Flame Kabob

Where to Find the Best Halal Food in Orlando, Florida | Eater Miami

"The humble eatery may not hold the cachet of neighbors Bosphorous, Christini’s, Domu, or Bartaco, but as a kebaberia, it more than holds its own. Owner Rafat Hamdeh knows his rice and the vermicelli-streaked long grains complement and augment already flavorful kafta kebab, shish tawook and rack of lamb. Traditional starters are all worthy but consider crunchy fattoush salad and pizza-like safiha for a change. Baklava is served cold, but Turkish coffee is properly steaming." - Faiyaz Kara

Family‑run and 100% halal certified, this Dr. Phillips staple turns out kafta, shish tawook, shawarma, and strong Turkish coffee. Praised by local food writers for quality and consistency, it’s a reliable everyday stop near Restaurant Row.