Restaurant Le Favori - Les Sources de Cheverny
Fine dining restaurant · Cheverny ·
Seasonal tasting menu with local vegetables, herbs, spices, fish, duck
Seasonal tasting menu with local vegetables, herbs, spices, fish, duck
"Sophisticated and MICHELIN-Starred, this dining room at Les Sources de Cheverny centers its cuisine on the Loire’s bounty, drawing from the estate’s gardens and vineyards for a sense of place on the plate." - Jennifer Ladonne
"The elegant, refined décor and floor-to-ceiling windows overlooking the countryside set the scene for a tasting menu based on top-drawer seasonal ingredients guaranteed to bring a smile to your lips. Exquisite plating, surgically precise recipes, stunning visuals and sauces to die for bring out the true essence of the main ingredient: for example, cucumber and curry plant, Sologne caviar; braised veal chuck, sorrel and caper pickles; Canada apple, free-range double cream and fig leaf. A precise, explosive and enchanting experience." - Michelin Inspector
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