Roam Artisan Burgers is a rustic-industrial haven where you can grab gourmet burgers—think bison and creative toppings—alongside eclectic shakes and fries.
"Burgers can be healthy when they’re the organic, grass-fed, free-range ones at Roam. Probably. Choose from whole grain, gluten-free, and lettuce wrap buns - or, if you’re feeling extra virtuous, get the salad with mini burger patties on top, which is both entertaining and tasty. Add some of the awesome sweet potato fries, too. You’re eating a burger anyway. But if you want to make an even better effort, they have a solid veggie burger too." - taylor abrams, will kamensky
"If you’re looking for a solid spot to grab a quick bite between shopping spots on Fillmore, the Roam Burger should fit the bill. It’s a Bay Area mini-chain known for high-quality burgers, shakes, and sides, including fries, sweet potato fries, and a zucchini onion haystack. As for the burgers, you’ll pick a patty (beef, turkey, bison, or veggie) and then a style — think Classic, which comes with lettuce, tomato, onions, pickles, and sauce, or a Chalet, which includes Swiss cheese, greens, tomatoes, and mushrooms." - Lauren Saria
"This upscale and expanding burger mini-chain, complete with three kinds of fries known by their adorably-cute name the fry-fecta, is more and more a plant eater’s delight. The vegan burger is stuffed with Violife’s dairy-free cheddar, Umaro’s salty, crispy “bacon,” and an in-house vegan patty of quinoa, black beans, brown rice, and dates." - Paolo Bicchieri, Eater Staff
"This upscale and expanding burger mini-chain, complete with three kinds of fries known by their adorably-cute name the fry-fecta, is more and more a plant eater’s delight. The vegan burger is stuffed with Violife’s dairy-free cheddar, Umaro’s salty, crispy “bacon,” and an in-house vegan patty of quinoa, black beans, brown rice, and dates." - Paolo Bicchieri, Eater Staff
"Even the gluten-free eaters deserve a soft, pillowy bun. Lots of burger spots around town offer to swap in lettuce leaves, but Roam respects the craving: Every burger on the menu is available on a gluten-free bun, and the veggie burgers are gluten-free, too." - Paolo Bicchieri, Eater Staff
