RusTeak Ocoee

First time trying this place and the first impression was wonderful, beautiful interior and genuinely friendly staff. Our server, Aurora, was fantastic from start to finish, and Megan, the manager, was absolutely amazing and attentive. Unfortunately, the experience dipped after we waited a little over 30 minutes for our food despite the restaurant being quiet. When the dishes arrived, they were extremely spicy and the chicken was quite salty, which made it hard to enjoy the flavors of the dish. We mentioned it to Aurora, and she took great care of us with a replacement, truly appreciated. Given how lovely the team is and how great the ambiance felt, we’re willing to come back and give it another try. Hoping next time the seasoning is a bit more balanced, because everything else was spot

RusTeak did an amazing job of helping us host a baby shower for 20+ ladies last weekend!! Food & Service were fantastic! They offer prix fixe menus so party hosts can plan on a budget, yet guests can choose what they want to eat from a mini menu. Also, the restaurant is setup with private and semi-private space, depending on the size of your group. I highly recommend reaching out to RusTeak for party planning as well as lunch or dinner anytime - it’s a great overall experience!

I went here with my boyfriend for the first time and we loved it. The vibe was super cool with the Avengers theme. The crostini app with steak cheese and balsamic glaze is a must try. I had a steak sandwich which was also good. My boyfriend had a burger. I love the area and the atmosphere over there. I had great service and the restaurant was clean.

My husband and I love going to Rusteak for date night. Our server, Kenny, was great. I tried the No me Diga cocktail and he let me know the flavor profile was more like a salsa flavor. The drink was yummy and definitely a unique flavor. For dinner I had the shrimp citrus salad and it was amazing!

The food was amazing, the music was Lit, the atmosphere was great and the friendly service was impressive. I had the Crab Cakes that were so different, and I definitely would order those as a takeout snack. For my meal, I had the Keto Keto Salmon dinner, and it was amazing. I also had the Pina Colada, which was not too sweet and super refreshing. Everyone I was with LOVED their drink & food.

Yum. The cauliflower appetizer was SO good. The steak and the dill or no dill salad were also very good. We enjoyed the ambience inside. I would probably avoid the patio seating, it seemed lacking. We will come back for the food and to sit inside. We would not get the dessert again, as it was a little dry and was begging for whip cream or ice cream to balance it.

Hubs and I decided to make reservations for RusTeak (4 miles away from our home). We loved the ambiance! Service was on spot, thanks to TJ, our server. Drinks (candied fig was a lovely touch) were smooth... food was great as well! Good portions and amazing flavors! We plan to go back and sit at the bar. Groovy vibes!

We had a very pleasant dinner at RusTeak. First of all, the staff were very hospitable since the moment we walked in. It was a busy Saturday night but, we didn’t have to wait for too long to get a table. Secondly, the atmosphere was lively with a live musician performing by the bar. Last but not the least, the food was actually very tasty and the portions were satisfying. However, we found the menu to be on the pricey side; and the cocktails that we tried, even though they were nice, weren’t as substantial. Anyway, there was nothing particularly wrong either so, we still recommend to give it a shot.

Excellent place to go eat and drink food is good, temperature perfect and flavors the best Drinks are delicious and flavorful Server very friendly and attentive Highly recommended to anyone in town

Came to Rusteak for a family dinner and it took closer to 30-40 minutes once we ordered for our food to finally come out to the table. Service was alright but you could tell they were extremely understaffed and trying their best. We ordered three of the Rusteak burgers for our table. Unfortunately mine was ordered medium rare and came out inedible well done. I sent it back and when my replacement burger came out the burger was correctly medium rare however the bacon was undercooked and soggy. The egg was also overcooked on the second burger but it was still edible. The other two burgers at the table came out perfect. The fries were crisp and delicious 10 out of 10. They had a wonderful seasoning and were honestly better than the burger. My mother ordered a southern gent salad which was delicious. It came with fresh grilled chicken served over mixed greens with edamame, tomato, corn, eggs, bacon, cucumber, and smoked Gouda with a honey mustard dressing. The Rusteak burger comes with one 8oz patty, provolone cheese, bacon, over medium egg, crispy potato strings, tomato, garlic cilantro, and a toasted brioche bun. The restaurant was casual and clean. I recommend making a reservation on weekends as it tends to get busy. Overall it's good to try and would definitely go back.

