placed a pick up order and also got their Caesar salad. Upon my arrival, the two ladies at the registers were immediately attentive. The gave great customer service even though I wasn't dining in. The Spinach Dip Calzone was full of flavor. The spinach dip mixture with jalapeños and chicken was everything you could imagine. The calzone as a whole is a 10/10. It's worth going to Renee's just to try the calzone. You won't be disappointed.

The vegetarian lasagna, garlic knots, and flourless chocolate cake were out of this world The perfect date night!

My husband and I ordered the house focaccia, a calzone and the potato pizza. Every item tasted abundantly flavorful and high quality. The ambiance is relaxing and romantic. Our server Avril was kind and attentive. Highly recommend, we will be coming back!

The answer to the question, "what went well?" is easy to answer. Everything. The food (the meatballs & marinara sauce appetizer, the apple, walnuts & goat cheese salad, the calzone, and lemon posset for dessert), service, and ambiance were all fantastic! Highly recommended.

A small Bistro in Tucson that has authentic Italian food. Meat lasagna is a standout. Also, in very high demand and should be ordered in advance. I'm a fan of the pesto penne and the Arabi pasta. They have an excellent happy hour. That is takeout only Monday through Friday 3 PM to 530 Note well.

I joined friends here as one of them has Celiac disease. They all like the place, and I am not a fan. Just a few booths inside and a few tables outside weather permitting. They require reservations which we had but there wasn't anyone else in the restaurant at 12 noon. Very small booths for 4 people (if you are thin). The four of us are larger than that but not overly so and it was a tight fit. The menu is fairly limited. I ordered the meatballs & marinara sauce, thinking it would come with pasta... Just 6 small meatballs and marinara sauce for $18. I had a small glass of Prosecco ($9), so after tax and tip, it was almost $35. For lunch and I was still hungry. The meatballs came with one small slice of focaccia bread. I was rather disappointed and surprised after reading the reviews. I don't agree that this is one of the best Italian places in town. I can think of several that surpass this one. The gluten free options are good for those that need it. The menu had gluten free carrot cake listed but when we tried to order it, we were told they haven't had it for a few years as we had old menus. It seems that a place like this would want to update their menus if something listed is no longer available. The server was not overly attentive but acceptable. I won't return. My gluten-free friends like it, but I don't.

I feel like I have already reviewed Renee's but apparently not! This is MY PLACE for an amazing meal without worry. That dang Celiac hinders my dining out quite a bit but NOT at Renee's. You have to OpenTable because it's small. Four booths (I think) and outdoor tables, weather permitting. It's absolutely worth whatever Renee implements in order to have a quiet but happy meal. The staff LOVE working there which is a sign that she is on to something special. I recommend everything on the menu. She has an excellent selection of wines and the GF baguettes are so yummy. It's a great place to get to gather and actually be able to talk to each other. She has takeout too, which I also recommend if you can't get a reservation. Think ahead y'all, she's very popular!

This is our go-to neighborhood restaurant with intimate seating both indoors and outdoors and delicious pizza and calzones (try the spinach/artichoke/green chile version). The service is fast and friendly, and you can't go wrong with the food. They offer vegetarian and vegan options too.

I was lucky to get a reservation on the same day for Saturday night. The restaurant is very cozy with a nice mural. The server was friendly and attentive, but not overly so. The food took longer because of the lasagna, but it was worth the wait. My penne pasta with chicken was also very good, but I had lasagna envy. I understand the hype and definitely plan on returning.

