Fratelli Milano serves cozy, earth-toned vibes with expertly crafted, fresh pasta and classic Italian dishes in the heart of downtown Miami.
"This downtown Italian spot balances traditional fare with creative touches, excelling particularly in its house-made pastas. The kitchen turns out standouts like fiocchi di pera (purse-shaped pasta stuffed with Taleggio and pears in butter sage sauce) and fettuccine allo scoglio loaded with seafood. The earth-toned dining room sets the scene for both business lunches and date nights. Save room for the almond panna cotta, which rivals versions found in Italy." - Eater Staff
"An Italian run, solid, classical staple in an urban setting. Fratelli Milano is a hotspot for lunch and dinner with classic dishes and homemade pasta. The service is great and the prices are reasonable. The atmosphere is cozy and welcoming with black & white classic photography on the walls and outdoor seating which is always great for people watching of course." - Lemon Yellow
"It’s not a destination, but Fratelli Milano is a solid option if you’re hungry and looking for a reasonably priced Italian spot Downtown. They have a long list of pasta options, including a buttery fiocchi di pera e tallegio and a football-sized lasagna that might be a little cold in the middle. Their contadina pizza is packed with Italian sausage, mushrooms, bell peppers, and has a crust that’s more cracker-like in texture and taste (but we’re not mad about it). They have some outdoor sidewalk seating, and the dining room has a hutch full of wines and a pastry display. " - Virginia Otazo
"Ristorante Fratelli Milano, Downtown Miami by Lemon Yellow. An Italian run, solid, classical staple in an urban setting. Fratelli Milano is a hotspot for lunch and dinner with classic dishes and homemade pasta. The service is great and the prices are reasonable. The atmosphere is cozy and welcoming with black & white classic photography on the walls and outdoor seating which is always great for people watching of course."
"Fratelli Milano has been a staple for more than a decade in Downtown Miami. The restaurant is owned by twin brothers — one makes the pasta and one makes the pastry — and it’s a match made in heaven. As is the fettuccini al gusto on the menu, which is served with a choice of red, pink, or alfredo sauce and the option of adding a protein. But those in the know, know pink sauce and chicken are the way to go." - Amber Love Bond