Ok! What a hidden gem. I had heard about this place from family, but never actually went. & the crazy part, it's literally in my backyard! I decided one day at a lunch with my boss that we should check this place out. We pulled into the busy parking lot and went inside. The hostess took quite a bit of time to seat us, but we figured they had a shorter amount of people during the lunch hour working. We were seated in the middle of the room, which had the best ambiance. Like when I say canvas avengers art and industrial/farmhouse feel, I loved it. I just wanted to go home and decorate my house that way! I ordered the fish BLT and my boss ordered the pork belly tacos. We were a little surprised that there was no "peanut allergy" warning on the chalkboard where the tacos were listed. She didn't have an allergy, but for someone who does - there were peanuts on it. The fish BLT was absolutely delicious. I literally finished every bite. I ordered the fries, too, and they were unreal. They were thin and well seasoned. I would definitely go back and try something else! Maybe even go during dinner or for a fancy date night.

Love this place, but note: it's CLOSED ON SUNDAY! Weird choice of days to be closed...we have traveled here: and there is NO ONE there! I love the bartenders! the food, the drinks, the atmosphere, even the people who go here! But don't GO on a Sunday! You will be OUT of Luck!

Hubs and I decided to make reservations for RusTeak (4 miles away from our home). We loved the ambiance! Service was on spot, thanks to TJ, our server. Drinks (candied fig was a lovely touch) were smooth... food was great as well! Good portions and amazing flavors! We plan to go back and sit at the bar. Groovy vibes!

A group of 6 of us visited for a coworkers birthday. I really loved the interior design. Many of the art pieces had a 3D effect on them, which was really eye-catching. I also liked the lighting. There were many different lighting features that brought an elegant yet industrial feel to the place. We had great service with Evan, who was attentive and made sure we had everything we needed. Our table started with some appetizers. We ordered the pretzel rolls, tomato jam jar, and crab cakes. The pretzel rolls were great and paired nicely with the cheese and honey mustard. The tomato jam jar was a great savory spread. Unfortunately, the crab cakes were way too salty and had to be sent back. For my entrée, I ordered the birria burger with sweet potato fries. The burger was delicious and extremely filling. The sweet potato fries are a must order. They even brought out a brownie with vanilla ice cream to the birthday girl that was a show stopper. I look forward to visiting again!

The food was good as usual. I've seen recent negative reviews - for us the server was not very attentive. The appetizer and drinks came quickly. But our food took an hour to arrive. I would still go back.

We have been here probably 100 times, not exaggerating. The service is on point! The food is always spectacular and the vibe is 10/10! We love sitting at thee bar and the bar team of Nick, Vincent, and Kenny is unmatched! The cocktails they prepare are made with the finest and freshest ingredients with experienced and creative bartenders! We LOVE RUSTEAK!

I've been meaning to write this the past few weeks. Came in and sat at the bar. Had called ahead to see what the fresh fish was and the hostess said snapper. Ordered the fish sandwich and confirmed with the bartender it was snapper. After awhile... two fish sandwiches come out that immediately did not look like snapper. Thick, grey, RUBBERY... Asked the bartender and she states it is mutton snapper. OK - if done correctly, that would be ok. I take a bite and literally have to put in my napkin. At the same time, my husband unlids the bun and takes his knife to it and it won't even slice (like a terrible piece of meat). We inform the bartender who was actually cool about it and says - yeah, fish should not look like that. The manager comes over, takes them back to the kitchen, comes back and only talks to the bartender. She hands us two menus and says - well, would you like to order something else. (order something but you will still be PAYING for it). We opted to pay for our drinks and just leave. Manager comes back again and loudly says to a server behind us - hey, 86 the snapper we are THROWING it all out it's no good. The fish is now halibut. The manager NEVER spoke to us until we were leaving he gives us a head nod and says "sorry about the fish". No explanation. No offer to provide a substitute. I'm truly done with this Rusteak. This is literally the second in a row bad experience between sub par food and sub par service. The time before I came with a group of 6 girlfriends and everyone had "mixed" reviews with the majority 4/6 not loving their food. I'm done with this hit or miss experience. Peace out Rusteak....

