Ruby Q Smoke Fusion
Restaurant · Crockett ·
Smoked meats by the pound, tacos, quesadillas, vegan options
Smoked meats by the pound, tacos, quesadillas, vegan options
"Opened at 601 Second Avenue in Crockett by Derrick Jones and Randy Valdez, Bobby Mac’s BBQ serves items like chicken and waffles with Hennessy maple syrup and a smoked brisket cheesesteak." - Paolo Bicchieri
"Ruby Q Smoke Fusion is located in Oakland’s Fruitvale next to The Aloha Club and La Grana Fish (a top spot for birria tacos). Like the name suggests, they specialize in smoked meats by the pound, which are, for lack of a better phrase, absolute fire. You can get chicken, brisket, or tender spare ribs doused in sweet, tangy barbecue sauce, and sides like potato salad, mac and cheese, baked beans, and smoked collard greens. And if you want to make things a little more interesting, get their smoked meats loaded on top of nachos, quesadillas, or street tacos." - Lani Conway
"Located in the Aloha Club-adjacent spot formerly occupied by La Guerrera’s, Ruby Q is all about smoked meats served in an array of formats, including several that give the barbecue a bit of a Mexican slant. Here, in addition to getting your pork ribs or brisket sliced up and served by the pound, you can also enjoy it on nachos, tacos, or quesadillas. The whole smoked chickens are a thing of beauty, and Aloha Club’s spacious outdoor patio is available for diners who are comfortable sitting down to enjoy a cocktail with their meal." - Luke Tsai
"In Oakland’s Fruitvale neighborhood there’s a fairly new spot, Ruby Q Smoke Fusion, that already offers diners the option of putting American‑style barbecue meats on a taco or a quesadilla, showing a similar East Bay experiment in blending barbecue and Mexican formats." - Luke Tsai
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