I visited Renee's while in town with a friend. I made the reservations, which were surprisingly strict. There is a five-minute grace period. No kids allowed inside. (But ironically felt like a free-for-all outside.) If you book outside, don't dare ask to sit inside per the instructions on the reservation. I've never seen quite such aggressive reservations. They also required a credit card to hold in case we missed our five-minute window. I expected something very different when I pulled up to... a strip mall. Anyway.. We opted to sit outside, which is a small seating area on the sidewalk of said strip mall (next to the Little Shop of Hairdos!). The ambiance was... fine, if you don't mind headlights in your face while eating and the brilliant view of Walgreen's across the street. (Normally this wouldn't matter at all but for the insanely aggressive reservations making it hilarious.) Food wise, it was mostly just ok for me. We ordered garlic knots to start, and they were drier and had less flavor than I expected. For an entree, I had spaghetti that was covered in a little bit of cheese and baked. From the description, I expected more cheese and baked in a ramekin like the lasagna. The sauce was incredibly acidic, so I couldn't even eat my whole portion that night as it irritated my mouth. My friend had the lasagna, which was big enough for three people. I wish there were more options for small portions because we couldn't take the leftovers since we were traveling. Since lasagna is a limited item (there were two left by 6:20pm), smaller portions could feed more people. And I would be remiss to not mention how unbelievably slow the pace of the meal was. This place is small, just three or so tables inside and maybe five outside, but everything took. for. ever. Getting our order taken, getting our drinks, getting our appetizer, even checking out. At one point I thought maybe they had forgotten the appetizer, but no... it was just that slow. It was very different than I expected. Not terrible, but... different. ,

What an amazing little bistro. Reservations strongly recommended due to how limited seating there is, but the food and service are worth the visit. I also enjoyed the eclectic design. When in the area we'll be back.

This time we got the takeout special for happy hour. Brenda was great with taking the order and kind! It's hard to get a reservation, and still a bit warm to dine on the patio. I wish that the flourless chocolate came with the whipped cream like when you dine in, but maybe it would have melted! The zoodles are always so fresh with lots of veggies! This is my favorite chocolate flourless cake ever! Will be back!

Great spot for a date if you can afford it 5* = A top favorite. I will definitely return and I will go out of my way to go here. Worth every dime. 4* = Outstanding. Top-tier. Not quite as good as it gets, but it still is worthy of my regular business. 3* = Good experience. I might do repeat business if it is convenient or the only option. Would definitely recommend you trying it to get your own take on it. 2* = Not so good. Would not recommend at all. Waste of money. 1* = Stay away at all costs!

Even better than I expected. The pizza is not just a pizza. The sauce, the cheese and the crust wowza! Also had a caprese and added chicken and it was so tasty..

We made a last minute reservation for 7:45pm on 08/16, we were originally supposed to sit outside but as luck would have it - a party left early so Renee called to ask if we wanted to move our reservation inside, yay! I appreciate her calling so much because I suffer from PCOS so the heat would've been killer for me. If we had to sit outside still, I brought a portable fan since I overheat like crazy. It worked out so well in the end. We ordered meatballs & jalapeño cream, a caprese board, and garlic knots for our appetizers. The meatballs were very lean and it paired well with the cream sauce, it wasn't spicy at all. The caprese board had the juiciest tomatoes I have had in a while, my partner didn't want his so I enjoyed them all. The garlic knots were perfect, it was crunchy on the outside but still nice and soft on the inside. We ordered the meat lasagna and the chiles & cream pizza in their 12" size. They were both so yummy. I have been craving/looking for a good lasagna/pesto pizza ever since we moved from California - this place definitey hit the spot! The environment of the restaurant as a whole was very quiet and private, perfect for dates! The service was impeccable, Renee was looking after us herself! There was also another gentleman checking in on us when Renee was helping other parties, he would make sure we were still doing well all the while he was running the to-go/doordash orders. I definitely recommend!! Do make a reservation in advance!! It seems like indoor seating goes by quickly, we got extremely lucky. :)

We had a wonderful experience at Renee's. We did make a reservation in advance. The salads were made fresh and very flavorful! I really enjoyed the apple walnut one. Both entrees were delicious. Highly recommend adding chicken to the fettuccine Alfredo. The chocolate cake was a little rich for my personal taste but still delicious! It was the perfect place for a romantic evening. Between the fabulous service and low light ambiance we couldn't have asked for a better night!

