Pluto
Restaurant · Adelsgade ·

Pluto

Restaurant · Adelsgade ·

Scandinavian & Danish fare, seafood, tapas, pasta, waffles

Pluto by null
Pluto by MONOCLE
Pluto by Pluto
Pluto by null
Pluto by null
Pluto by null
Pluto by null
Pluto by null
Pluto by null
Pluto by null
Pluto by null
Pluto by null
Pluto by null
Pluto by null
Pluto by null
Pluto by null
Pluto by null
Pluto by null
Pluto by null
Pluto by null
Pluto by null
Pluto by null

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Borgergade 16, 1300 København, Denmark Get directions

$$$

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reservations required

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Borgergade 16, 1300 København, Denmark Get directions

+45 33 16 00 16
restaurantpluto.dk
@restaurantpluto

$$$ · Menu

Reserve a table

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Last updated

Nov 23, 2025

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@michelinguide
48,074 Postcards · 8,013 Cities

"Concrete pillars and an intentionally ‘unfinished’ feel bring a distinctive vibe at this ever-popular restaurant. The huge numbers they serve whilst maintaining quality and affordability is a testament to both the kitchen and service teams. Sit at wooden tables, at the long metal bar or at communal marble-topped tables to enjoy the extensive selection of unfussy sharing plates, including stand-out pasta dishes and their signature savoury waffles. A selection of natural wines completes the picture." - Michelin Inspector

https://guide.michelin.com/en/capital-region/copenhagen/restaurant/pluto
Pluto
@hypebeast
64 Postcards · 12 Cities

"There are hardly any bad reviews for Pluto which means this dining destination is a must-visit for anyone wanting to try delicious Scandinavian and Danish fare. A 12-course menu is a solid choice, but a la carte seafood options are also highly recommended by critics. Feast on tapas while enjoying a nice wine pairing from Pluto’s vast selection, then dive into one of the mains such as the scallops or ribs."

The City Guide to Copenhagen
Pluto
Restaurant Pluto
@monocle
195 Postcards · 59 Cities

"This centrally located restaurant has a New Yorkish feel to it. That’s partly down to the mixture of seating at tables or on bar stools and the open kitchen that features lots of white tiles and raw concrete."

https://monocle.com/travel/copenhagen/food-and-drink/
Copenhagen
MONOCLE
Restaurant Pluto
@eater
391,113 Postcards · 10,988 Cities

The Best Steak Knives for Every Budget and Aesthetic, According to the Pros | Eater

"A Copenhagen restaurant noted for using brightly colored straight-edged knives that are durable enough to go through the dishwasher, a practical quality observed by visiting restaurateurs." - Rachel Tepper Paley

https://www.eater.com/23066152/best-steak-knives-steakhouses-walco-stainless-steel
Pluto

Finn C.

Google
Sunday night our last night in Copenhagen got a reservation for 18:00 we selected the 10 fixed course to share menu and it was just what we needed. Nice selection seafood/meat balance of mediterranean and local sourced ingredients with excellent wine pairing. Tek!

Edgar O.

Google
Dining at Pluto was an absolute highlight of my trip to Copenhagen. I chose the 10-course menu and was amazed by the creativity and balance of each dish — every plate felt playful yet refined. The flavors were bold, fresh, and perfectly thought through. The restaurant itself has a casual and trendy atmosphere, which makes the whole experience feel relaxed and welcoming without losing its touch of sophistication. Service was attentive and friendly, adding to what turned out to be an excellent evening from start to finish. If you’re looking for inventive food in a lively setting, Pluto is a must-visit.

Rujirada H.

Google
Almost skipped this restaurant! I'm glad I decided to go there. The foods are soooo good! A bit pricey but reasonable when compared to the quality (i think the price is pretty good for Copenhagen 😂) The bread and butter are perfect. The staff are friendly and helpful.

Kelly F.

Google
Our friend recommended this and we went with high hopes but disappointed with food & service. Bread & butter: Sourdough was not toasted so the crust was really tough. But the inner bread crumb had nice texture. Butter was rather ordinary. It was hard to spread butter on cold bread. Oysters were fresh but one was big while the other was half the size. Fried chicken in buffalo sauce was overpriced. Only 4 pieces and were way too salty. Cod: Couldn’t taste the distinctive cod flavour. It was more like brine fish as it was too salty. The crispy bits on the top were too salty. The ikura (salmon roe) just added more saltiness to the dish. I couldn’t finish it. Braised pork: It has a melt in mouth texture. BUT again, there was too much sprinkle of salt granules on it! It can get too rich as you dig into it. Service was not great either. Staff took away my partner’s plate while he was still eating the bread. Because it was time to change setting for main. We had better, friendlier service in other restaurants. We were 3/4 through our bottle of water (because food was too salty) and staff changed to new bottle. We were charged for 2 bottles. Drank only a little from second bottle. It would be better if it have been communicated to us. Sadly it is a miss for us. Probably not our day.

Kyra S.

Google
I really wanted to like this place, but the food is ok at best. There is nothing to rave about. I would go along if friends wanted to go but I wouldn't book it on my own or recommend anyone to go.

Elaine S.

Google
cozy and cute restaurant that has plenty of dishes that will make you crave wine! definitely recommend the cod, waffles and tomato salad.

masmonteil M.

Google
These prices for this quality of food in Copenhagen are rare. It's very good, the atmosphere is pleasant and the service is impeccable!

Alejandra T.

Google
I loved the restaurants food and vibe. It is an effortlessly cool place. Many locals, good food in small ish portions to share. We had (group of 6) the hamachi crudo, iberico bellota, oysters, white asparagus, fried chicken to start. Then ordered chicken parm, lobster roll, linguini with langostines and I had the cod which was AMAZING if you like asian/thai flavors