Rising Hearts Bakery

Gluten-free HEAVEN! I recently became gluten-free due to an auto immune condition and was so sad to have to give up my beloved bread and pastry products. That was until I heard about rising heart bakery! Their take and bake cinnamon rolls, millet bread and bagels are off the chart good! Yes, you will spend a little bit more but it’s absolutely worth it to keep these delicious foodie staples in your life! Even if I wasn’t gluten-free I would still absolutely keep these in my pantry!

A kosher, gluten free and vegan bakery?? Only in LA and it's AWESOME. I had the cookie sandwich and it was 👌

I've been gluten intolerant for years and am always looking for yummy baked goods. This place had pretty mixed reviews so I decided to see for myself. I had ordered a couple of cupcakes and was a bit disappointed. The cake part itself was okay, but it tasted like it was a few days old. The frosting was entirely too sweet on both flavors. I ended up giving the frosting to my 5 year old niece who loved it. So I'd say if you like super super sweet frosting you'll like it. Otherwise the reviews are true. I'm not sure I'll be making the trip back which is too bad because I saw cinnamon rolls in the fridge...?

This was my first purchase and the Red Velvet Cake I ordered for my son's birthday did not look like any gluten-free, vegan Red Velvet Cake I've seen on other bakeries websites or even online recipes. Instead it looked a regular brown chocolate cake. The vanilla icing was somewhat sweeter than I expected and the cream cheese filling tasted like the vanilla icing. Needless to say, nobody ate the icing nor very much of the filling. According to the ratings, I was so hoping it would be delicious but the staff was friendly.

I appreciate this bakery but the cupcakes were so heavy. I don't know what flour they use but it should not be that heavy. I have had many gluten free cakes but none this heavy. They should rethink their recipe or the flour to make it lighter, add some pudding or something. They could probably make 2-3 cupcakes out of that one. I even thawed it out and took the icing off to see, but it was the cake itself. The taste was ok. I am a baker.

Great spot for gluten-free & vegan choices! One less star for not having any gluten choices if your with someone who prefers it. The staff was quite friendly and very helpful! The gluten-free bagels are excellent, and there were a lot of muffins, cookies, breads, and other baked goods available. Only soy cream cheese as an option, again no dairy available.

Definitely one of my go-to spots for gf foods. They’re “take and bake” cinnamon rolls are to DIE for! Definitely worth picking up some to bake at home to enjoy. I also pick up muffins, baguettes, cookies, and whatever else I have a hankering for every time I go and it’s all been delicious. Nothing has disappointed me so far so I’ll keep coming back for more until I try everything!

The only place I've found on the westside that has really good gluten-free bagels. i like the "everything" bagel best, bit they're all good. Gluten-free breads are good as well. I like the brioche. Not cheap but totally worth it if you're gluten-sensitive. $8= loaf of bread or 4 bagels. Oh, the cupcakes are good, too!