Such a great neighborhood eatery. I go here about 1 every couple of months. Love sitting at the bar chatting with the bartenders and eating delicious food. Happy Hour is a big plus with discount drinks. Sometimes have a guy playing a guitar.. This is my regular spot..

RusTeak is a classic experience every time we go. Their happy hour specials are perfect for an after work meet up with friends or quick date night. I love the ambience of the restaurant and the live music that they host on some evenings is an added bonus. Every meal here has never let us down!

We wanted to check out the new location in Ocoee. It's got a cool vibe and beautiful inside, but to me it felt like it was definitely trying to attract a younger crowd as more of a hangout-type place than a nice sit down restaurant. The Kung Pao cauliflower was delicious! Probably the best bite of the night. I thought for the price, though, we could have gotten a bit more. Each of us at the table only got to take about two bites. I ordered the lamb chops. The lamb was very flavorful, and quite a big portion. The mashed potatoes and veggies left something to be desired. My husband said the burger was a solid 4/5. My one big comment is regarding the service. There were maybe about 5 tables total in the whole restaurant but it took forever for someone to come greet us and even longer to get our food. We were starting to think they forgot about us with how long we had to wait. We had to flag a different server down to get drinks refills and check on us. It left me very disappointed. Not sure if I will make my way back here or not. The menu was a bit overpriced for all it offered.

What can I say, I've been here quite a few times. Today was my favorite time ever being here actually. I decided to let whatever server I got, choose everything I ate. And Aurora did not disappoint. I asked her about seafood and she told me why the lobster tacos might be the way to go. She talked about flavor balancing between different menu items and tried to explain to me all the showcasing of the different seafood and how it worked for flavor profiles. I asked her about side dishes to go with it. She told me all the standard side dishes and she saw that I was not over excited by any of the offerings and she suggested maybe the premium truffle ranch potatoes might be what I'm looking for. She was not wrong on any of it. Lobster was cooked to perfection and all of the items placed on that taco belong there. She was right the balance was there. I was surprised when I got the fries. I thought it was going to be drenched and something, but it wasn't. But I tasted the truffle and the ranch and the sauce and the side was perfect next to those crispy fries. I did not want to jinx myself so I had her decide my dessert unknown to her what I was doing. She chose the bread pudding. Not something I would ever get. It was delicious. I'm not going to lie. My only complaint is it needs more ice cream because it is so decadent and rich. Just get an extra side dish of more ice cream, you'll thank me. Aurora you are a great server and I hope RusTeak knows it. Thank you for making tonight epic for me. I am stuffed and happy.

This restaurant was aesthetically pleasing to me. Such a nice chill & fun atmosphere. Me and my friend stopped by on Saturday where they had a live musician. They have a huge selection of wine & liquor! I can't remember the exact name of the cocktails we ordered as everything on the menu had a fun spectacular name but the purple signature cocktail l was our fav! For food we ordered lobster tacos with a side of mash potatoes & Traditional cheese burger with sweet potato fries. The lobster tacos were amazing & so were the mashed potatoes. I've had better American cheese burgers, I feel the meat was lacking flavor maybe a pinch more of salt and pepper would've solved the issue. We sat at the bar and our server was amazing I belong his name was Ken! Very nice and knowledgeable

Clean and great service! Food was just ok. Steak needed more flavor and wasn't so tender. Burger was overcooked. Waffle fries were flavorless. The General tso cauliflower & pretzel sticks were delicious. Prices are not too expensive. It's an ok spot. I won't be back.

