Unfussy operation featuring homey Mexican specialties & aguas frescas in festive surrounds.
"When you walk into this small, casual sit-down spot, you’ll be greeted by vibrant walls depicting the Mexican countryside, an arched ceiling with paintings of birds, and plenty of colorful papel picado. It’s also where you can find some of the best Mexican food in Rogers Park. Restaurant Cuetzala’s menu is full of delicious dishes like juicy carne asada tacos, caldo de res with a light, flavorful broth and tender pieces of beef, or their enchiladas covered in a spicy mole. The space only has a handful of tables, but it’s usually not too busy, so grabbing a spot is fairly easy." - john ringor, veda kilaru
"When you walk into this casual sit-down spot, you’ll be greeted by colorful walls depicting the Mexican countryside, an arched ceiling painted with birds, and plenty of vibrant papel picado. It’s also where you'll find some of the best Mexican food in Rogers Park. Restaurant Cuetzala’s menu is full of great dishes like juicy carne asada tacos, caldo de res with a light, savory broth and tender pieces of beef, or their enchiladas covered in a spicy mole. The cozy space only has a handful of tables, but it’s usually not too busy, so grabbing a spot is fairly easy." - John Ringor
"Restaurante Cuetzala Gro, owned by Saul Moreno, is mentioned as a significant part of Maria Rivera's family history in the restaurant industry, though it is not the main focus of the article." - Naomi Waxman