This upscale restaurant offers an exclusive, intimate dining experience with creatively crafted dishes served in a cozy, medieval-style environment.
"Leijontornet isn’t just one restaurant; it’s a whole city block, including indoor and outdoor wine bars, test kitchens, and a hotel. At the center is a restaurant with a very large wine cellar. “Hedonism” is the key word in the restaurant’s offerings, which include classic southern European dishes, generous cuts of meat, and large fish and seafood from the Nordic region." - Per Styregård
"After a few years as Djuret, this long-established restaurant has returned to its original guise and provides heaps of old-school charm. The dining room is full of character, with armchairs, vaulted brick ceilings and candlelit tables all adding to the appeal. The cooking has heavy French and other European influences, providing bold flavours across a wide selection of generous dishes. Expect plenty of premium produce, from lobster to turbot, and an extensive, similarly luxurious wine list." - Michelin Inspector
Martin Lundholm
Ro Alguacil
Jacopo Castello
Lina Weg
Amanda W
Swapnil Sharma
Johan Tullberg
Marcus Widegren