Nice little find. The place was inviting with nice decor and ambiance. We sat in the back room which had brighter lighting than the main dining area. If you have a small party it's a good room as it had a TV and door that closes off from rest of the restaurant. The menu had unique offerings which I really enjoyed; everything from keto to vegan options where dishes were made with different variations of styles and flavors. The kung pao cauliflower is a must. The having a meltdown was also very tasty. It came with a side and I chose the wedge salad which could have been a whole meal itself; very yummy. The drinks were great. Thoroughly enjoyed my old fashion. The service was ok, they were nice but they were a little slow. Place is very accommodating and welcoming for kids as well. Would recommend has a nice date night or a place to eat with the kids.

My wife and I went here for dinner tonight for our anniversary. Want to first start off with how nice it was in there. The atmosphere, vibes music all of it. The music actually brought my wife and I back to our middle school/high school days. It was so fun. Kenny was our server and he was amazing. Very kind and sociable. We sat for a brief moment before Kenny came over (miscommunication between hostess and servers - at nobodies fault it happens) my wife and I were not upset by any means. The manager and server (Kenny) were very attentive and come to our surprise comped part of our bill without our discretion. Completely unnecessary however things like this some establishments just don't do anymore. We were more than happy to pay the whole bill and still give an amazing review. Kenny, the food, the manager, the vibe... And DESSERT the bread pudding is a must. All A+++ we will definitely be going back! Thanks for such an amazing experience everyone at RusTeak!

Ordered three entrees to go. Italian press, steak frites, and a wedge salad. What a disaster. Told it would be 25-30 mins. Show up around 30 mins. Tell them I have a to go order and the three hostesses had no idea a to go order was even placed. Then they say they found it and food wasn't ready. No timeline. So I'm standing waiting, 10 minutes goes by, I decide to sit in their lounge. 25 mins have gone by and no one has updated me. No one said sorry about the wait. No one offered me even a water while I wait. Food finally comes out and it sits at the front. I walk up and ask if it's mine and sure enough it was. If I hadn't, probably would have sat there. Well presumably since the food just came out everything should be fresh right? Wrong. Get home (0.35 miles from restaurant) and the fries with the Italian press were soggy. The sandwich was soggy and cold. The wedge salad was made on romaine not a wedge and did not have blue cheese dressing but balsamic. While it says it on the menu, that's not what a wedge salad traditionally is. The steak frites also came slightly undercooked and the fries that were given were potato wedges, not frites. The long wait was baffling since they only had 4-5 tables. The customer service was terrible. The food, disappointing.

Atmosphere: 5/5 Love the new setting of Rusteak, it's airy, trendy and has a more upscale feel than the former location. Service: 5/5 The service remains impeccable. Our service was super friendly and very attentive. Definitely makes you feel valued. Food: 3/5 The food is nice but not stellar. Our dishes sounded great conceptually but fell slightly short when it came to execution.

The environment is really nice, beautiful! Staff very friendly. The signature cocktails are delicious, we try both with tequila, the coconut one was ok and the mint with spices delicious. Strawberry Moscow mule was spot one. Tuna tartare on the plátano, was very good. Crab cake sliders was a bit boring. I The crab cake was in the middle of the Hawaiian bread and sauce, the proportion of it was sad and the taste is the crab cake wasn't good, sauce was good thou. Steak and chimichurri amazing, fritters was good. Wedge salad very good.

