Ernest Lee
Google
Wanted to try something a little different from Pierozek (which remains the undisputed pierogi champion of course). This used to be another restaurant that got rebranded a month ago, and when I arrived on a Sunday, I was pleasantly surprised to find a live band. Some great beers on tap, well-priced and tasty food, and good service. I had the bigos and a zapiakanka, which were both solid.