We go at least once a month when in Tucson, Usually get the House Focaccia (great) and Zucchini "Noodle" Pasta Primavera (always excelelnt), but at last visit got the Pan Seared Chicken Breast and it was the best chicken dish I have had in years! Service always excellent. Norm S.

Amazing food. I had the lasagna. I wasn't sure if I should try the calzone or the lasagna. The waitress said the lasagna. When she said ooey gooey cheese I was like done I'll get that! Cute little joint. So glad I came across this place. Thought it was reasonable price as well. I'm in town visiting fault and will be back!

Renee's has been a favorite of my boyfriend and I since the days when they were known as Renee's Organic Oven. We try to dine there whenever we are in Tucson. We haven't been there since pre-Covid, and a lot has changed. Their small, previously crowded dining room was replaced by spacious booths separated by walls. They have also added some amazing murals by a local Tucson artist. They still have a small outdoor patio with additional seating. We were lucky and when we dropped by for lunch on a recent Saturday, they had a booth available. Their menu has changed slightly but still offers delicious pizzas, pastas, salads, and appetizers. My boyfriend loved his white pizza and my baked spaghetti was incredible. The portions were definitely hearty. They ask that you make reservations for dinner. They also do a brisk take-out business.

During the week for lunch, my wife and I decided to have our lunch date here, and it did not disappoint. I like that customers can sit inside or alfresco. Our waitress was friendly, and the place was clean. I ordered the My wife had the pan-seared chicken breast in a sun-dried tomato cream sauce, and this was easily the best selection. The chicken was made perfectly, and the dish had a lot of flavor. After seeing that the Tailored Tony was on "Diners, Drive-ins, and Dives", made my choice clear. I would give this a pass. The bottom of the focaccia was burned. On a positive note, I enjoy that they support local businesses, as the protein in my meal came from Arizona grass-fed ground beef. I also like that they have a Danny Martin mural! I recommend Renee's, and next time, I will try one of their pizzas and their meatballs & jalapeño cream.

Really scrumptious food! I've eaten at Renee's numerous times, and it's always delicious!

I've had takeout from Renee's a couple of times. This was the first dine-in experience. The food was delicious. We had the Caprese Board ($10) with gluten-free baguette (+$5) to start, and it was plenty for the 4 of us. Beautiful yellow heirloom tomatoes! It's so flavorful. I opted for the famous Spinach Dip Calzone ($17), as seen on Guy Fieri's Diners, Drive-Ins, and Dives. It was bigger than expected and delicious. My wife opted for the spaghetti ($15.50). However, the gluten-free paste was penne. She enjoyed it very much and finished the bowl and soaked up the last bits of suace with a leftover piece of the baguette! Our other companions enjoyed their Zucchini "Noodle" (zoodle) Pasta Primavera (GF) alfredo, and star dish of the table Lasagna ($20). The foccaicia that came with the lasagna was so enticing that another piece was ordered ($2.5). Service was good, tho it took a little longer than expected to waive down our server to order the extra foccaicia. All in all, it was a good experience. I am looking forward to returning.

I'm not sure the hype over this restaurant. I wasn't able to go inside because I have a 3 year old and they only allow 12 and older indoors. We dined on the patio (located on a strip mall). I ordered the Tailored Tony and the Apricot Tea. It was like spaghetti sauce served on hard bread. The chips are an afterthought and definitely don't add to the dish. They should serve with a side salad instead. Everything on the menu is overpriced ($24 for a pizza). Yelpers let me down here.

I am vegan and I have been missing pizza very much. Then there is Renee's and the vegan options they bestow on our world. I love the vegan takeout box. I am so very happy. The order is always on time and the staff are super friendly and helpful. I love Renee's!

Best Italian food I've had in a long time! Simple menu done to perfection, lasagna was well balanced between meat and pasta without being overly reliant on cheese to make it taste good. Marinara sauce was well seasoned and not overly salty. Fettuccini Alfredo was excellent, again a well balanced sauce not too heavy in cream or butter but seasoned to perfection. So glad we stumbled on this place while visiting Tucson!