Desastrous: food poisoning, very long wait very subpar food We ate at Rusteak last night. We were seated within minutes when we were first told there would be a 30 minute wait and were put on a wait list, good thing we did not walk out....or so we think....it would have been better for us. We waited upward of 45 minutes between our order and the food delivery and tgat is after we called the waiter seeveral times a and then he started avoiding eye contact with us....so the manager appeared to tell us that our order had been out 27 minutes,(no, no over 45 minutes!!!!) and that was beyond the internal 25 minutes in house limit so dud we want drinks on him. My husband took a glass of merlit and our food was brought in: welllllllllll. My keto keto!!! Was very subpar! The salmon was burned on the outside (had to remove all the bitter burnt exterior) and was overcooked. The cauliflower casserole was dry, room temperature and had NO SALT at all. The 2 little pieces of brow bacon are not even worth my comments. Only decent thing on ate were the asparagus! My husband burger was ok but his fries were also room temperautre!!!temperature!!!! We left without taking a dessert. During the night my husband had to go back and forth to the toilet with food poisoning....I will spare you the details!!! This is the 2nd time this happens. We had stopped going to Rusteak after that first food poisoning incident when they were still on Maguire Rd. Well it seems like they are still dealing with poor hygiene or food chain preservation in their kitchen. We will never return to RUSTEAK!!!!

RusTeak really impressed me with their take on a casual but somewhat upscaled modern American restaurant. Bright and open atmosphere but also comfortable. Yummy and inspired menu items where I wanted to try almost everything (and everything we ordered was great) and attentive service. Can't wait to try it again soon!

10/10 would recommend. Service here is great. Everyone is very attentive and personable. The atmosphere is a mood in itself. It's a mid century modern decor with unique art and lighting. Wednesday's they offer '50% bottles over wine under $50.' This was worth it as I went with a group of 5 and we happily sipped two bottles of Prosecco. And indulged in the following appetizers, Scallop Fritters - $18. Rating 10/10 (we ended up ordering two) Tiki Crab Cake Sliders - $19. Rating - 8/10 (an 8 because compared to everything else we ordered it didn't compare. Still a delish option) The One with Unagi - $18. Rating: 10/10 (also ended up ordering two) Premium side - Maple bacon Brussels sprouts - $8. Rating: 10/10 I'll be back soon for a happy hour!

What I got the kung pao cauliflower appetizer and also the maple bacon brussels (sans bacon). The Kung Pao Cauliflower was decent. It was on a bed of Arugula. There were a decent number of pieces of cauliflower for an appetizer. It was getting a little too sweet for me but I really enjoyed it. The brussels were also very good. I went with a group of people and I tried some RusTeak Chips which was a big on the salty side. The Edamame appetizers was the most surprising. it was drenched in garlic butter sauce and parmesan cheese. Def not what I expected, not sure if this was the way it should be or if it was a mistake. Environment New area, really nice looking - The bar area is right as you walk in. There is also outdoor seating available. Area is tucked away off maguire rd in a new development area. Niceness of the staff Super nice guy! The cups had a number of markings on it and then my fork still has some food scums on it but the server was quick to apologize and fix the issue. Food took a long time to arrive, not sure if it was the time I went... (2PM Saturday) or were they just low on staff. Dollar I thought it was expensive... but to be honest it may just be the norm... My KungPao was ~12$ and the premium side brussels were $8 Yes? Eh, I didn't find a lot of vegan friendly choices. I would like if they had indications on the various allergens and offered customization.. with having some vegan options

We made a reservation for our daughter's birthday. The waiter was anything but attentive and suuupppeerrrrrr slow. On the reservation it asked if we were celebrating anything special and we indicated it was our daughter's birthday. Nothing was ever said or anything. The food is always great, but service seems lacking unless we sit at the bar. My son spilled an entire $11 beer all over my husband and instead of just replacing it, when we got our bill we were charged for the replacement beer. The hostess girls were in their own little world and out of three of them standing there when we left, none of them said anything like have a nice night. Little gestures go a long way and I'd hate for the service of this great restaurant ruin repeat customers. For two kids and two adults our bill was $190. At that price, I expect great service and food. This visit has really left a bad taste in my mouth.

