Restaurant Morille

Restaurant · Koudekerke

Restaurant Morille

Restaurant · Koudekerke

Biggekerksestraat 3, 4371 EW Koudekerke, Netherlands

Highlights

Discover a unique gastronomic haven where locally sourced ingredients shine in ever-changing seasonal dishes, beautifully crafted by a passionate chef.

Biggekerksestraat 3, 4371 EW Koudekerke, Netherlands Get directions

restaurantmorille.nl

@restaurantmorille

@michelinguide

"The village of Koudekerke leads the way with 2 new role-model establishments: Hof aan Zee and Morille. These two restaurants are fully committed to promote their typical Zeeland terroirs and to create a local and circular model." - Le Guide MICHELIN

Vinkeles awarded Two Stars in the MICHELIN Guide Netherlands 2023

View Postcard for Restaurant Morille

@michelinguide

"Dennis Willems strives to source all his produce from within a 15km radius of his restaurant. It feels like nature has taken root in this cosy place – and with good cause. Ingredients harvested from his own kitchen garden, foraged in the wild or purchased from producers in the vicinity are presented in a 14-course set menu. This inspired, modern culinary approach – with its respect for micro-seasons – is an ode to Zeeland's (mostly vegetable-based) riches." - Michelin Inspector

Morille

View Postcard for Restaurant Morille

Heiner Boehmer

Google

a fantastic experience, food you don't get any where else, locally sourced, wine paring very special. A must

Jochem

Google

Unique restaurant, great tasting food. Had a wonderful first time experience, last night will absolutely return (many times). Locally sourced ingredients, regional wines. Super friendly staff, upscale food experience in a very down to earth environment.

Anastasia Dolgopolova

Google

We enjoyed our visit very much. Every dish is a piece of art. Highly recommend!

Sarthak Pranit

Google

The take out 5 course menu was perhaps the most fun thing I have done during a vacation. Even the bread itself was lip smacking delicious. And it’s actually affordable for a 5 course menu. I will definitely be coming back for more.

john geensen

Google

What a fabulous restaurant! Dennis is a very creative, modern and enthusiastic chef who produces delicate and beautifully balanced dishes using home grown vegetables and mostly locally sourced ingredients. What a relief to finally have a top, Michelin star level restaurant in the area. Highly recommended!!!

Riccardo Moro

Google

Great restaurant. We tried the 5 courses menu. Every course was a fresh, interesting and unique blend of flavours. The chef masterfully combines local fresh ingredients. Excellent home-made aperitif and SUPER dessert. Very friendly staff, they helped us translating the menu. Price in line with the quality of the experience, highly recommended.

Ben Elfrink

Google

Perfect!

Jörg M.

Google

Das Konzept ist auf maximale Nachhaltigkeit ausgelegt. Dennoch gibt es nicht nur vegetarisches. Auch Fisch und Wild finden den Weg in ein sehr abwechslungsreiches, geschmackvolles und beeindruckendes Menü. Die Weinbegleitung mit Weinen aus den Niederlanden und Belgien überrascht total und auch die alkoholfreie Weinbegleitung ist einfallsreich und abwechslungsreich. Wer mal wissen möchte, was mit Gemüse und regionalen Produkten wirklich geht, muss ins Morille kommen und sich begeistern lassen. Es war fantastisch! Der grüne Stern ist mehr als verdient - der „normale“ wäre es auch! ⭐️🍀