High quality food overall, but at a steep price point. I've ordered from Renee's a couple of times and haven't been disappointed. The food quality overall is excellent and so are the flavor profiles. I suspect I'm going to be happy with just about anything I get there. I recently ordered a calzone and meatball sub (aka grilled cheese + meatball addition). The sub was very unique with strong flavor. I'd recommend it to anyone looking for a new take on an old classic. The calzone needed more ricotta, but was good overall. I could taste the fresh toppings. One thing I didn't particularly care for was the red sauce, but I'm fickle about that so don't let it deter you. Although it's good, there is a high price. While the meatball sub was excellent, it's $17.50 and wouldn't fill up a guy my size. Adding sausage to the pizza was a whopping $7 upgrade on a 12" pie. Good sausage, but I can't say I'll pay for that upgrade next time. The two entrées I ordered came to $37.10 after tax, and they both fit on one plate at my house. See the picture for details. If I had eaten there I'd be looking at $45+ after tip without a drink. Overall I'd consider this a nice place to treat myself on a special occasion, but can't really afford to make it part of my regular routine. Give it a try if you're looking for strong flavor and unique takes.

This would be a great place to take a date where a quiet place to eat is more important than the food. We had the lasagna which was so so. It was a small portion and a gooey mess. Service was not great and they did not serve bread. Try Gusto around the corner.

We have been wanting to try this restaurant for a long time, but it's seems that every time we are in Tucson, usually with a party of 5 or more, there are no reservations left by the time we call on the same day. This time, there were only 3 of us, and fortunately there were reservations left and we finally got to enjoy Renee's incredible food. We started with The Tailored Tony, which is not on their appetizer list, but rather on their sandwich list, but it made for a perfect appetizer. It's an open-faced sandwich with ground beef in marinara, roasted red peppers, and Mozzarella on Parmesan crusted focaccia. It was a great way to start the meal. We then shared a Chiles & Cream Pizza and the Penne Pesto pasta with chicken added. Both dishes were executed perfectly. To finish the meal, we shared a Lemon Posset which was one of the simplest, but most delicious desserts I've had in a while. It's like a Panna Cotta, but instead of using gelatin to set it, apparently it's just lemons, sugar and cream and the citrus in the lemons sets it. It was super light and creamy, and delicious! This is a small restaurant, with a quiet, casual yet elegant feel to it. This could simultaneously be the perfect place for a romantic dinner, casual night out with friends, or that special occasion. The service, provided by Renee, was top notch. We will definitely be back!

Claims to be family friendly but will make you sit outside in the heat if you have child

After an over due visit I finally went to Renee's. After looking at previous reviews I made sure to make a reservation for inside. Even though it was a week day night and I'm glad I did. Very small quaint place great if you enjoy a quiet atmosphere where you can hear the other people in your party. Our waitress Jennifer seemed to be probably the only waitress as I saw her also waiting the tables outside. She did make sure to greet us, provide water and we ended up ordering our drinks, appetizer and food all at one due to having a bit of a wait which was fine. We ordered the garlic knots as an appetizer which unfortunately made this a 3 star review. A lot of the larger ones were undercooked and still had uncooked dough in the middle. The smaller ones were fine but Renee's has been open for quite some time and it's shocking to see this item not done correctly. The food was decent, we ordered the chicken zoodles in cream sauce and also the zoodeles with meatballs with pesto. I loved the chicken, chicken was done perfectly and just the right amount of noodles and sauce The meatballs cost an extra $8.50 which my husband only got 3 meatballs that were normal sized and felt there was minimal pesto but the meatballs were good and the dish overall was well done Unfortunately our waitress never once asked how our meal was so we could explain and show the undercooked food and just took our plates away once we were finished. Overall maybe great for pizza, be cautious of things being undercooked and if you're big on service this might not be the place for you.