I went to Rusteak thinking that Ru"Steak" would be a steak house with a high quality steak. Boy was I wrong. I ordered the New York strip, which was the most expensive steak on the menu, celebrating my anniversary, and it was the most flavorless chewy tough hockey puck I've ever been served at a restaurant. And I wasn't alone, I looked around and saw many other diners sending their steaks back due to the poor quality. Because of that the vibes were off and everyone was just trying to get out of there. I've had better food at the JFK airport We also ordered the shrimp and rice bowl, which was OK, but it was way over sauced and gave me a stomachache through the rest of the night The appetizers were OK, but because of the low quality meal, my girlfriend did break up with me thanks, Rusteak

We always have a wonderful meal whenever we go to RusTeak !! Love the mussels !! My husband loves the Hamburg and I usually get fresh fish of the day .

Despite it being a late hour on a Sunday, I was able to order food promptly and enjoy watching the game on television. Even with the move further into suburbia, this is still a great spot.

My opinion may be a little biased because a few days prior to visiting RusTeak Ocoee, I went to RusTeak Thornton Park to which I must say food wise, these restaurants don't really compare. First off, the menu at RusTeak Ocoee is slightly different than the TP location, which in a way isn't so bad. The bad part was the taste of the dishes. I don't feel like the food was as good as the TP location. The Crabcake sliders were unnecessarily spicy (due to sweet Thai chilli sauce) and had tasteless crispy rice noodles on it. The lobster roll tacos were just ok. I found that they tasted better the next day. The mussels were good but the tomato flavor was severely lacking (I had this item at the TP location and the tomato flavor was prominent and added a lovely taste to the mussels). The Cuckoo coconut drink had an unusual sour taste. It did not taste that was at the TP location. The Mint margarita drink tasted like mint tea. I wouldn't order it again. The restaurant is not all bad though. The food was very fresh, and there was not a long wait. The "Off the Hook" dish was really good, as well as the sweet potato fries. This location is very beautiful inside and the staff was exceptional. I would visit this location again, but I definitely prefer the Thornton park location.

Love this place. We need more restaurants like this in Ocoee. The food and drinks are great. The restaurant itself is really nice and the service is always good. Always a go to.

Eekk. I was sad when Rus Teak by us closed down. Decide to give this one a shot. Definitely love the interior way more than the old one. Nice and modern. The arch lighting is a nice touch. Other than that It's the same great food. The part we missed most about Rus Teak was the cocktails! That strawberry JinJam LOL. Always a sweet treat. You could never taste the alcohol. I'm glad to see this place didn't let us down with the cocktails. Our waitress was super friendly too. Burgers are just as good as we remembered . Will be back

Love this place! Food service and drinks are all top notch! Happy hour is worth the trip!

