Rosie Cannonball
Modern European restaurant · Montrose
1620 Westheimer Rd, Houston, TX 77006
Highlights
Wood-fired pizzas, pastas, and cocktails in a chic spot
Wood-fired pizzas, pastas, and cocktails in a chic spot
"Rosie Cannonball, the Italian restaurant in Montrose, is a beautifully designed Italian restaurant that’s great for a first date. The warm, inset lighting around the ceiling makes everything look ravishing and beautiful, including you, your date, and the many plants throughout the dining room. This is a place where you go to feel alluring and drink wine and not pay much attention to the food, which is occasionally great. Also, there are fabulous and frankly kind of sexy bathrooms you should very much check out. Get access to exclusive reservations at this spot with Chase Sapphire Reserve. New cardmembers get $300 in annual dining statement credits." - chelsea thomas, gianni greene, julie takahashi
"With half-off all pizza and booze Tuesday through Sunday from 9 p.m. to 10 p.m., Rosie Cannonball in Montrose puts a late-night spin on happy hour. Sip on craft cocktails like the gin-based Emergency Exit and savor signature and seasonal pizzas such as the cacio e pepe. If Sunday’s your day, enjoy half-off bottles of wine for the perfect finish to your weekend." - Brianna Griff
"Rosie Cannonball is an Italian-ish place where you go with friends to primarily feel bougie and drink wine and cocktails. The restaurant also has pretty great pizza, like the cacio e pepe pie. A fantastic crispy crust supports a blend of nutty pecorino, fresh black pepper, and creamy sauce—something to order over and over again. Have a pizza or two with a couple bottles of lambrusco in Rosie’s amber-hued dining room, where everything, including you, your date, and your many pizzas, look absolutely stunning. Get access to exclusive reservations at this spot with Chase Sapphire Reserve. New cardmembers get $300 in annual dining statement credits." - chelsea thomas, gianni greene
"Named as an example of a Mediterranean restaurant integrating smoke and char into its menu, illustrating the cross‑cuisine spread of live‑fire techniques beyond classic barbecue into broader regional cooking styles." - Brittany Britto Garley
"This Michelin-recognized Bib Gourmand restaurant offers European comfort food cooked over live fire, meaning wood-grilled seafood and cheesy pizzas are guaranteed. Diners can also enjoy pasta and an expertly curated wine list to help you sip well into the New Year." - Marcy de Luna