Someone recently asked me if I had a recommendation for a restaurant with variety in Tucson and I said yes, go to Renee's. I recently tried the comfort box, it was really good. A little taste of several dishes, and I love finger foods so this was appetizing to me. Have you tried Renee's? They've got sone tasty plates. Comfort food box $28 Spinach artichoke dip, pepperoni pizza, garlic knots, and ciabatta with marinara.

Wanted to try out somewhere I hadn't been for lunch. A friend suggested this place and looking at the Yelp reviews, it was promising. My buddy got a pizza (Old Town) and I got a sandwich (The Tailored Tony). They both looked great. We both ended up taking some home. I enjoyed my sandwich but being on crusted focaccia bread, it was kinda tough when it got to the outside. The toppings were fantastic. Apparently this sandwich was featured on Food Network's "Diners, Drive-ins and Dives". My buddy enjoyed the pizza (I stole piece for the review of course), and it was wonderful. He added ground beef meatballs because we are not cows and need out protein (come on its a joke). The place is really small so it could be a challenge to get in at a normal time. We went at lunchtime during the week and sat outside (one of those weird August days that was not hellishly hot). I would love to come back here sometime later and try some of the more traditional Italian fare (e.g. Lasagna, Ravioli).

Wow! What an unexpected treat! Small, quaint style setup/seating. The food was absolutely amazing! We started with the meatball and jalapeño cream and the "Oh honey Board" which features organically onsite baked bread served with Fiore de Capra organic chevre, dos manos apiares local honey and green apples! Wow what a delite!! For dinner we had the meat lasagna, penne arrabbiata and veggie gluten free pizza with sausage . All made in-house including the pasta and perfectly cooked! The icing on the cake wasn't even the yummy cherry cheesecake, it was the superior service that our sever Bailey provided. You could tell she worked a long day and likely couldn't wait to get home yet she was super attentive, sweet and eager to please! I would definitely recommend this spot to friends and colleagues and will be sure to stop by the next time I visit Tucson!!

We are back! Loved the meals we had here! Be sure to make a reservation as seating is limited, but once at your table, great service. Our meals included glass of Pinot noir, gluten-free baguette, paste with pesto, meatballs, cheese ravioli with focaccia and zucchini noodle dish. All was comfortable and with delicious meals.

One of most pleasant dining experiences whenever I go and I still speak of a fondly The food is always delicious and I come home smiling

So yummy and I love that this restaurant has great gluten free options and they actually taste delicious. Perfect place for a date night or special celebration. Service is always great.

We went on a Tuesday night to have dinner as a family. We have a 4 yr old and 7yr old (who are well behaved in restaurants) and Renee's wouldn't seat us inside because we have kids. They shared with my husband that they don't accept children inside of the restaurant "because the owner wants to maintain a date night atmosphere". This place isn't family-friendly

We were so lucky to have found this little gem for lunch yesterday! I had the cheese ravioli (upgraded the marinara with spinach and garlic). The ravioli was perfectly cooked and sooooo yummy! The sauce was amazing - so fresh and full of flavor. My hubby enjoyed his vegan pesto pasta, as well. We were lucky to get a table as almost all of the remaining tables were reserved. It's not a huge restaurant so there is limited seating - basically av line of booths so dining feels very private. I definitely recommend reservations as it would be a shame to miss out on a fantastic meal because the tables are full.

Salads aren't something people run to get, but the Mediterranean salads at Renee's are excitingly good! It has a base layer of tasty hummus, with fresh veggies and top with crumbed falafel and feta cheese. The cream dressing is light and taste house-made. So good and I'll definitely go back for it. The Food Network take out box is very good too and a great value. The ingredients are high quality and good for you.

