Restaurante Abrasado

Restaurant · Mendoza

Restaurante Abrasado

Restaurant · Mendoza

3

Av. de Acceso Este 1360, M5519 Mendoza, Argentina

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Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null
Restaurante Abrasado by null

Highlights

Dry-aged meats, wine pairings, and exceptional service at Los Toneles  

Featured on Michelin
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Av. de Acceso Este 1360, M5519 Mendoza, Argentina Get directions

bodegalostoneles.com
@abrasadotoneles

ARS 20,000+ · Menu

Reserve

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Av. de Acceso Este 1360, M5519 Mendoza, Argentina Get directions

+54 9 261 661 8624
bodegalostoneles.com
@abrasadotoneles

ARS 20,000+ · Menu

Reserve

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Last updated

Aug 18, 2025

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@michelinguide

Argentinian Meat: the Star of the Show in the Country’s Best Restaurants

"Abrasado, the Michelin-recognised restaurant at the Los Toneles bodega in Mendoza, where chef Matías Gutiérrez works with Black Aberdeen Angus cattle and practices dry-aging of meats for 45 days." - The MICHELIN Guide

https://guide.michelin.com/en/article/features/argentinian-meat-the-star-of-the-show-in-the-country-s-best-restaurants
View Postcard for Restaurante Abrasado
@michelinguide

Argentina’s restaurants shine brightly with the announcement of its first-ever MICHELIN Stars!

"As expected, many of these restaurants are centred around traditional and local cuisine, with a special focus on meat and the popular ‘parrilla’, such as at Benedetta, Duhau Restaurant & Vinoteca, El Preferido de Palermo and La Carniceria in Buenos Aires and Abrasado, Fogón Cocina de Viñedo, Quimera Bistró and Renacer in Mendoza." - MICHELIN Guide

https://guide.michelin.com/us/en/article/michelin-guide-ceremony/argentina-s-restaurants-shine-brightly-with-the-announcement-of-its-first-ever-michelin-stars
View Postcard for Restaurante Abrasado
@michelinguide

Abrasado

"If you rely on a restaurant’s list of awards when it comes to booking a table and if the delicious flavour of aged meats brings tears to your eyes, then the Abrasado restaurant (part of the Los Toneles winery not far from the centre of Mendoza - the recipient of various Best of Wine Tourism awards over the years) is the place for you! The dining room, located next to the spaces reserved for tastings and events, boasts a contemporary design and high ceilings, along with a maturing cabinet at the entrance and a bar to the rear with a resident bartender. Although Abrasado offers an extensive à la carte with an impressive array of fresh and aged meats (dry-aged ribeye, T-bone aged in black garlic, fillet steak aged in kombu) designed for sharing, the vast majority of guests opt for its set menus (Andes, 100 Aniversario and Abrasado) as they all include a wine pairing option." - Michelin Inspector

https://guide.michelin.com/en/provincia-mendoza/mendoza_777010/restaurant/abrasado
View Postcard for Restaurante Abrasado

Laura Butler

Google
We had an excellent dinner at Restaurant Absrosado, made better by the professional and friendly service from Rodrigo. The setting was lovely, too. Dark and atmospheric with just the right lighting for dining. The wine pairing was spot on, and the empanadas were a great start. The steak was cooked to perfection, easily the best we’ve had in Argentina. A fresh salad and crispy chips rounded out the main course nicely! Dessert was delicious, and the tea, coffee, and chocolates at the end were a thoughtful touch. Overall, this was the top meal of our trip. Great value for the quality, and we’d happily return.

Lynn S

Google
Had a great meal at Abrasado. Such a lovely place, warm and inviting. Meals were fantastic, 3 of us had filet, the other had fish. Had a fabulous server who spoke excellent english (which was so needed for our non-spanish speaking group). Good wine selections available, as well as options for dietary restrictions (gluten, lactose). And even though we were so full after dinner, we still ordered dessert to share as they all looked so good. Great place for dinner. Prices were very reasonable.

Sean Elder

Google
We had a fantastic dinner here. We ate the 100th anniversary menu and everything was delicious. Best empanada we have had in Argentina. Rodrigo was a fantastic waiter and provided us with amazing service. All the wine was perfect as well.

Philip Kouloumas

Google
Lovely food & fantastic service. Jesus our servers & Mariel our sommelier were our servers and were both very knowledgable on all the different food & wine we ordered. Incredibly well priced for the quality & flavours of the dishes. Would definitely recommend.

Marty Hunt

Google
Rodrigo and Jaun are great! The food was really well prepared. The rib eye empanada was the best one we have had during our trip! We had fun with the giant pepper grinder too. Definitely worth going here!

Clifton Graves

Google
The service was incredible. Rodrigo was our server and was top notch. The somm was Marielle and was a delight to talk to and recommended amazing wines. I was very impressed with their selection. The food was great too. Our favorites being the tomatoes, the ribeye empanada and the crème brûlée for dessert. Overall beautiful ambiance and awesome experience. Also, the welcome sparkling is a really nice touch. Would go back anytime I’m in Mendoza.

Frederick Arzberger

Google
Unforgettable experience pairing meals and wine. All the staff was amazing, went way beyond what they needed to provide such a wonderful time. Recommend having cash available.

Marina

Google
Highly recommend for anyone visiting Mendoza! Great food and wine. They have menu options with wine pairing or a la carte. The atmosphere and service were also amazing— big thanks to Rodrigo and Mariel for making the experience even better with their impeccable service.