I went on a late Saturday evening. This place gets popular during the weekends for dinner, so I was only able to make a reservation using Resy at 8:30pm. When I arrived, the atmosphere looked upscale and inviting with a person playing some light rock and jazz music. It did take a minute or two to get acknowledged, but I did get seated immediately afterwards at a nice small table. My server came afterwards and I asked for a suggested drink. She mentioned the name of the drink, but I forgot. She told me it was an old fashioned that tasted like banana fosters (13 dollars), which had me sold. When it arrived, it did taste sweeter than an old fashioned, but I didn't recall tasting any banana flavor. I also noticed that there was cinnamon instead of a torched banana that I was expecting. When I mentioned it, she apologized as they ran out, but she said she would check again. A minute later, she came with one, but then I found it was actually a plantain. It was still a very good and sweet drink, and I did feel buzzed afterwards. For my entree, I wanted to try the catch of the day BLT (18 dollars). The fish was kind of a snapper, and I was told it would be moist. When it came, it was indeed a moist and flavorful fish, which I believe was baked. There was a nice portion that some did fall off when eating. There were also 2 nice strips of bacon, lettuce, and tomato. The lemon caper aioli sauce was just the right amount to provide a nice zesty flavor. The bread was soft and many were falling apart, so I enjoyed this with a knife and fork. A very nice sandwich indeed. The broccolini that I requested was my included side was nicely charred and had a right amount of garlic kick it a small kick. For dessert, I was happy to find out that the coquito bread pudding (13 dollars), didn't have any raisins. It was supposed to come with ice cream and caramel, but I withheld them. The bread pudding was moist, but I guess it did need the caramel to add flavor, and the ice cream to ease the temperature. However, the rum (which I believe was the coquito) sauce helped make it stay moist and add a bit of flavor. There was plenty, so I took the remainder home in a small container. My server was very sweet and helped a lot with the menu. She immediately resolved any requests or comments I had. The atmosphere looked a bit upscale, but a bit small. There was a bar that was quite crowded, and the dining area was mostly filled too. There was outdoor seating in the front, but I didn't see anyone there. The musician was playing and singing with piano til about 9, then the piped rock music kicked in afterwards. The conversation can get a bit lively, which I enjoyed. Rusteak is a great neighborhood restaurant in the ocoee area. They moved just a mile or two away from their old location to an area close to a gated neighborhood. Parking was quite easy as I parked in front. I think they improved as the service has gotten friendlier and more prompted, the food tastier, and the atmosphere more upbeat. It does get quite pricey as I paid about 55 dollars after tips for the drink, sandwich, and bread pudding. However, it was worth the splurge and a great restaurant for the upscale Ocoee area.

Best brunch in Orlando! Love the staff. Brunch is new on Sunday. You have to try it. Ask for Nick. He's a great bartender that will find the drink you like!

I miss the old Rusteak was better. This new location is cute BUT the menu is limited and the food prices were higher. Our order was ok and not something we'd necessarily go out of our way to go to again. We miss some of their classics like bread pudding and other appetizers. Service was good but food offerings could be improved.

I was skeptical when I saw where this new RusTeak location is on a map, because it's pretty much a stealth business park, hidden in trees, off a side road, and RusTeak is in the back. And yet, just a week or so after opening it was packed at lunchtime, so they're doing something right. A lot of things, actually. First, the room is great. High ceilinged, trendy, with a great bar separate from the dining areas. The bar also opens to the outside via a counter, so lots of seating possibilities. The place just looks cooler than most Orlando restaurants. The cocktail menu is a great place to start exploring. I enjoyed my Rum and iced coffee concoction very much. There is also a pretty extensive and reasonably priced wine list. The menu is a single page, perhaps because they are still in a soft opening, but there is a nice variety. I loved my 55th Street sandwich, which was essentially a Reuben made with cole slaw. The smoked pastrami was wonderfully meaty and abundant. The half wedge salad that accompanied it was a bit odd. It was Romaine rather than iceberg, which is fine, but there was no dressing, just cheese crumbles and a drizzle of balsamic. The mushroom brie bisque was wonderfully rich and flavorful. As I said, they were busy, and there weren't a lot of servers, but they did a good job of keeping up, although it was never really clear who our server was, and I think they still have some communication issues to work out amongst them. But all in all this is a promising start, and just the kind of restaurant we need in this part of town.

This new space (new to me) that RusTeak has is beautiful. I enjoyed the atmosphere and the lighting and the whole vibe. The staff were attentive and friendly. Happy hour is really a great deal so roll up before 7pm. My tacos may have had too much in them (I ate some meat out of the taco first) but I enjoyed every bite I took and left nothing on my plate.

It was ok...super noisy with the open dinning concept. Since it's really the only place in the area isn't fast food. The locals flocks to it. Our server was great. TIP: Call ahead to see if you need a reservation.