I was planning on having a mom/son date with my 9 year old (well behaved) who desperately wanted spaghetti and meatballs. When I walked in the hostess was very Cold and seemed like I was inconveniencing them. Was it because I walked in wearing a t shirt and bike shorts? Did I have something on my face? No- since my child was under 12 he wasn't allowed in the restaurant. But we could sit outside in 107 degrees on their patio. I looked at the website prior to coming in- and nothing stated this. Maybe it's because I looked on my phone and mobile view changed the formatting? I understand wanting to have a calm/peaceful Vibe but my kid is well behaved and it wasn't even busy. I've never heard of age restrictions at a restaurant but now they've lost a potential customer for good based on this initial impression which is sad. But looking at the owners responses to feedback- it doesn't seem like they care and they just dig into their odd "rules". Imagine hating kids and family so much that you don't allow them in your restaurant. Isn't Italian food all about love and family? ***edited because I cannot reply to business owner*** I'm not mad that I was told no. You were not there in the interaction so it's unfair to try to gaslight me by implying it's because I was told no. I was a hostess and server for many years. I wasn't greeted with a hello or anything. I waited and when I was just stared at- had to ask if your place was counter orders or full service. They simply replied full service and continued staring. It was a VERY awkward interaction. Then she mentioned the age thing. I still deserved to be treated like a potential customer no? They also didn't mention the 20% off- which this isn't about money. It's about feeling welcomed. It felt as though we would be sat outside and then forgotten. Do you care about the feedback? Cause it doesn't feel that way. My child is 9 and doesn't need a high chair lol I don't know if you have boys- but he also doesn't need a children's menu. I digress. You clearly are missing my point here. Edited AGAIN! I have never called your establishment. Here is my number- you can check 6192402021. Cae isn't my first name. I did check your website but did not select reservations as I was not making a reservation. Maybe make a FAQs page? Also my kids iPad was on silent. But try again lol. You are trying to paint me as the problem and continue to gaslight me instead of taking feedback graciously or messaging me privately. Seems like you get joy out of shaming people online. Edited again- I shared my number thinking that Maybe just maybe you would apologize for being wrong and making a claim. I hate wasting peoples time and my time- so I wouldn't have come in with him had I known. My full name is Chelsea Cae. So if I had called you- it would have shown up as Chelsea. Not cae. I was never asking anyone to be fired- I was bringing this to your attention and all you continue to do is justify it. I have never had an interaction like this with a business owner in my life. Wow. Just wow. EDITED AGAIN- Renee- I don't know why you keep putting "date with my 9 year old in quotes" like i am lying to you. You continue to gaslight and be disrespectful. You refuse to apologize for claiming I called in when I didn't. What is wrong with you? We could have taken this offline into a private message but you refuse. You seem like an amazing person. Last edit- I asked you to apologize for being incorrect about me calling. It took 3 times for you to do so. Sure I could have emailed- but you could have also privately messaged me. But you wanted to paint me as the bad guy. The shorter employee didn't say a word to me and just started. And I was the first person to say something. I'd be curious to see the footage. You can email it to me if you really believe your employees handled this perfectly and can't see the awkwardness as a customer- chelseacae4@me.com. There isn't a character count. So imagine deleting your entire response to absolve you of all your back handed comments. Cheers!

This is a hidden gem, one of the best restaurants I have been to in a while. The food is beyond flavorful. They have a large list of gluten free and vegan options. The service was great.

Renee's is no where near my home, but while I was out exploring, my husband and I decided to drop in for lunch. Reservations are strongly recommended here. We tried the garlic knots, meatball app, and pizza. All of it was really good. The knots were as advertised, garlicky. The outside was crunchy and the inside was pillowy soft. I don't necessarily like having my bread with ranch, but the knots come with marinara and ranch dressing. The marinara, which I think is the same marinara on the meatballs wasn't too sweet or too acidic. The meatballs (6 of 'em), weren't overly tender, but the texture was hearty and not mushy; and really can be a small meal by itself. The dough used for the pizza was really good, it's the type where you can take the crusts off and eat them like a biscuit with honey. I could have used more sauce on my pizza, but it came with just about the right amount of toppings. Nothing tasted canned or not fresh, it was a really good 1st visit. I can see why Renee's is so well rated and I hope to come back and try the sandwich that was featured on "Diners, Drive-ins and Dives."