Italian restaurant with open brick walls & wood floors, for fresh pasta & stone-baked pizza.
"Not in the mood to relive your childhood with a tub of Pizza Express dough balls and three pints of garlic butter? Head to Rocca di Papa instead. This homely Italian has got a nice buzz to it, and while the food might be basic, it’s also satisfying. It’s hard to go wrong with this choice, regardless of who you’re with. Just make sure you book, because lots of other people will have had the same thought." - Heidi Lauth Beasley, Jake Oliver