Lyfe Institut

Graduate school · Écully ·

Lyfe Institut

Graduate school · Écully ·

Culinary school trains future leaders with Michelin star restaurant

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1 Chem. de Calabert, 69130 Écully, France Get directions

@partsunknown

621 Postcards · 254 Cities

Bourdain ate: poulet en vessie (chicken cooked inside a pig’s bladder) Lunch dates: Mathieu Viannay chef at Mere Braziere, Joseph Viola chef at Daniel et Denise, and Alain Ducasse chef and CEO of Ducasse Paris; all are instructors at Institut Paul Bocuse, and Boulud

Lyon

Paul Bocuse Institute

Irene J.

Google

Wonderful way to experience French cuisine. The staff was very focused on each detail of their service, the serving of each dish had their own experience and it was lovely hearing to the explanations behind every dish.

Shirley T.

Google

Amazing overall experience. Thank you for great food and awesome service. Above and beyond beyond expectations. Great job all👍👍.

Olive

Google

Amazing experience dining here. The students were extremely attentive and the food was unique.

Samsara

Google

WoW from start to finish! Well done to all the students, we had a marvelous time. Keep up the good work!

maïa B.

Google

École

j A.

Google

I was watching CGTN (Go Europe) 31st May and while observing Chefs on 4 occasions touch ears face with bare hands and food preparation bare hands is a put off.

ray S.

Google

Great university brst culinary school in france maybe the world

محمد آل ي.

Google

hey, is there cooking program for 2 weeks?

@partsunknown

621 Postcards · 254 Cities

Lyon

Paul Bocuse Institute

Irene J.

Google

Shirley T.

Google

Amazing overall experience. Thank you for great food and awesome service. Above and beyond beyond expectations. Great job all👍👍.

Olive

Google

Amazing experience dining here. The students were extremely attentive and the food was unique.

Samsara

Google

WoW from start to finish! Well done to all the students, we had a marvelous time. Keep up the good work!

maïa B.

Google

École

j A.

Google

I was watching CGTN (Go Europe) 31st May and while observing Chefs on 4 occasions touch ears face with bare hands and food preparation bare hands is a put off.

ray S.

Google

Great university brst culinary school in france maybe the world

محمد آل ي.

Google

hey, is there cooking program for 2 weeks?

Lyfe Institut

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