Restaurante Radis

Fine dining restaurant · Jaen

Restaurante Radis

Fine dining restaurant · Jaen

C. Tableron, 10, 23001 Jaén, Spain

Highlights

Daily tasting menu with seasonal local products and Jaén recipes

C. Tableron, 10, 23001 Jaén, Spain Get directions

restauranteradis.es

@restauranteradis

@michelinguide

Radis

"Radis is one of those places in which a young chef (Juanjo Mesa) with the restaurant business in his blood, experience working in leading restaurants behind him, and an undeniable desire to please, has set up a business with a view to revolutionising the city’s dining options. Mesa recently won the title of “Best Olive Oil Chef” at the “Jaén, Paraíso Interior” contest organised as part of the San Sebastián Gastronomika festival, and in this small, centrally located eatery with a contemporary bistro feel and open kitchen, he puts all his efforts into a surprise tasting menu (to which extra dishes can be added) inspired by tradition and his childhood memories. He has brought this cuisine fully up to date thanks to strong technique, a delicate touch and superbly crafted sauces and jus. The name of the restaurant stems from the French word for radish – the chef’s nickname happens to be El Rabanito (“radish” in Spanish)!" - Michelin Inspector

https://guide.michelin.com/en/andalucia/jaen/restaurant/radis

View Postcard for Restaurante Radis

Aksel G

Google

Great culinary experience. Very balanced flavours. Chef has great respect for the ingredients and is using a lot of local products in a creative way. The restaurant is really small, just 5 tables, but provides enough privacy and good view to the open kitchen where team works in harmony. Each dish gets explained (NB! If you are English speaking, then best have Spanish speaking friend at the table to help translate all the nuances). If at times set menus in Spanish restaurants may end up being quite heavy then this was not the case at Radis. Even after 15 courses you don't feel like you have been overeaten. Michelin star well deserved!

Kin Korak

Google

I dont get it why it is an Michelin Star restaurant, very average.. do not recomend. Weak service.

brahim bentanfous

Google

Warm welcome, with a passionate chef, pretty decoration with only 5 tables very pleasant guests. A shoutout to the waiter who takes great care of his customers and explain each dish. However, the dishes were all very salty, the pumpkin soup, las habas legas, and las migas were too salty that I couldn’t finish it. Otherwise the rest was very good.

윤혜주

Google

Incredible foods

Paul Obrien

Google

Had lunch 13 courses and it was truly delicious. Highly recommend Radis.

Roberto Ruiz Gomez

Google

EXCELSIOR

Maribel Lopez lerida

Google

Una experiencia fabulosa. En primer lugar la decoración del restaurante me pareció muy elegante, estilo francés. Todo el menaje es muy original y auténtico en cada pase.... platos, cubiertos, cristalería... Fuimos para cenar y elegimos el menú de 9 pases, en principio pensamos que quizás nos quedaríamos con algo de hambre , pero finalmente acertamos porque salimos llenos y satisfechos. Lo recomiendo para cena. El producto todo muy bueno, nos gustaron todos los pases, pero destacamos el primero con la croqueta de Joselito, el buñuelo de mejillón y el paté de perdiz.... también el potaje y la lubina deliciosas. 100% recomendable. También leímos maridaje y fue un acierto, unos vinos excelentes.

Sonia Marín Nogales

Google

Fue una experiencia maravillosa, era la primera vez que cenaba en un restaurante con estrella Michelin y ahora entiendo el furor! La atención de Juanjo fue espectacular y la comida impresionante. Como era cena tomamos el menú corto, que está siempre adaptado a los productos de temporada. Buenísimo y nos quedamos perfectos de cantidad. Enhorabuena al chef y a todo el equipo ❤️