Plenty of parking. Has bar and tables. Some outdoor tables. They allow dogs. They recently updated their menu and the drink menu. Love their seasonal offerings. I always ask the waiter what drink to order. Happy hour is 4-7pm 25% off drinks and apps. It used to feel more busy in summer. Love the cauliflower bites. - I think it's deep fried, they are filling. Theres allot of seafood on the menu. The burgers look amazing. We got the shrimp skewer app : not as hot or crispy as we wanted. The black and blue crostins are a fun bite. Will be back to try the tofu /vegan options

I love RusTeak! Best item is the Kung Pao cauliflower. Really awesome drinks and knowledgeable bartenders.

The food is pricey but everything is amazing. The ambiance is perfect for date night or even to hang out with friends. The service is amazing. It can be very busy so I'd recommend making a reservation before you go but you can walk in as well if you don't mind waiting.

The happy hour app and drinks are awesome. I don't like the normal food menu as much. The tofu credo is my go to. I used to get the cauliflower but it's very heavy. Nice bathrooms. Parking usually easy. Service is good. It can be busy so make a reservation on the weekends.

Excellent experience! Sat at the bar during their happy hour. I had a gin cocktail and hubby had a type of old fashioned. Both drinks were super unique (in a good way) full of fresh flavor! We also split 2 appetizers- the shrimp/polenta cakes and the cauliflower. Again, both were exceptional, full of flavor and a perfect size for us. Bartender was friendly as were other patrons. Will definitely return!

Drinks were fantastic (unique twists on drinks like an old fashioned). Food was excellent and the ambience inside is really quite nice. Teeny tiny things that wouldn't stop me from going back but worth mentioning: Our waiter was a little on the side of too much conversation. He told us about his Somali training and his previous jobs. He seemed to digress as our social cues became more clear. We had a reservation for outside under the patio and we were sat outside HALF under patio and half exposed to the sky (but there were empty tables under the patio with fans that would have been more pleasant.) Still, the food and drinks and live entertainment were all very worth going back.

I visited Rusteak for a dinner date. Our server was friendly and attentive, and she gave us recommendations. The food didn't quite deliver for me. We got the pretzel rolls which were good, but there wasn't enough cheese in my opinion. I got the filet later. I ordered it medium rare, but it came out medium-well, which was pretty disappointing for a $45 dish. The mashed potatoes weren't really flavorful or particularly creamy. My cocktail was also kind of overly sweet for my taste. I docked 2 stars overall for the food.

Wife and I found this place shortly after moving down to Orlando. This place is great. Became one of our regular spots. Food is great, atmosphere is pleasant.

Tommy and I were amazed again tonight on how accommodating RusTeak is for vegan requests. We stopped to just have their Kung Pao Cauliflower and a glass of wine by since we weren't that hungry. Glad we decided to try a few other items. Our server Chris, was wonderful on passing on our ideas to Head Chef CJ. I originally thought I wanted to try a vegan risotto, but Chris shared Chef CJ was working on a new vegan appetizer, ceviche. Glad I wanted to see how this was since I loved traditional ceviche before I became vegan. It was delicious. With a base of tostones, which I adore, and was cooked crispy on the outside, and soft on the inside, it had a ceviche topping of marinated tofu, red & green peppers, onions, and avocados. The red sauce was perfect. I highly recommend stopping by and seeing what vegan magic Chef CJ can do for you. Don't worry, Tommy isn't vegan, and he says their other options are awesome. Chris & Tommy Manley

Really flavorful dishes! I had the chicken special, which had a fiery red cream sauce, and it definitely had some heat! We enjoyed happy hour cocktails that were inventive and yummy. Servers were courteous and knowledgeable. My only downside was I think the prices are more like $$$ than $$.

Went in for an early dinner and were sat promptly. They have a great happy hour with 25% off small plates and drinks. We ordered the crab cake sliders which was probably the best crab cakes I have had in a long time! Cooked perfectly and tons of crab and flavor!!! Then we ordered the shrimp street tacos and the fall special which was skirt steak street tacos. Both had so much flavor and were delicious! Tacos were filled with huge shrimp and lots of steak! Great drink menu as well! Will definitely be back!!