Ristorante Fiore

Restaurant · North End

Ristorante Fiore

Restaurant · North End

3

250 Hanover St, Boston, MA 02113

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Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null
Ristorante Fiore by null

Highlights

Classy Italian restaurant with a rooftop deck specializing in classic, homestyle cuisine.  

Featured in The Infatuation
Featured in Eater
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250 Hanover St, Boston, MA 02113 Get directions

$30–50 · Menu

Information

Static Map

250 Hanover St, Boston, MA 02113 Get directions

+1 617 371 1176
RistoranteFioreBoston

$30–50 · Menu

Features

restroom
bar onsite
alcohol
beer
cocktails
coffee
vegetarian options
wine

Last updated

Jul 12, 2025

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@infatuation

"So, you really want to go to the North End for a meal. We swear we’ve heard that one before, somewhere. If you’re looking for a rooftop patio as well, then Ristorante Fiore is your only choice. Let’s start with the good news - this patio can be fully covered, if your lunch or dinner happens to be interrupted by an afternoon thunderstorm. The bad news? It’s a fully enclosed space surrounded by brick walls, so you won’t have anything to look out at. But hey, look, there’s some bombolotti on the table! We haven’t been here yet, but want you to know this spot exists." - Team Infatuation

Ristorante Fiore - Review - Boston - The Infatuation
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@eater

"Decades-old North End staple Ristorante Fiore is shutting down after service on Christmas Day. Owner Fiore Colella announced on Facebook that the restaurant will serve its last plates of pasta on December 25, and then he plans to retire from the industry." - Erika Adams

North End Staple Ristorante Fiore Is Shutting Down on Christmas Day - Eater Boston
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@infatuation

"So, you really want to go to the North End for a meal. We swear we’ve heard that one before, somewhere. If you’re looking for a rooftop patio as well, then Ristorante Fiore is your only choice. Let’s start with the good news - this patio can be fully covered, if your lunch or dinner happens to be interrupted by an afternoon thunderstorm. The bad news? It’s a fully enclosed space surrounded by brick walls, so you won’t have anything to look out at. But hey, look, there’s some bombolotti on the table!" - joel ang, dan secatore

The 15 Best Rooftops In Boston
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Gerri Goh

Google
No frills, traditional Fiore was just excellent. This is real Italian which allows good ingredients and produce to shine, no heavy cream, just right seasoning and they made me fresh gluten-free pasta which didn't collapse into mush! My taste buds and gut were so happy! I didn't leave dinner bloated and in pain! Also the seafood was fresh and sweet, the Chianti we had with dinner was delicious and, the service was personable and on point.

Godfrey Ainooson

Google
One of Boston classic Italian restaurants in the North End, this was a culinary experience. From the cocktails to the dessert, everything was very enjoyable. Our waitress was funny and knowledgeable. She suggested a variation to my entree that I wouldn't have considered, but ended up liking. My only complaint is that their rooftop was unavailable, but that's more a COVID-19 issue, so not holding it against them. Overall, definitely a place I want to come back to soon.

Art Blackburn

Google
Outstanding! I enjoyed a fantastic meal at Fiore on Hanover Street in the North End of Boston this past Sunday. Brandon, the bartender, was friendly and engaging as I waited for the rooftop dining area to open. He maintains a beautiful bar area on the first floor, complete with a warm, cozy, Old World, "dark wood" feeling. The food was absolutely top rate. I started with the Baby Spinach and Beet salad with pancetta, mozarella cheese and balsamic vinaigrette dressing. When asked if I could substitute the goat cheese with mozarella, my waiter told me that it would, of course, be no problem I followed with the Gnocchi with Italian sausage, potato gnocchi, mushrooms, tomato and herbs in a white, cream, two cheese sauce. Absolutely mouth watering! I enjoy large portions and I was not disappointed. Upstairs on the roof deck Ryan went above and beyond in making my much awaited lunch a great success. He was courteous, checked in regularly to make sure I had everything I needed and was satisfied and had a friendly, outgoing demeanor. The weather was great and the sun kept me feeling warm and "Mediterranean". When the receipt from the register did not match the prices on the online menu by a small amount, the restaurant manager, Cynthia, apologized and issued me a gift card for $25.00 for my next visit! Lunching at Fiore was a very memorable and fun experience. I recommend the restaurant, its' decor, staff and top quality cuisine. Sincerely, Art Blackburn, Hyannis, MA

Michael Huth

Google
Visiting from Florida and simply stopped in for 1 drink… stayed for 3 hours Meet the owner, he gave us a restaurant Branded shirt and some food samples. We ended up eating the lobster ravioli which was delicious, and had a couple martinis and then a very nice Cabernet. We also met their seafood distributor, Joe “fish“ who we talked with for a long time and absolutely loved their stories. A simple drink turned into one of the more fun experiences during our 10 day vacation

Liliana Zilka

Google
This cozy restaurant has left the best impressions! Hospitable hosts, delicious dishes, beautiful presentation, wide wine list and more. We arrived without reservation for a Saturday lunch with a large group of 7 (adults and kids) and were seated right away at their beautiful patio! THANK YOU. I recommend to everyone! I would like to come back here again and again.

Zeynep Beliz Oktay

Google
This restaurant is very big. We loved the outdoor area. Before the food we were served fresh bread and olive oil but not spices came along. Had some cocktails and 2 appetizers: calamari and bruschetta. The bruschetta wasnt delicious, it was missing sauce and cheese. However, the calamari and its sauce was yummy. The grapefruit mule and mojito was fine.

Felipe Furtado

Google
A cozy Italian restaurant with excellent service and a great menu. Lots of seafood options. The price is within the range of the North End, expect to spend about $50 per person including the tip.

Dave Hoang

Google
I didn't get a picture of the Bresaola but the flavors were superb. Best fried calamari I've ever had in the US. Pictures are of two different specials for the day, the swordfish in white wine and butter and a lamb ragout. Best cooked swordfish I've ever eaten, anywhere. Bravo