Rogues Over the Top Pierogi

Rogues did an outstanding job catering our wedding!!!! Guests are still telling me about how amazing the pierogis were!!!

My only complaint is that after a long out of state hiatus Derek is now far south and no longer in Cedar Park. When he was there he was always tweaking stuff but everything was always good. I was a semi-regular enough that he'd occasionally get a dessert on the house on top of the late night kimchi pierogi or the brisket pierogis he'd have at the time. I was also a big fan of the mini-pierogis he had which were like a European gyoza. I even ran into Derek and he was still super nice and friendly.

Very unique food truck that recently moved to The Yard. They have 5 flavors of pierogi with a few serving styles, plus some sandwiches if you're looking for something more familiar. You can also add kielbasa to any dish. Very tasty, and in what's become a fairly competitive food truck market at the yard it's definitely worth checking out!

So yum! Thought the stuffing would be pork but it wasn't. These were so good and so fun! Like just a mound of random things you would never imagine being good together but was sooo good! Pork was nice and flavorful and the pierogi was good in itself.

We went slightly late to the food truck park Got the brisket and cheese sandwich. Perfectly smoky brisket, melty cheese, and a toasted bun that holds it all together--this sandwich hit every note. Simple, hearty, and ridiculously satisfying. Would absolutely order again.

This food truck is located outside of the Brewtique in Cedar Park. Upon my last visit in June of this year, I brought The Things with me and another guest. We ordered several menu items to ensure we would be able to get a real feel for what this place offered. Let's start with this: If for some unknown reason you don't know what a pierogi is, it is Eastern Europe's gift to the world of dumplings. And while it looks like a Mexican empanada, or an Italian mezzaluna, or even a little like a Chinese potsticker, it's not. Fun fact: While dumplings as such are found throughout Eurasia, the specific name pierogi, with its Proto-Slavic root and its cognates in the West and East Slavic languages, including Russian. However, the pierogies served here put a fresh spin on the traditional versions served throughout Eurasia. Pot Roast Pierogi: This classic comfort food (pot roast) that's wonderful and warming is paired with browned pierogis rendering each bite of the pierogi hearty and complex. The beef for this dish is seasoned and seared, bringing forth hints of pepper, garlic, onion, and parsley. The caramelized onions and pickled onions that sit atop the pierogi give it a kick that pulls the dish together. Kimcheese Pierogi This Pierogi has it all; bacon fried rice, kimchi mayo, and pickled chilies! Bacon fried rice is a delightful dish that combines the smokiness of bacon with the comfort of classic fried rice. When paired in this way with the Pierogi and the mayo, etc., it brings forth both a heartiness and spice that is filling. The owner/operator of this truck, Derek, is hospitable and takes pride in his food, and it shows. It must also be noted that the truck changes its offerings and therefore while those who may read this review, view the pretty photos and may want to stop in to get a Pot Roast Pierogi or the Perigio Taco, it may not be available. But don't let that stop you from ordering something else! #supportlocal

Meticulous attention to detail is provided to a food that can easily be overlooked. My perogies we perfectly prepared and the sides of red cabbage and grilled onions were a delicious companions. I added a fried chicken leg, which was also perfect. The food truck court has ample shade for dining during hot days. Can't wait to go back!

Oh no. Love a pierogi, but these are tough as nails and mealy on the inside. No thank you.

I tried the new food truck "Rogues" at the Thicket food truck park and was met with warm service and interesting menu selections. Think pierogis, but Texas style. All of their modern flavors sounded interesting, but we opted for the veggie pierogis, which come with olive oil garlic & potato pierogis topped with mushroom "paprikash" and sweet onion puree. The flavors were robust and the pierogis were perfectly fried. We loved the flavor combinations. My only complaint is that I wish their portions came with four instead of three pierogis for maximum share-ability.

I've always wanted to try pierogis , so when I saw this pop up on uber eats , I jumped on it . They were so delicious , like warm hugs in your tummy . The kielbasa roll was also amazing !

I'm usually one to avoid food trucks because I don't know why...but this one is next level. When the menu uses terms like gastrique and shaved onion it can't be bad right? They are located at The Brewtique in Cedar Park Wednesday to Saturday so you can enjoy these with a lovely cold beer or other beverage of your choice indoors with AC. The pierogies are fresh, perfect and tasty BUT the accoutrements are where it's at. We didn't know what to expect really after looking at the menu so we went with a sampling. My friend ordered the pot roast and we were blown away. It comes with a side of roast with amazing flavors of onion, horseradish and just plain savory goodness. You dip your pierogi right in and something magical happens. Warning: you'll probably get addicted. The OG was also fantastic. Pierogies with onions, cabbage, horseradish and beet gastrique. I'm a big fan of dessert and was interested to try a dessert pierogi. Well I didn't regret that at all. I could have eaten all of them by myself but I had to share. They were blueberry cream with a nice powdered sugar dusting and some really nice looking fruit on top. It's a pet peeve of mine when the fruit on top is looking sad or discolored because a nice appetizing piece of fruit means someone cares what their food looks like and tastes like! I can't wait to go back and try the other flavors! Order at the truck or online and they'll text when it's ready. Made to order so it'll be fresh, warm, and beautifully presented with these cute little red/white tablecloth napkins and high quality to go boxes if you need to travel.

Pierogi isn't something you often find in Austin and this community is so fortunate to have Rogues! The owner, Derek is incredible to work with and just such a cool person. You can order hot, made to order Pierogi, or frozen bags to take home. I highly recommend!

We have eaten here many times now and I hate that I haven't yet shared my thoughts. The food is incredible!! The chef has an incredible way of pairing flavors and the presentation is gorgeous. We have had the watermelon salad, Summer Veg, Kim cheese, the side tacos and my person fav the sweet potato ice cream. I'm so sorry I don't have photos of them all, but every little bit was savored and enjoyed. Do yourself a favor and go check them out!

This place is great! As a Midwesterner, it was great to find a fun spin on a taste from home! check it out whether you have had peirogi's before or not. They will not disappoint.

Best pierogis in AUSTIN. We grabbed an OG and the carnitas. Both were excellent. Highly recommend finishing with the Blueberry dessert pierogis. Perfect balance of sweetness and acidity. Will definitely be back for more.

The Pierogis are ok, but very expensive for what you get. Still looking for a good Pierogi house in the north Austin area.

Delicious, beautifully prepared food and friendly service. Though they have a delightful selection of perogies (savory and sweet!) we enjoy their vegan perogies and to-die-for watermelon salad.